Homebrew Beer Recipes

Page 8975 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Watermelon Blond	Cream Ale	12.5 Gallons	1.043	1.007	4.67	14.73	4.59 °L	443	0
Author: Hoppy Ending Boil Size: 13.7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 11:50 AM Notes:
SBS 22nd Street Cream Ale AG Conversion	Cream Ale	5.5 Gallons	1.045	1.009	4.71	19.57	3.25 °L	443	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/7/2022 9:18 PM Notes:
Awesome Recipe	International Pale Lager	5 Gallons	1.048	1.012	4.62	19.25	3.04 °L	443	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 55 ° F Priming Method: sucrose Priming Amount: 4.3 oz Creation Date: 9/29/2022 7:59 PM Notes:
Ziz Lager	American Light Lager	18 Litres	1.045	1.01	4.58	16.58	3.01 °L	443	1
Author: Koska Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 3:18 PM Notes: çok az dms vardı.genel olarak iyiydi.
SFCM Munich Dunkel	Munich Dunkel	5.5 Gallons	1.048	1.013	4.69	26.4	30.96 °L	443	0
Author: Trim Fliggins Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2022 7:50 PM Notes:
Kitchen Sink Stilk Mout	Dry Stout	38 Litres	1.049	1.013	4.69	22.59	31.7 °L	443	2
Author: Snrubrewery Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 8:45 PM Notes:
100L Brew	No Profile Selected	92 Litres	1.046	1.012	4.55	0	5.56 °L	443	0
Author: Wavingdaisey Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 11:36 AM Notes:
The Missionary CSA	No Profile Selected	6.15 Gallons	1.048	1.012	4.71	25.59	10.04 °L	443	0
Author: 10walthenf Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 3:09 AM Notes:
TT#4 Pissner	Bohemian Pilsener	13 Litres	1.043	1.009	4.53	29.62	5.71 °L	443	1
Author: Boil Size: 21.56 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 11:15 AM Notes:
Sweet And Smooth All Day	British Golden Ale	5.5 Gallons	1.045	1.009	4.66	41.29	3.89 °L	443	0
Author: MFED Boil Size: 4.14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 2:25 AM Notes: Trying to make a nice summer beer with a little more hoppy flavor than coors, but not overwhelming, I added the Flaked Maize as a steeping grain for 40 minutes with the Grain. The thing that is bugging me is that my OG came out as 1.055, not 45.
LFB Session IPA	American Pale Ale	21 Litres	1.043	1.009	4.55	39.72	10.47 °L	443	0
Author: Yrael Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 1:32 PM Notes:
Nut Brown Ale (Kit)	American Brown Ale	5 Gallons	1.047	1.012	4.6	21.13	18.36 °L	443	1
Author: petearruda Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 3:45 PM Notes:
WeisserMan	Weissbier	10 Gallons	1.046	1.012	4.53	13.65	7.24 °L	443	0
Author: dkiernoziak Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 18.7 oz Creation Date: 8/19/2019 12:50 PM Notes:
Elderflower Blonde Ale	Ordinary Bitter	21 Litres	1.043	1.008	4.62	54.6	5.21 °L	443	1
Author: Chris Seymour Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 2:59 PM Notes:
Hibiscus Saison	Blonde Ale	155 Gallons	1.046	1.012	4.54	13.31	2.99 °L	443	0
Author: Christian Abe Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 5:23 AM Notes:
Bitter Ale	Best Bitter	11 Litres	1.047	1.012	4.55	32.37	15.41 °L	443	1
Author: luisbfmsilva Boil Size: 15 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 3:47 PM Notes:
Tom+Christa1	American Pale Ale	5.5 Gallons	1.043	1.008	4.54	47.8	3.75 °L	443	0
Author: tni Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 12:34 AM Notes:
Lets The Scwharzy Started	Schwarzbier	23 Litres	1.046	1.011	4.68	22.77	26.94 °L	443	0
Author: MorBrews Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: 3.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 6:32 PM Notes:
Awesome Recipe	Weissbier	2 Gallons	1.048	1.013	4.56	12.07	7.17 °L	443	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 11:46 PM Notes:
Razor Sharp Wit	Witbier	18.9 Litres	1.046	1.012	4.56	15.67	6.64 °L	443	0
Author: samuraibebop Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Priming sugars Priming Amount: 178 Creation Date: 6/4/2018 8:11 PM Notes:
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