Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test IPA	American IPA	5.5 Gallons	1.066	1.016	6.55	30.62	8.94 °L	491	0
Author: Peoples222 Boil Size: 7.46 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 1:21 AM Notes:
American IPA	American IPA	25 Litres	1.062	1.013	6.48	38.2	4.91 °L	491	0
Author: Bitterland Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 9/20/2023 12:42 AM Notes: Agua de lavado 79°C PH 5.4 para favorecer Mash Out 75' hervido buscando minimizar Maillard 20' Dextrosa 15' Whirfloc 10' 1gr Simcoe minuto (buscando resina/pino) Total Oil 1.7ml 05' Servomyces Whirlpool a 85ºC - 45' (11' agitacion + 34' reposo) Total Oil Citra - 1.7ml Idaho7 - 1.4ml
American Premium Lager	American Lager	7 Litres	1.066	1.017	6.52	15.07	4.06 °L	491	0
Author: Surajkumar Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 8:37 AM Notes:
Purple People Eater Stout	White Stout	5 Gallons	1.069	1.02	6.46	45.69	7.04 °L	491	1
Author: ijpearson Boil Size: 6.17 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 12/1/2022 5:59 PM Notes: Add in 2 cinnamon sticks and 2 vanilla beans in secondary for 7 days, prior to kegging.
Black Dahlia Porter V4	Robust Porter	5.5 Gallons	1.062	1.012	6.59	51.69	41.89 °L	491	0
Author: Matt_D Boil Size: 8.7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 11/11/2022 9:44 PM Notes:
Rickman Hazy IPA	American IPA	5.5 Gallons	1.063	1.013	6.58	12.58	4.47 °L	491	0
Author: BMBrewer Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2022 12:15 AM Notes:
Test Mnx	No Profile Selected	23 Litres	1.067	1.017	6.56	0	5.3 °L	491	0
Author: brouty Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 7:50 PM Notes:
Thiccc Boi IPA	Specialty IPA: New England IPA	20 Litres	1.063	1.012	6.6	46.02	7.37 °L	491	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 58.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 6/16/2021 12:01 AM Notes:
Lallemand/Verdant NEIPA	American IPA	5 Gallons	1.061	1.012	6.44	26.63	5.04 °L	491	0
Author: jeffreymergler Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 10:40 PM Notes: ref. https://craftbeerchannel.com/lallemand-verdant-homebrew-new-england-ipa-recipe/
Mitches Malt	Australian Sparkling Ale	25 Litres	1.06	1.011	6.47	40.52	4.91 °L	491	0
Author: BenC Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 95 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 3.7 Creation Date: 7/21/2020 11:53 AM Notes:
Black Hops Down (TutenCommon)	Specialty IPA: Black IPA	5.5 Gallons	1.066	1.016	6.49	107.64	29.03 °L	491	1
Author: wmc0005 Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 6:46 PM Notes:
NEIPA	Specialty IPA: New England IPA	24 Litres	1.065	1.015	6.59	31.87	5 °L	491	1
Author: Three Bottles Club Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 11:25 AM Notes:
West Coast IPA	American IPA	20 Litres	1.062	1.012	6.58	60.21	5.71 °L	491	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 8:36 PM Notes:
Bowtime	American IPA	6 Gallons	1.065	1.015	6.55	58.16	8.61 °L	491	1
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 3/15/2020 2:07 AM Notes:
Stone Fruit IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.015	6.5	81.16	5.98 °L	491	0
Author: mojophilter Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 10:03 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.016	6.48	30.95	5.21 °L	491	0
Author: cpapazian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 7:34 PM Notes:
Purple Wedding	American IPA	23 Litres	1.059	1.011	6.56	57.13	5.33 °L	491	0
Author: Vehagn Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 12:00 PM Notes:
Cider-3	Common Cider	1.25 Gallons	1.062	1.013	6.46	0	5.94 °L	491	0
Author: psyce Boil Size: 1.25 Gallons Boil Time: 10 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 7:13 PM Notes: 3rd of 3 cider trials sourcing locally grown and pressed cider. this trial will utilize Lalvin EC-1118 wine yeast
Ale	British Golden Ale	23 Litres	1.058	1.009	6.45	16.32	5.11 °L	491	0
Author: brewza Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 11:33 PM Notes:
Super Bowl IPA	American IPA	11 Gallons	1.067	1.017	6.59	0	4.59 °L	491	0
Author: Jon B Boil Size: 12.4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 1:02 AM Notes:
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