Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NOVA	Blonde Ale	20.8 Litres	1.04	1.009	4.1	26.68	5.79 °L	387	0
Author: lacobrabrews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 4:51 PM Notes:
Budejovice(WLP802) Czech Lager	Czech Pale Lager	55 Litres	1.039	1.009	4	24.53	4.14 °L	387	1
Author: Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 6:11 PM Notes:
All The Best Bitter	Best Bitter	5.5 Gallons	1.042	1.01	4.1	29.45	10.31 °L	387	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 11:42 PM Notes:
LD Kaleidaspokes	No Profile Selected	990 Gallons	9.597	2.456	3.78	0	3.25 °L	387	0
Author: lostcook Boil Size: 1085 Gallons Boil Time: 60 Boil Gravity: 8.8 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2023 11:23 PM Notes:
Ripley's Oatmeal Stout	Oatmeal Stout	11 Gallons	1.044	1.015	3.79	0	33.45 °L	387	1
Author: rip Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 7:34 PM Notes:
House Light Ale	American Light Lager	5.5 Gallons	1.038	1.007	4.07	10.51	2.35 °L	387	0
Author: Talia Perkins Boil Size: 6.91 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5 Creation Date: 9/13/2022 7:59 PM Notes:
First Rains	British Golden Ale	43 Litres	1.04	1.011	3.82	35.43	4.15 °L	387	0
Author: shrob Boil Size: 51.38 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 2:20 PM Notes: 6 ml phosphoric @ 85% (6*14.8 = 88.8)
Qatar Pale Ale!	English IPA	15 Litres	1.035	1.006	3.71	34.12	8.16 °L	387	0
Author: D@nD@re Boil Size: 19.65 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 68.3 g Creation Date: 4/13/2022 7:28 AM Notes:
Pumpkin Ale	Alternative Sugar Beer	60 Litres	1.041	1.01	4.01	0	6.05 °L	387	0
Author: pohx@icloud.com Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2021 1:20 PM Notes:
Citra SMaSH	American Pale Ale	95 Litres	1.054	1.024	4	18.52	4.64 °L	387	0
Author: Boil Size: 105 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 8/3/2021 6:16 PM Notes:
Feketeleves - Dry Irish Stout	Irish Stout	23 Litres	1.04	1.009	4	32.84	44.62 °L	387	1
Author: Első Oladi Sörfőzde Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 7:45 PM Notes:
Get In My Belly Sour	Berliner Weisse	5.5 Gallons	1.038	1.009	3.87	0	2.89 °L	387	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 5:04 PM Notes:
October ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.044	1.015	3.75	31.03	16.27 °L	387	0
Author: jpsox Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 9:56 PM Notes:
Tangerine Milkshake Ale	Fruit Beer	19.75 Litres	1.042	1.012	4.01	18.93	6.36 °L	387	0
Author: dominika Boil Size: 16.25 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 7:27 AM Notes: laktóza: 10 min pred koncom 27.10. 22:00 14,1°B = 1057,3 SG predpokladaný koniec = 1016 SG 30.10. 11:45 8,1°B = 1016 SG 31.10. 17:00 do nového vedra vyliate šťavy, do toho pretočené pivo 8,7 °B 2.11 16:35 6,95 °B 6.11. 17:20 6,85 °B stočené 16,5 l
Pale Ale	No Profile Selected	25 Litres	1.04	1.01	3.97	0	4.14 °L	387	0
Author: Greywood B Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2020 12:05 PM Notes:
English Ordinary Bitter	Best Bitter	5 Gallons	1.048	1.017	4.08	37.9	8.46 °L	387	0
Author: PrattBrewers Boil Size: 6.6 Gallons Boil Time: 20 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 4/25/2020 8:20 PM Notes:
Blonde	Blonde Ale	5.5 Gallons	1.041	1.012	3.91	19.46	4.46 °L	387	0
Author: Piwi Esko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2020 3:27 AM Notes:
£30 Giveaway	German Leichtbier	23 Litres	1.039	1.007	4.1	17.79	4.77 °L	387	0
Author: Underground Medicine Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 11:53 AM Notes:
London Pride 1.0	Best Bitter	18 Litres	1.04	1.01	3.98	31.54	7.71 °L	387	0
Author: StefanFredriksson Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 12:51 PM Notes:
English Mild	Dark Mild	2 Gallons	1.04	1.01	3.91	13.64	13.87 °L	387	0
Author: Hntrgthr Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 3:38 AM Notes:
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