Homebrew Beer Recipes

Page 8972 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale	Blonde Ale	5 Gallons	1.057	1.015	5.45	0	7.83 °L	436	0
Author: CoreyPack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2020 3:01 PM Notes:
Tim's Pale Ale	No Profile Selected	20 Litres	1.051	1.009	5.53	42.98	8.5 °L	436	1
Author: Timo_Brews Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 3:54 PM Notes: old version of Sierra Nevada clone based on Northern Brewer Sierra Madre beer recipe with some mods. Water adjusted to Burton on Trent: 6.12 grams gypsum 1.91 grams NaCl 1.01 grams Epsom salt 25 liters of water for mash After mash in pH adjusted to 5.4 with about 6 ml of lactic acid Cool to 64 degrees in glycol fermenter and pitch yeast packet. In fermenter number 2. After boil and cool, bring to 20 Liters with water. Leave hops in during cooling phase.
SMASH Mosaic	American IPA	5.5 Gallons	1.059	1.018	5.49	76.94	4.97 °L	436	1
Author: Boil Size: 7.67 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 12:23 AM Notes:
Brian's Brown	Northern English Brown	2.75 Gallons	1.059	1.017	5.51	20.72	18.22 °L	436	0
Author: SoSawcy14 Boil Size: 3.54 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 7.06 psi Creation Date: 11/27/2023 5:40 PM Notes: 65 degrees for 7 days 70 degrees for 7 days
New Ipa	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.011	5.53	27.06	3.71 °L	436	1
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 1:39 PM Notes: 50IBU 1 oz mash hop 4.5oz whirlpool at 190 for 10 min 2 oz dry hop at day 4 ferm After ferm complete, drop temp to 35 for 2 days Dry hop 3-5oz for 2 days. Crash to 30 for 2 days transfer to keg with 0.3g SMB galaxy, centennial, citra Dried out to 1.011. Next time mash higher and shoot for 1.016 with a hazy yeast. Also don’t do 60 min addition.
Resolve Freedom	No Profile Selected	5.5 Gallons	1.05	1.008	5.48	19.66	4.09 °L	436	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2022 11:07 PM Notes:
Stout	American Porter	5 Gallons	1.052	1.01	5.54	30.65	37.03 °L	436	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2022 3:22 PM Notes:
Nicks American Wheat	American Wheat Beer	20 Litres	1.053	1.011	5.49	19.99	5 °L	436	1
Author: Kanga Crafts Boil Size: 33.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 3:13 AM Notes:
Ale Irlandesa Roja 1.1	Irish Red Ale	10 Litres	1.056	1.013	5.55	23.81	12.67 °L	436	0
Author: Genaro Andrés Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 4/19/2021 9:21 PM Notes:
Dark Horse Black Lager	International Dark Lager	3 Gallons	1.05	1.008	5.54	18.47	28.76 °L	436	0
Author: Wade F Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 10/27/2020 12:38 PM Notes:
Likučių Elis	No Profile Selected	22 Litres	1.055	1.013	5.51	72.09	10.26 °L	436	0
Author: GediminasK Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 4:25 PM Notes:
Summer Wheat Beer	American Wheat Beer	5.5 Gallons	1.051	1.009	5.55	16.42	5.71 °L	436	0
Author: cwpav Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 4:43 PM Notes:
Mashed Up Red	Irish Red Ale	12 Gallons	1.056	1.015	5.45	22.9	23.38 °L	436	0
Author: DogWatch Dale Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 2:45 PM Notes:
Maja 2.0	American Pale Ale	11 Gallons	1.055	1.014	5.46	50.82	3.54 °L	436	0
Author: LDG Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 9:52 PM Notes:
Golden Ale	No Profile Selected	5.5 Gallons	1.052	1.01	5.53	21.88	4.37 °L	436	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2019 11:13 AM Notes: 11/18 brew 11/30 keg Brewed with 1.5 packs 05 yeast. Almost went over 7 gallon bucket
Hanavrå Pale Ale	American IPA	40 Litres	1.051	1.009	5.45	79.53	5.72 °L	436	1
Author: Jupiters Bryggkollektiv Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 6:53 PM Notes: Kanske för grovt krossad malt därför lågt utbyte. 25 liter US West Coast, 15 liter US-05.
Oktober Lager. Boka	Dortmunder Export	50 Litres	1.05	1.008	5.45	29.01	4.56 °L	436	0
Author: Bosse Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 2:31 PM Notes:
Ipa Agosto19	American Pale Ale	21 Litres	1.054	1.013	5.49	0	6.84 °L	436	0
Author: husasa Boil Size: 28.5 Litres Boil Time: 55 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 4:07 PM Notes:
Awesome Recipe	International Pale Lager	5 Gallons	1.055	1.013	5.53	36.78	4.16 °L	436	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 5:40 AM Notes:
2019-HIG-BPA-LITE	Belgian Pale Ale	5 Gallons	1.052	1.01	5.48	0	4.39 °L	436	0
Author: Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 4:06 PM Notes:
« First ‹ Previous 8968 8969 8970 8971 8972 8973 8974 8975 8976 Next › Last »							Page 8972 of 16,265 20 Recipes of 325,298