Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Gipps IPA	Specialty IPA: New England IPA	15 Litres	1.051	1.011	5.21	44.51	7.24 °L	356	0
Author: Brewer Clint Boil Size: 20.99 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 8:31 AM Notes: new recipe first run
Hazy IPA	Specialty IPA: New England IPA	217 Gallons	1.056	1.012	5.74	51.22	5.04 °L	356	0
Author: Dr. Robert Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 7:08 PM Notes:
IPA GHOST	Specialty IPA: New England IPA	57 Litres	1.059	1.012	6.23	11.66	4.2 °L	356	0
Author: Lucart Boil Size: 61.76 Litres Boil Time: 40 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 4:53 PM Notes:
La Jugosa	Specialty IPA: New England IPA	30 Litres	1.062	1.015	6.17	27.35	4.25 °L	356	0
Author: Erik JW Boil Size: 36.53 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 1/19/2023 3:03 AM Notes:
Juicy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.052	1.011	5.42	51.75	6.61 °L	356	0
Author: 2 Canadian Jerks Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 12/15/2022 8:08 PM Notes:
Chelsea Dagger (Festival Batch)	Specialty IPA: New England IPA	420 Litres	1.078	1.019	7.79	0	5.94 °L	356	0
Author: NORA Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2022 9:13 AM Notes:
Idaho Smash	Specialty IPA: New England IPA	5 Gallons	1.063	1.012	6.77	43.45	4.58 °L	356	0
Author: Truman Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2022 12:14 AM Notes:
Neipa #3	Specialty IPA: New England IPA	23 Litres	1.043	1.012	4.14	49.45	3.24 °L	356	1
Author: Robbuu Boil Size: 27.92 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 10:45 AM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
NEIPA	Specialty IPA: New England IPA	23.99 Litres	1.065	1.015	6.63	25.39	5.14 °L	356	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.99 bar Creation Date: 9/22/2021 7:12 PM Notes:
Hard Zeltzer	No Profile Selected	600 Litres	12.438	-0.003	6.59	0	0 °L	355	0
Author: De Brouwschuur Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 11:54 AM Notes:
Quick XPA	No Profile Selected	23 Litres	1.056	1.01	6.07	42.31	4.9 °L	355	0
Author: Primary_L287 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2019 2:06 AM Notes:
Imperial With Tea	No Profile Selected	1300 Litres	26.576	7.128	11.12	0	50 °L	355	0
Author: Tverbrewer Boil Size: 1450 Litres Boil Time: 90 Boil Gravity: 24.1 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 12:25 PM Notes:
Julporter #3	No Profile Selected	28 Litres	1.068	1.012	7.35	20.81	50 °L	355	3
Author: Sallfeldt Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 12:10 PM Notes:
What Day Is Today Ipa	No Profile Selected	6 Gallons	1.066	1.016	6.46	29.08	3.67 °L	355	0
Author: Cervecería Vieira Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 3:33 PM Notes:
IPA (Citra, Simcoe & Wai-iti)	No Profile Selected	18 Litres	1.065	1.015	6.57	43.56	5.36 °L	355	0
Author: Boil Size: 22.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 59 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2020 12:41 PM Notes: OG: 1.065 FG: Torrhumling + askorbinsyra utan påse i jäshinken. Kallkrasch i 2-3 dygn så torrhumlen lägger sig rejält. Syrefri överföring till fat
Mikklans El Dorado	No Profile Selected	17 Litres	1.058	1.011	6.18	28.03	7.3 °L	355	0
Author: Mikklan Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 57 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 4:59 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.085	1.021	8.38	0	36.29 °L	355	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 11:04 PM Notes:
Galaxy Wit	No Profile Selected	20.8 Litres	1.046	1.01	4.82	0	3.38 °L	355	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 12:24 PM Notes:
Pompous Ass	No Profile Selected	11 Gallons	1.066	1.021	5.97	96.62	20.35 °L	355	0
Author: HomersBoss Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 11:05 PM Notes:
David Van Aken's Chocolate Red Ale	No Profile Selected	20 Gallons	1.054	1.01	5.82	19.99	17.52 °L	355	0
Author: Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 7:34 PM Notes:
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