Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik APA - Cascade/Citra	American Pale Ale	2 Gallons	1.056	1.014	5.56	51.53	4 °L	429	0
Author: Draught Punk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 1.7 oz Creation Date: 2/13/2021 12:30 AM Notes: - Strike Temp: 155F - Brewing salts added at strike - Mash Temp: 144 - 150F - Mashed out at 168F for 10 min - SG: 1.046 - OG: 1.056 - Pitch temp: 97F - Let ride at room temp (70 - 77F) - Dry hopped once fermentation had largely ceased (~2 days) and purged fermentor with Private Preserve - Let hops sit for 3 days at ~71F - FG: 1.014 - Primed bottles individually with 1 tsp table sugar - Bottled directly from fermenter - Purged swing-top bottles with Private Preserve before sealing
Pisswasser	German Pilsner (Pils)	19 Litres	1.048	1.006	5.54	24.52	5.06 °L	429	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 11:05 AM Notes:
Brian's Brown	Northern English Brown	2.75 Gallons	1.059	1.017	5.51	20.72	18.22 °L	429	0
Author: SoSawcy14 Boil Size: 3.54 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 7.06 psi Creation Date: 11/27/2023 5:40 PM Notes: 65 degrees for 7 days 70 degrees for 7 days
Tropical Island Tripel	Belgian Pale Ale	6.6 Gallons	1.054	1.012	5.51	30.92	5.44 °L	429	0
Author: Vikingbrur Boil Size: 6.86 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 2:54 PM Notes: O.G. TAKEN @ 78° 1.054 - pH @ 4.73 F.G TAKEN @ 73° 1.015 - pH @ 3.73 after 7 days ABV @ 5.12% BEFORE RUM CHIPS
Cream Ale	Cream Ale	3 Gallons	1.055	1.013	5.56	18.88	3.32 °L	429	0
Author: Steve2500 Boil Size: 4.15 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2022 6:51 PM Notes:
Awesome Recipe	American IPA	22 Litres	1.055	1.014	5.43	55.87	9.21 °L	429	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 1:39 PM Notes:
Blue Sourgarden	No Profile Selected	21 Litres	1.049	1.007	5.46	3.2	3.79 °L	429	0
Author: East Linton Brewing Club Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2021 8:21 PM Notes:
Monkey's Dunkel	Dunkles Bock	7.5 Gallons	1.055	1.012	5.57	15.45	14.77 °L	429	0
Author: Jay Broh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 8.1 oz Creation Date: 5/10/2021 7:40 PM Notes: 2L yeast starter with 6.8 oz DME and 1 pkg Omega Voss Kveik.
PH-US	American Pale Ale	16 Litres	1.05	1.008	5.44	43.08	5.4 °L	429	0
Author: Snigeldraken Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 6:40 AM Notes:
Citra Float IPA	American IPA	5 Litres	1.054	1.012	5.52	28.35	4.6 °L	429	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.95 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 7:21 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.054	1.012	5.44	25.94	10.18 °L	429	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 1.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2017 12:39 PM Notes:
Vienna Lager	Vienna Lager	21 Litres	1.049	1.008	5.43	24.49	10.5 °L	429	0
Author: Petbli Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 6:38 PM Notes:
Hazy Citra Mosaic IPA	American IPA	5 Gallons	1.056	1.014	5.48	27.13	3.79 °L	429	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2020 2:46 PM Notes:
Remnants West Coast	No Profile Selected	6 Gallons	1.053	1.011	5.57	0	6.01 °L	429	0
Author: Beerjazzboi Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 4:25 AM Notes:
Roqueline 60L	Strong Bitter	60 Litres	1.056	1.016	5.45	9.13	11.77 °L	429	0
Author: Gabriel Zorzi Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.28 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: InvertSugar Priming Amount: 405.2 g Creation Date: 4/2/2020 1:20 PM Notes:
Mashed Up Red	Irish Red Ale	12 Gallons	1.056	1.015	5.45	22.9	23.38 °L	429	0
Author: DogWatch Dale Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 2:45 PM Notes:
20190703- California Common	California Common	22 Litres	1.051	1.009	5.53	35.46	10.91 °L	429	0
Author: Team BSB 2018 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 9:31 AM Notes: 7월14일 병입 설탕 7g씩 Fg 1.014
Downtown Brown Ale 2.0	American Brown Ale	41.6 Litres	1.055	1.013	5.45	30.34	23.44 °L	429	1
Author: Crexxy Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 58 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 1:56 PM Notes:
Santian Blonde Ale	Blonde Ale	100 Litres	1.056	1.013	5.55	22.31	4.78 °L	429	0
Author: Fabrizzio Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 4:26 AM Notes:
Battle Van Aaa	American Amber Ale	21 Litres	1.054	1.013	5.46	0	5.91 °L	429	0
Author: Benhogan83 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 7:41 AM Notes:
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