Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Flex12 g Flex Hops |
|
Extract |
35 |
Boil
|
60 min |
34.81 |
100% |
|
12 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Flex (Extract) 12 g Flex (Extract) Hops |
|
34.81 |
100% |
|
12 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
15 L |
|
Sparge |
74 °C |
-- |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
900 g |
Christmas Pudding
|
|
Other |
Boil |
1 hr. |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Hedon, Holderness, UK
"Pudding Porter" American Porter beer recipe by drutter156@hotmail.com. All Grain, ABV 5.02%, IBU 34.81, SRM 17.35, Fermentables: (Pale Ale, Chocolate Malt, Dark Crystal Malt II, Flaked Oats) Hops: (Flex) Other: (Christmas Pudding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-19 19:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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