Homebrew Beer Recipes

Page 8972 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Playa APA	American Pale Ale	5.5 Gallons	1.057	1.011	6.01	23.8	3.81 °L	424	0
Author: CARIBE BREWING COMPANY Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.41 psi Creation Date: 7/2/2020 8:14 PM Notes:
Vanilla Cocao Xmas	Winter Seasonal Beer	6 Gallons	1.06	1.014	6	35.42	40.68 °L	424	1
Author: Boil Size: 9.41 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 1:24 AM Notes:
Caröl Von Holz - Christmas Ale	Winter Seasonal Beer	5 Gallons	1.056	1.01	6.03	27.09	13.97 °L	424	1
Author: starfox387 Boil Size: 6.49 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 11/27/2024 2:10 AM Notes:
Five Points XPA Clona	American Pale Ale	21 Litres	1.056	1.01	6.04	38.17	5.17 °L	424	0
Author: GBakes Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 6:40 PM Notes:
Midsummer Night's Cream Ale	Cream Ale	5 Gallons	1.059	1.013	5.95	12.38	4.87 °L	424	1
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 9/22/2023 5:16 PM Notes:
Blanche White IPA	Specialty IPA: White IPA	21 Litres	14.849	3.855	5.95	46.33	3.85 °L	424	0
Author: BeefyStewBrews Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 2:21 PM Notes:
Show IPA	No Profile Selected	21 Litres	1.058	1.012	5.98	0	5.28 °L	424	0
Author: East Linton Brewing Club Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2022 5:15 PM Notes:
WESTCOAST IPA 22	American IPA	21 Litres	1.062	1.015	6.06	46.59	10.69 °L	424	1
Author: srtread@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 1:06 AM Notes:
Mk 7 Kveik Pale Ale (edited Khuilo)	American Pale Ale	16 Litres	1.055	1.01	5.99	80.96	17.7 °L	424	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: sucrose Priming Amount: 111.5 g Creation Date: 12/13/2021 5:51 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.057	1.011	5.96	24.98	4.05 °L	424	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 10:33 AM Notes:
Nepal2	No Profile Selected	24 Litres	1.06	1.014	6.05	39.69	6.95 °L	424	0
Author: EvBiracisi Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 8:18 AM Notes:
Loki Ale V1.1	American Amber Ale	16 Gallons	1.056	1.011	6	39.32	12.07 °L	424	2
Author: Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 5:38 PM Notes:
North Shore IPA	American IPA	6 Gallons	1.062	1.017	5.94	96.82	10.23 °L	424	0
Author: Neil VDM Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 2/9/2020 5:34 PM Notes:
Beating Albert	Specialty IPA: Black IPA	55 Gallons	1.058	1.012	6.03	50.78	30.29 °L	424	0
Author: Jason MM Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2020 10:16 PM Notes: First Beer to be made on the micro system
Cream Ale	No Profile Selected	5 Gallons	1.055	1.009	5.99	22.71	7.38 °L	424	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2019 3:25 PM Notes:
Ryan's Brown Ale	No Profile Selected	5 Gallons	1.058	1.012	5.97	17.6	17.6 °L	424	0
Author: Ryansenkowski Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 3:43 PM Notes:
DME Red IPA	No Profile Selected	4 Litres	1.056	1.011	5.96	57.16	4.71 °L	424	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2019 12:48 PM Notes: Over carbonated, possibly due to contamination. Tastes too dry
Irish Stout	Sweet Stout	2000 Litres	1.061	1.015	6.01	0	50 °L	424	0
Author: 2beornot2be Boil Size: 2050 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 8:00 AM Notes:
H IPA 5.2	American IPA	5.2 Gallons	1.059	1.014	5.95	39	6.96 °L	424	0
Author: Boil Size: 7.12 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 12:34 AM Notes:
Covid	American Pale Ale	21 Litres	1.056	1.01	5.96	38.57	5.16 °L	424	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2018 6:08 AM Notes:
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