Quarantine English Ale
|
Old Ale
|
21 Litres |
1.058 |
1.015 |
5.71 |
40.02 |
17.77 °L
|
253 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 7:38 PM |
Notes: |
|
What's The Plan? What We Doing? Where We Going?: Scotch Ale/Wee Heavy
|
Wee Heavy
|
20 Litres |
1.08 |
1.021 |
7.76 |
18.22 |
22.97 °L
|
253 |
0 |
|
|
Boil
Size: 25.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 5:51 AM |
Notes: |
|
Amber Ahumada
|
Irish Red Ale
|
15.5 Litres |
1.053 |
1.013 |
5.26 |
21.7 |
10.97 °L
|
253 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2022 3:13 PM |
Notes: |
|
Scotch Ale
|
Scottish Heavy
|
3 Gallons |
1.099 |
1.025 |
9.73 |
25.18 |
18.9 °L
|
253 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 9:13 PM |
Notes: |
|
Pardon My French - Experimental
|
British Brown Ale
|
1.1 Gallons |
1.043 |
1.006 |
4.92 |
29.34 |
14.44 °L
|
253 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/11/2021 4:16 AM |
Notes: |
|
Guiness Stout Clone Recipe
|
Irish Stout
|
6 Gallons |
1.04 |
1.012 |
3.8 |
40.82 |
35.52 °L
|
253 |
0 |
|
Author:
|
|
Professor Zymie
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 7.14 psi |
Creation
Date: 2/5/2021 9:10 PM |
Notes: |
|
American Brown
|
British Brown Ale
|
1 Gallons |
1.049 |
1.01 |
5.19 |
21.95 |
24.32 °L
|
253 |
0 |
|
|
Boil
Size: 1.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 7:16 PM |
Notes: |
|
Scottish
|
Scottish Export
|
100 Litres |
1.061 |
1.015 |
6.02 |
23.16 |
17.84 °L
|
253 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 5:42 PM |
Notes: |
|
Olde Faithful English Barleywine
|
English Barleywine
|
5 Gallons |
1.115 |
1.026 |
11.66 |
87.05 |
12.16 °L
|
253 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 180 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 3:51 AM |
Notes: |
|
Awesome Recipe
|
Irish Stout
|
20.8 Litres |
1.054 |
1.014 |
5.23 |
15.26 |
36.65 °L
|
253 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 70 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.12 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 7:43 AM |
Notes: |
|
Scorched Earth
|
Irish Extra Stout
|
11 Gallons |
1.069 |
1.02 |
6.41 |
22.59 |
50 °L
|
253 |
1 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2016 3:16 AM |
Notes: Use WLP 002 or WLP 0013 as back up yeast strain
Left OG = 1.069
Right OG = 1.067 |
|
Pucca Ale
|
Irish Red Ale
|
14 Litres |
1.066 |
1.011 |
7.16 |
68.05 |
15.78 °L
|
253 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2019 2:13 AM |
Notes: |
|
Lamas Irish Stout
|
Irish Stout
|
30 Litres |
1.044 |
1.011 |
4.38 |
26.04 |
34.91 °L
|
253 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 11:31 AM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
70 Gallons |
10.836 |
2.783 |
4.28 |
17.89 |
15.58 °L
|
253 |
0 |
|
|
Boil
Size: 77 Gallons |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2019 12:47 AM |
Notes: |
|
Baltic Tiger
|
British Strong Ale
|
186 Gallons |
1.09 |
1.023 |
8.86 |
28.53 |
50 °L
|
253 |
1 |
|
|
Boil
Size: 214 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 9:18 PM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.057 |
1.022 |
4.59 |
24.91 |
37.14 °L
|
253 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 8:37 PM |
Notes: |
|
#EleSim
|
Blonde Ale
|
20 Litres |
1.022 |
1.003 |
2.44 |
29.16 |
1.94 °L
|
253 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 11:24 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.044 |
1.007 |
4.79 |
0 |
2.94 °L
|
253 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 6:17 PM |
Notes: |
|
Scottish 1
|
Scottish Heavy
|
19 Litres |
1.011 |
1.003 |
1.09 |
12.49 |
15.03 °L
|
253 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.008 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2018 10:13 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
24 Gallons |
1.024 |
1.006 |
2.37 |
36.52 |
8.51 °L
|
253 |
0 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2018 8:23 PM |
Notes: |
|
|
|