Porter
|
American Porter
|
350 Litres |
22.958 |
4.896 |
10.11 |
33.05 |
37.63 °L
|
268 |
1 |
|
|
Boil
Size: 370 Litres |
Boil Time: 60 |
Boil Gravity: 22.4 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2021 12:11 PM |
Notes: |
|
#50 - Stocker
|
American Pale Ale
|
34 Litres |
1.052 |
1.013 |
5.18 |
32.17 |
6.91 °L
|
268 |
0 |
|
|
Boil
Size: 36.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 9:30 AM |
Notes: Evdeki stoğu temizlemek için bir bira,
Su değerleri vs. hızlıca kopyaladım, çok detaylı değil.
Birde üstüne 1,5 kilo münich yanlışlıkla geldi. Ona göre revize ettim.
Amin. |
|
Pineapple Pale Ale
|
American Pale Ale
|
50 Litres |
1.047 |
1.009 |
5.03 |
30.54 |
5.73 °L
|
268 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 11:27 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
26 Litres |
1.06 |
1.015 |
5.89 |
45.13 |
5.66 °L
|
268 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 11:54 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
21 Litres |
1.045 |
1.008 |
4.74 |
54.04 |
10.26 °L
|
268 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 10:50 AM |
Notes: |
|
TBD
|
American Amber Ale
|
25 Litres |
1.05 |
1.011 |
5.05 |
109.94 |
19.58 °L
|
268 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2022 6:10 PM |
Notes: Trying to make a dark red(ish) ale with plenty of bittering |
|
Busty Poida
|
American Porter
|
45 Litres |
1.056 |
1.01 |
6.02 |
26.63 |
38.4 °L
|
268 |
1 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2022 11:16 AM |
Notes: |
|
Tampa Red
|
American Amber Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.46 |
32.99 |
15.99 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2022 12:59 AM |
Notes: |
|
Amber
|
American Amber Ale
|
55 Litres |
1.053 |
1.01 |
5.64 |
38.13 |
12.72 °L
|
268 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 3:31 PM |
Notes: |
|
Russian Imperial Stout
|
American Porter
|
5.5 Gallons |
1.094 |
1.022 |
9.4 |
74.47 |
50 °L
|
268 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2021 9:29 PM |
Notes: |
|
Death By Coconut
|
American Porter
|
5.5 Gallons |
1.072 |
1.022 |
6.55 |
29.2 |
36.73 °L
|
268 |
1 |
|
Author:
|
|
jedblom
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 1:39 PM |
Notes: |
|
Amber Delight
|
American Amber Ale
|
12 Gallons |
1.076 |
1.019 |
7.46 |
109.77 |
18.54 °L
|
268 |
0 |
|
|
Boil
Size: 12.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 11/20/2020 5:37 PM |
Notes: |
|
Black Widow Porter
|
American Porter
|
11 Gallons |
1.066 |
1.017 |
6.52 |
32.43 |
37.13 °L
|
268 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 11:50 AM |
Notes: |
|
Pudding Porter
|
American Porter
|
30 Litres |
1.047 |
1.009 |
5.02 |
34.81 |
17.35 °L
|
268 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2020 10:57 AM |
Notes: |
|
Nugs And Grindage
|
California Common
|
15 Litres |
1.055 |
1.016 |
5.01 |
39.29 |
11.16 °L
|
268 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 63 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 2:09 PM |
Notes: |
|
1st Porter
|
American Porter
|
5.25 Gallons |
1.056 |
1.01 |
6.03 |
23.91 |
37.78 °L
|
268 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 3.5 oz |
Creation
Date: 7/29/2020 10:56 PM |
Notes: |
|
Janets Brown (the Original)
|
American Brown Ale
|
5.5 Gallons |
1.075 |
1.018 |
7.49 |
39.65 |
22.47 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2019 5:10 PM |
Notes: |
|
Coffender Coffee Stout
|
American Porter
|
5.5 Gallons |
1.086 |
1.021 |
8.42 |
85.73 |
50 °L
|
268 |
0 |
|
Author:
|
|
Jafstl38
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/24/2019 1:59 AM |
Notes: |
|
Winter Pale Ale
|
American Amber Ale
|
1.5 Gallons |
13.337 |
3.448 |
5.32 |
14.74 |
7.64 °L
|
268 |
1 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 6:31 PM |
Notes: Mangrove Jack M36 - Liberty bell 2.8 grams
|
|
Glastonbury Calling 4.2%
|
American Amber Ale
|
200 Litres |
1.043 |
1.011 |
4.21 |
49.88 |
9.77 °L
|
268 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 78 |
Mash Thickness: 2.08 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 11:51 AM |
Notes: IBUs need scaling back to mid 30s- not sure what utilisation we get from small kit |
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