Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ders Juice Hazy Tropical IPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.015	6.39	31.5	4.45 °L	425	0
Author: Sammerritt44 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2020 4:16 PM Notes:
Fizzgig Stout	American Stout	38 Litres	1.059	1.011	6.28	25.39	34.13 °L	425	1
Author: The Sauntering Dog Boil Size: 50.88 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2024 9:03 PM Notes:
Brown Ale	No Profile Selected	5.5 Gallons	1.065	1.016	6.44	27.09	16.96 °L	425	0
Author: meathead Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.12 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 1:11 PM Notes: 3/28/24 brew 4/16 kegged ESG 1.014
American Double Hopped IPA	American IPA	23 Litres	1.059	1.012	6.24	43.51	6.01 °L	425	1
Author: BrynF Boil Size: 26.51 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 1/7/2023 7:57 PM Notes:
Spärrskaftet #15	American Pale Ale	30 Litres	1.059	1.012	6.24	36.22	6.12 °L	425	0
Author: Basement Brewery Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 190.6 g Creation Date: 10/28/2022 6:19 AM Notes:
Snapper Clone	American Pale Ale	5.5 Gallons	1.065	1.016	6.36	61.18	8.87 °L	425	0
Author: Worts & All Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 6:45 PM Notes:
February IPA 2022	American IPA	5.5 Gallons	1.064	1.016	6.27	0	4.56 °L	425	0
Author: Dead Bug Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2022 1:33 AM Notes:
Mors Julöl Den Jäveln	Oatmeal Stout	36 Litres	1.062	1.014	6.34	32.71	30.47 °L	425	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2021 1:57 PM Notes:
Bitburger Clone V1.1	German Pilsner (Pils)	6 Gallons	1.056	1.008	6.23	24.04	3.63 °L	425	1
Author: Gharkis Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 3:15 PM Notes: Ferments for about 3 weeks @50°F then do a Diacetyl rest for 3 or 4 days @63°F. Keg and lager for a month.
Smoked Ale	Classic Style Smoked Beer	21 Litres	1.061	1.012	6.44	25.14	4.93 °L	425	1
Author: Sinan Zoubi Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 11:06 AM Notes:
Black IPA	Specialty IPA: Black IPA	5.25 Gallons	1.059	1.01	6.49	79.64	28.95 °L	425	1
Author: phl Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 8:37 PM Notes:
Stay A While Saison	Saison	20 Litres	1.052	1.004	6.24	40	3.72 °L	425	0
Author: Hop and Grain Brewstore Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 11:55 PM Notes: "Have a cold one and relax, stay a while".... Is a welcomed greeting to any thirsty soul! Here is a beer that pairs perfectly with that quote. Belgian thirst crushing action, yeast mad, fully dry as. Have a crack.
COPPER HEAD BRUT IPA	American IPA	1020 Litres	14.971	3.427	6.24	29.67	3.96 °L	425	0
Author: Rebus Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 14.9 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 9:41 AM Notes:
Social Distortion	American IPA	5.5 Gallons	1.059	1.01	6.46	53.96	4.68 °L	425	0
Author: BenoitC Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2020 11:43 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.064	1.016	6.3	0	6.4 °L	425	0
Author: Bcmel Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 2:45 PM Notes:
IPA Columbus X Ekuanot X Citra	American IPA	27 Litres	1.057	1.01	6.27	77.16	6.45 °L	425	0
Author: Ceejay Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.52 bar Creation Date: 6/18/2019 6:24 PM Notes:
Hoppy Red Ale	American Amber Ale	5.5 Gallons	1.064	1.016	6.28	35.87	11.2 °L	425	0
Author: GreenDawg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 3:24 PM Notes:
Kefir Mosaic IPA	American IPA	4 Litres	1.065	1.016	6.43	54.57	7.51 °L	425	0
Author: Rokeby Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 10:19 AM Notes: 11.02.19 brewday Bag of steeping grains in the cold liquor, heated, removed at 80°c, then DMC dumped in. Boilover will have lost me some sugar - diluted it with about 0.7l additional water. Hop pellets loose in book, #nofilter, well murky. Hydrometer broke so no good readings... 0.4l of malt kefir and trub dumped in. Fingers crossed!
Resilience Butte County Proud IPA	American IPA	17.5 Gallons	1.065	1.016	6.44	80.78	14.66 °L	425	1
Author: Neven Brewhouse Boil Size: 20 Gallons Boil Time: 80 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 7:04 PM Notes:
Dark Saison W/ Rasp	American Light Lager	5.5 Gallons	1.06	1.012	6.24	25.72	23.18 °L	425	0
Author: pmgr33r Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 2:23 PM Notes:
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