Homebrew Beer Recipes

Page 9548 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison	Saison	11 Gallons	1.056	1.014	5.48	19.65	5.18 °L	359	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 10:42 PM Notes:
SQ0022 Dry Irish Stout 02/23/24	Irish Stout	365 Gallons	1.052	1.01	5.5	36.55	27.95 °L	359	0
Author: rivesborland Boil Size: 385 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2024 10:50 PM Notes:
Cascade 44	American Pale Ale	20.5 Litres	13.032	2.718	5.53	43.65	6.05 °L	359	0
Author: Łukasz Nawrot Boil Size: 26 Litres Boil Time: 65 Boil Gravity: 10.4 Efficiency: 72.5 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 130.3 g Creation Date: 10/3/2023 5:06 PM Notes: Warzone 7.10.2023 Gips - 1 tsp Zacieranie 67*C, 72*C Rozlane 25.10.2023
Sorta Lager	American Light Lager	5.5 Gallons	1.05	1.009	5.45	23.97	4.83 °L	359	0
Author: TimO8655 Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 95 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dme Priming Amount: 7.7 oz Creation Date: 1/27/2023 1:30 PM Notes:
Vienna Lager	Vienna Lager	35 Litres	1.05	1.008	5.51	24.58	11.13 °L	359	0
Author: Nicovaga Boil Size: 43.67 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2022 2:10 AM Notes:
Knary_Homebrew APA Colab Flako (25l)	American Pale Ale	25 Litres	1.052	1.011	5.45	38.6	4.9 °L	359	0
Author: Knary_HomeBrew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.79 bar Creation Date: 8/5/2022 2:43 AM Notes:
Pilsner	Bohemian Pilsener	65 Litres	1.055	1.013	5.53	28.88	3.66 °L	359	0
Author: Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 7:18 AM Notes:
Black Ipa	Specialty IPA: Black IPA	600 Litres	1.052	1.01	5.51	56.35	27.8 °L	359	0
Author: Boil Size: 630 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 2:17 AM Notes:
Lord Of The ESB	Standard/Ordinary Bitter	5 Gallons	1.059	1.018	5.47	42.05	11.57 °L	359	1
Author: Bwharton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 2:12 AM Notes:
CS Juicy Brut 02/15/2021	American IPA	5.5 Gallons	1.052	1.01	5.45	36.19	5.57 °L	359	0
Author: utahpete Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 5:04 PM Notes: 02/15/2021 5 Gal RO H2O OG 1.055 02/19/2021 SG 1.004
Sneaky Peat	Other Smoked Beer	1 Gallons	1.058	1.017	5.46	96.11	50 °L	359	0
Author: Pollomacho Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 1/14/2013 5:37 PM Notes:
Hazy Ipa	Oatmeal Stout	85 Litres	1.058	1.016	5.48	15.98	34.35 °L	359	0
Author: coco`s diori Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.172 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 12:07 PM Notes:
Calibration Smash (First Gold)	Special/Best/Premium Bitter	12 Litres	1.053	1.011	5.51	40.29	4.63 °L	359	1
Author: Stuworx Boil Size: 15.5 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 67.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 70.8 g Creation Date: 12/29/2020 5:05 PM Notes:
Cleaver Czech Amber 2	Czech Amber Lager	12 Gallons	1.053	1.011	5.52	33.19	10.16 °L	359	0
Author: Cleaver Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2020 8:02 PM Notes:
Franklin Berry	American Pale Ale	5 Gallons	1.062	1.02	5.46	0	7.04 °L	359	0
Author: timot-16 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 10:28 PM Notes:
Cherry	American Lager	11 Litres	1.056	1.014	5.52	0	4.93 °L	359	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 11:11 AM Notes:
Traditional German Hefeweizen	Weissbier	23 Litres	1.055	1.013	5.52	0	4.15 °L	359	0
Author: Matty242 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 321.3 g Creation Date: 6/24/2020 7:08 PM Notes:
Red Neck	Irish Red Ale	20 Litres	1.056	1.014	5.49	19.4	15.36 °L	359	0
Author: PACH Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 5:48 PM Notes:
Birarzu Saison El Dorado	Saison	22 Litres	1.052	1.01	5.49	30.65	6.3 °L	359	0
Author: Birarzu Brewery Boil Size: 27.5 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 5:12 PM Notes:
SosnowaAPA	American Pale Ale	20.5 Litres	13.79	3.525	5.53	47.34	8.42 °L	359	0
Author: qbsu Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 9:06 AM Notes:
« First ‹ Previous 9544 9545 9546 9547 9548 9549 9550 9551 9552 Next › Last »							Page 9548 of 15,956 20 Recipes of 319,106