Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Saaz3 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
|
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Saaz (Pellet) 2.9999999931377 oz Saaz (Pellet) Hops |
|
|
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
25 gal |
|
Batch Sparge |
145 °F |
152 °F |
25 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
43.20 g |
Lactic acid
|
|
Water Agt |
Secondary |
0 min. |
|
2 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
16 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
43.20 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Berliner Weisse" Berliner Weisse beer recipe by Brewer #418450. All Grain, ABV 4.6%, IBU 0, SRM 4.73, Fermentables: (Pilsen Malt 2-Row, Wheat Malt, White) Hops: (Saaz) Other: (Lactic acid, Chalk, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-08 14:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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