Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bora Beer	Blonde Ale	50 Litres	1.047	1.012	4.65	26.02	4.3 °L	399	0
Author: Boil Size: 56 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 7:05 PM Notes:
Best Blonde Ale	Blonde Ale	5.5 Gallons	1.046	1.011	4.53	22.42	3.91 °L	399	0
Author: Steve Walis Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 12.24 psi Creation Date: 3/22/2024 10:45 PM Notes:
Maloney’s Stout	Irish Stout	5.5 Gallons	1.047	1.013	4.51	40.69	34.94 °L	399	0
Author: wchasejr@yahoo.com Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 7:15 PM Notes:
Gose	Gose	12 Litres	1.04	1.005	4.6	6.03	2.82 °L	399	0
Author: Boil Size: 15.2775 Litres Boil Time: 65 Boil Gravity: 1.032 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 82 g Creation Date: 1/2/2024 5:54 PM Notes:
Bavarian Hefeweizen - NB	Weissbier	5 Gallons	1.046	1.01	4.62	14.97	3.51 °L	399	2
Author: RConn Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 6:12 PM Notes:
Basic Cider 2022	Common Cider	3.5 Gallons	1.046	1.012	4.57	0	6.21 °L	399	1
Author: hopscotch Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2022 9:08 PM Notes: Direct pitch Safcider on 14 qts of apple juice (12 qts Great Value, 2 qts Food Lion)
Wet Finger 10 Amarillo Single Hop	American Pale Ale	12 Litres	1.045	1.01	4.56	53.64	5.23 °L	399	0
Author: me@antnet.net Boil Size: 12 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 8:54 AM Notes: Loosely based on Greg Hughes (The Bible) recipe.
Pantry Flanders Red	Berliner Weisse	1 Gallons	1.053	1.019	4.56	0	11.51 °L	399	0
Author: Abauer1994 Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.053 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 5/5/2021 12:30 AM Notes: No boil. No Hops. Steep grains for 30 min. Mix in dme. Keep at 160 for 5-10 min. Cool. Pitch yeast.
Golden Ale V2	No Profile Selected	26 Litres	1.045	1.01	4.62	43.69	5.18 °L	399	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 4:11 AM Notes:
Pilsner/Saison	No Profile Selected	12 Gallons	1.046	1.012	4.53	20.53	3.36 °L	399	0
Author: hoppingrape Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 7:31 PM Notes:
Grisalho Red Ale	Irish Red Ale	7 Litres	1.048	1.014	4.54	32.72	16.57 °L	399	1
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 4:50 PM Notes: Volume de água brassagem: 10 L Volume pós: 8 L Volume água de lavagem: 6 L Vol Fervura: 14 L Final da Fervura: 11,5 L Completei até 14 L com água fervida e resfriada (3 L)
Rubia Americana	Blonde Ale	22 Litres	1.042	1.007	4.63	49.37	5.3 °L	399	0
Author: DIALCAFA Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.7 g Creation Date: 10/6/2020 11:23 PM Notes:
Oops I Forgot The Boat	International Pale Lager	5.5 Gallons	1.048	1.012	4.71	24.04	3.31 °L	399	1
Author: ToastFriend222 Boil Size: 6.1 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 3:41 PM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.048	1.013	4.61	22.26	5.82 °L	399	0
Author: chewyheel Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 7:06 PM Notes: Actual OG 1.045
Grevious Bodily Farm	American Wheat Beer	8 Litres	1.043	1.009	4.54	25.27	10.13 °L	399	0
Author: mrmincent Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.33 bar Creation Date: 12/15/2019 5:46 AM Notes:
Cascade Cryohops SMASH IPA	American IPA	3 Gallons	1.045	1.009	4.68	60.49	3.86 °L	399	0
Author: sylvestert Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -1.5 oz Creation Date: 11/29/2019 8:10 PM Notes:
Summer Kölsch	Kölsch	23 Litres	1.044	1.01	4.52	24.78	4.46 °L	399	0
Author: Vangervik Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2019 2:58 PM Notes:
Kolsch	Kölsch	20.8 Litres	1.043	1.008	4.54	30.99	3.15 °L	399	0
Author: monoclebrewing Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 12:54 AM Notes:
Landan	Ordinary Bitter	15 Litres	1.05	1.014	4.67	33.91	9.91 °L	399	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 9:02 PM Notes:
Beeroncé	American Pale Ale	60 Litres	1.043	1.008	4.61	72.66	5.32 °L	399	0
Author: Jice Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 6:09 PM Notes:
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