Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Absofuckinglutely Session IPA All Grain	American IPA	5 Gallons	1.047	1.011	4.7	45.85	4.71 °L	491	0
Author: i make razors Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2021 3:20 PM Notes:
#39 Clone- Deschutes - Chainbreaker White IPA	American IPA	6.5 Gallons	1.043	1.008	4.65	41.95	3 °L	491	0
Author: sg brix Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2023 12:08 AM Notes: fermentation at 66F for two days, allow temp to rise to 74F
Munich Helles 10/29	Munich Helles	4.25 Gallons	1.041	1.007	4.57	15.84	3.09 °L	491	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 12:22 AM Notes:
Saison 2023	Saison	10 Gallons	1.05	1.014	4.68	22.85	4.1 °L	491	0
Author: PeteJ Boil Size: 12.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 12:20 AM Notes: https://beerandbrewing.com/the-classic-saison-recipe/
Hazy River Session IPA	Specialty IPA: New England IPA	5 Gallons	1.052	1.016	4.7	0	5 °L	491	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 2:36 PM Notes:
California Common Terrazas Brewing Co.	California Common Beer	110 Litres	1.044	1.008	4.69	24.4	10.15 °L	491	0
Author: Boil Size: 125 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2023 7:19 PM Notes:
Hodge Podge Dark Red Ale	Irish Red Ale	5 Gallons	1.049	1.013	4.7	38.34	20.26 °L	491	1
Author: markf19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 6:46 PM Notes:
Pac Ale	International Pale Lager	28 Litres	1.042	1.007	4.6	48.41	3.2 °L	491	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 4:52 AM Notes:
Exsparrowmental Batch #1: Brit-ish Pale Ale	Standard/Ordinary Bitter	5 Gallons	1.049	1.015	4.54	25.01	9.96 °L	491	0
Author: beardybeerbud Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 4:03 PM Notes:
Kinda Mighty - Low Calorie IPA	Blonde Ale	11 Gallons	1.042	1.007	4.56	68.62	3.31 °L	491	1
Author: Glenn-O Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/24/2021 5:53 PM Notes:
Irish Stout	Irish Stout	22 Litres	1.047	1.012	4.6	42.72	29.9 °L	491	0
Author: biida Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2017 7:05 PM Notes: založeno 7.4. večer, hustota 1048 sebrána pěna 9.4. večer, hustota 1025 12. 4. večer hustota 1021 17.4. večer hustota 1020
Czech Pils	Czech Pale Lager	9 Gallons	1.041	1.006	4.55	47.16	2.9 °L	491	0
Author: garrad21 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 12:13 AM Notes:
Lager 13/12/2020	International Pale Lager	28 Litres	1.042	1.007	4.66	26.09	2.78 °L	491	0
Author: Benny tong Boil Size: 34.5 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 2:31 PM Notes: Start End Mash 12:51 13:49 PH:5.23 Plato:11.74 vessel temp@77C ---> post mash in temp 72c raise to vessel 83C ----> actual 80C start 13:49 end 14:00 recirculate 1401 1435 + sprage runnings 2 litre water 14:04 2.5 litre water 14:08 1.8 litre water 14:14 2 litre water 14:18 2 litre water 14:22 2 litre water 14:28 preboil start 1435 end 1453 sample plato 10.56 PH 5.29 boil 1454 1609 plato 11.01 (75mins) galaxy 15g 1524 (45 mins) deltafloc 1539 7.5g (30mins) centennial 15g 1559 (10mins) pre dilution sample PH 5.2 3L water dilution 16:00 to boil wort chill 1609 1710 cast out 1710 1728 cast out sample Plato 10.51 PH 5.28 27/12/2020 01:00 13.5litres keg pitched 11grams s-189 27/12/2020 01:00 13.5litres keg pitched 11grams pack S-23 fridge fucked up functioning @20c Diuuuuuuuuuu Date 13.5L S-23: 13.5L S-189: 7/1/2021 gravity: 1.018 gravity: 1.017, dump-trub (day 11) pineapple puree 0.5kg dry hop dump-trub (talus 40g & cascade 40g) 14/1/2021 dump-trub dump-trub (day 18) gravity: 1.017 gravity: 1.016
Mr. Black?	Schwarzbier	5 Gallons	1.047	1.012	4.58	30.96	31.09 °L	491	0
Author: 4ND2E5 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.12 psi Creation Date: 11/10/2020 8:57 PM Notes:
Kolsch	Kölsch	6.5 Gallons	1.047	1.012	4.65	26.06	3.27 °L	491	0
Author: Braufessor Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2020 5:21 PM Notes:
Maples Porter	American Porter	6 Gallons	1.043	1.008	4.61	53.28	32.44 °L	491	0
Author: BrianG2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 46 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: MapleSyrup Priming Amount: 5.6 oz Creation Date: 10/15/2019 1:20 PM Notes:
American PIlsner	American Lager	5.5 Gallons	1.052	1.017	4.6	34.45	2.81 °L	491	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 8:30 PM Notes:
Witbier	Witbier	20 Litres	1.045	1.01	4.62	11.42	3.85 °L	491	0
Author: Rubiere Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 7/2/2019 3:50 PM Notes:
Awesome Recipe	American Light Lager	2200 Litres	11.873	3.058	4.71	47.37	6.1 °L	491	0
Author: pito Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 7:31 AM Notes:
Puman Spanar	American Wheat Beer	12 Litres	1.043	1.009	4.57	33.42	3.84 °L	491	1
Author: Savannen Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Sugar Priming Amount: 5 g/l Creation Date: 1/5/2018 5:10 PM Notes:
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