Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gunpowder NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.014	7.44	24.15	4.71 °L	438	1
Author: Brew Free or Die Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 12:55 PM Notes:
Knee-Pah!	Specialty IPA: New England IPA	20 Litres	1.064	1.012	6.85	66.56	6.73 °L	438	1
Author: Ronan Murphy - VKNG Brau Boil Size: 26.55 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 3:46 PM Notes: This is a NEIPA from Geterbrewed although i never got the hop schedule... or the actual full grain bill composition... so i'm gonna wing it! I'll update the recipe when they reply to my email. Here goes! according to website: SG is 1053 FG is 1010 "Down Under NEIPA All Grain Ingredient Kit Geterbrewed has been experimenting and we have designed an amazing new NEIPA using Australian hops. This beer has a pillowy mouthful and has some seriously beautiful hop aroma and juicy hop flavour. The kit comes with full instructions, a full ingredient list and Whirfloc Tablet. MALTS: Extra Pale Maris Otter / Malted Naked Oats / Dextrine / Crystal Light HOPS: Ella / Vic Secret / Topaz YEAST: Fermentis K-97 - Grain Bill is 5.75kg - 25 Litres - Mash at 67°C for 60mins - Ferment at 21°C - SG 1053 / FG 1010 - AVB 5.65%"
Hazepocalypse Now	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.011	6.47	36.92	6.33 °L	438	1
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 4/12/2024 10:39 PM Notes:
Single Hop Hazy Series 24 - BRU-1	Specialty IPA: New England IPA	6.5 Gallons	1.056	1.014	5.7	27.14	4.08 °L	438	0
Author: Isomerization Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2024 12:48 AM Notes: BREW DAY: 30MAR24 -------------------------------
Orange Is A Spectrum	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.018	6.63	34.19	5.64 °L	438	0
Author: Double DeeZaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2023 3:24 PM Notes:
Lazy Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.013	6.99	10.65	6.24 °L	438	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2022 4:50 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	1550 Litres	14.803	4.451	5.61	23.07	3.82 °L	438	1
Author: adamkeilbrews@gmail.com Boil Size: 1900 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 78 Mash Thickness: 2.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2021 10:56 PM Notes:
Coal Biter Black Ale	No Profile Selected	1 Gallons	1.06	1.011	6.51	49.03	42.74 °L	437	0
Author: Maples Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 5:56 PM Notes:
Russian Imperial Stout	No Profile Selected	16 Litres	1.1	1.023	10.13	65.28	42.04 °L	437	0
Author: Pete M Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.088 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 5:25 PM Notes:
Sonora Mandarina 1.5	No Profile Selected	44 Gallons	1.046	1.009	4.86	27.87	4.17 °L	437	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 11:27 PM Notes:
Likučių Elis	No Profile Selected	22 Litres	1.055	1.013	5.51	72.09	10.26 °L	437	0
Author: GediminasK Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 4:25 PM Notes:
All Together (OH Collab)	No Profile Selected	359.6 Litres	19.419	5.105	7.91	24.16	5.04 °L	437	0
Author: ILFCB Boil Size: 408 Litres Boil Time: 60 Boil Gravity: 17.3 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 1:24 PM Notes:
11 Brix	No Profile Selected	22 Litres	1.059	1.015	5.82	5.53	3.2 °L	437	0
Author: samsa Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 5:56 PM Notes:
Fermentation Test Pale	No Profile Selected	18 Litres	1.04	1.01	3.9	0	4.63 °L	437	0
Author: Compass John Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2020 11:34 AM Notes:
Tits Key	No Profile Selected	1 Gallons	1.052	1.01	5.5	25.82	9.02 °L	437	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 11:02 PM Notes:
Awesome Recipe	No Profile Selected	19.8 Litres	1.062	1.011	6.67	32.32	8.39 °L	437	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.64 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 153.5 g Creation Date: 1/11/2020 12:50 PM Notes:
Tropical Russian	No Profile Selected	46.5 Gallons	1.052	1.015	4.8	69.09	4.92 °L	437	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 2:07 PM Notes:
David's Hefeweizen	No Profile Selected	10 Gallons	1.059	1.015	5.84	11.5	4.54 °L	437	1
Author: 178 Brewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2019 7:28 PM Notes:
BRUT IPA For Gunwhale	No Profile Selected	6 Gallons	1.04	1.01	3.93	23.76	2.63 °L	437	0
Author: Cervecería Vieira Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 6:50 PM Notes:
Whiskey 10 Gallon	No Profile Selected	11 Gallons	1.092	1.024	8.92	0	2.94 °L	437	0
Author: brewer walt Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 10:20 PM Notes:
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