Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hot Brunette Beta	International Pale Lager	5 Gallons	1.055	1.008	6.17	16.33	3.81 °L	375	0
Author: Zig27 Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.83 psi Creation Date: 8/23/2020 10:09 PM Notes:
Candy Cane Milkshake IPA	Specialty IPA: New England IPA	420 Litres	1.065	1.018	6.19	18.81	4.56 °L	375	0
Author: greg@bananajamcafe.co.za Boil Size: 460 Litres Boil Time: 75 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 1:34 PM Notes:
Citra Mosaic	American Pale Ale	5 Gallons	1.062	1.015	6.17	77.86	8.37 °L	375	0
Author: jcobbiv Boil Size: 6.67 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2024 6:32 PM Notes:
Point Chev Festbier	Festbier	15 Litres	1.062	1.015	6.21	19.71	7.06 °L	375	0
Author: Martangy Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2023 12:51 AM Notes:
Jetronic	Specialty IPA: New England IPA	218 Gallons	15.303	3.881	6.19	0	3.66 °L	375	0
Author: Ombank Boil Size: 225 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2022 8:19 PM Notes:
Pale 2	American Pale Ale	20 Litres	1.059	1.012	6.13	43.13	9.84 °L	375	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 10:01 PM Notes:
Mike Bourbon	No Profile Selected	15 Gallons	1.058	1.011	6.19	0	2.72 °L	375	0
Author: MikeT135 Boil Size: 7.5 Gallons Boil Time: 5 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 5:16 PM Notes:
Kinda Marzen	Märzen	5 Gallons	1.057	1.01	6.18	23.04	9.6 °L	375	1
Author: fireguy1971@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2021 2:52 AM Notes:
Ode To White SMaSH	American IPA	5.5 Gallons	1.058	1.011	6.17	36.72	6.31 °L	375	2
Author: Red Earth Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 10:19 PM Notes:
Run With Me Rye - Chicago - 2020	Specialty IPA: Rye IPA	5.5 Gallons	1.063	1.016	6.13	91.81	9.55 °L	375	0
Author: kcdesch@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2020 9:53 PM Notes: 12/28/2020 OG:1.063
Awesome Recipe	American IPA	33 Litres	1.062	1.016	6.15	66.58	19.48 °L	375	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 5:21 PM Notes:
The Kaleisi Pumpkin	Spice, Herb, or Vegetable Beer	6 Gallons	1.062	1.015	6.16	23.9	13.25 °L	375	0
Author: macorix Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 8/21/2020 4:25 AM Notes:
Coffee Milk Stout	American Stout	11 Gallons	1.065	1.018	6.14	18.39	40.62 °L	375	1
Author: Peter B. Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 10:11 PM Notes: After fermentation is complete, add 4oz whole coffee beans rinsed in vodka directly to each 5 gallon primary fermenter if coffee flavor is desired.
HUELL_SUMMIT_Jyska 2B IPA: Black Ipa With Hint Of Fruit	Specialty IPA: Black IPA	12 Litres	1.061	1.014	6.15	70.49	31.01 °L	375	0
Author: kaaleppi kaljamaha Boil Size: 19 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 6:16 PM Notes:
Barack Obama	Specialty IPA: Black IPA	34 Litres	1.058	1.011	6.21	81.5	18.18 °L	375	1
Author: Snrubrewery Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 9:51 AM Notes:
Juicy Blanc Wit	Witbier	25 Litres	1.065	1.018	6.2	9.95	4.06 °L	375	1
Author: daasen Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 263.9 g Creation Date: 10/11/2019 9:42 PM Notes: 1 kg abricot pure in fermenter (500 g abricot/500 g water) 13 g coriander seeds grinded lastt 10 min boil 50 g lemon grass last 10 min boil
Something New II	Festbier	5.5 Gallons	1.061	1.015	6.24	19.62	6.31 °L	375	1
Author: tbridge Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.98 psi Creation Date: 9/19/2019 6:46 PM Notes:
Weizen Beer	Weissbier	39 Litres	1.055	1.008	6.23	13.03	5.63 °L	375	0
Author: Andre Barbedo Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 8.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 1:24 AM Notes:
Vodka	American Light Lager	25 Litres	1.063	1.016	6.18	0	6.21 °L	375	0
Author: GrahamT Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 6:45 AM Notes:
VRØL Lakrisporter	Robust Porter	50 Litres	1.061	1.014	6.18	78.38	26.62 °L	375	1
Author: VRØL Boil Size: 62 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 6:32 PM Notes:
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