|
Mango Blossom APA
|
American IPA
|
21 Litres |
1.058 |
1.015 |
5.65 |
16.03 |
9.52 °L
|
435 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2019 1:17 PM |
Notes: Overnight mash
Nice dark orange colour went into the fermenter.
OG: 14.5Brix -> 1059sg
|
|
|
NW IPA(Cascade/Centennial
|
American IPA
|
5.5 Gallons |
1.072 |
1.01 |
8.17 |
75.71 |
6.84 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2020 7:56 PM |
| Notes: |
|
|
Double Pineapple DIPA
|
American IPA
|
30 Litres |
1.063 |
1.012 |
6.7 |
66.92 |
7.92 °L
|
435 |
0 |
|
|
|
| Boil
Size: 66.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 10:09 AM |
| Notes: |
|
|
IPA#4 Lisää Humalaa
|
American IPA
|
65 Litres |
1.059 |
1.015 |
5.71 |
122.81 |
4.58 °L
|
435 |
0 |
|
|
|
| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 4:22 AM |
| Notes: |
|
|
Hazy American IPA Dreihut
|
American IPA
|
41 Litres |
1.063 |
1.016 |
6.11 |
40.04 |
9.27 °L
|
435 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 1:10 AM |
| Notes: |
|
|
IPA
|
American IPA
|
20 Litres |
1.06 |
1.011 |
6.41 |
34.4 |
5.61 °L
|
435 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 1:49 AM |
| Notes: |
|
|
Ceiling Zero
|
American IPA
|
13.5 Gallons |
1.057 |
1.013 |
5.82 |
64.92 |
7.09 °L
|
435 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 3:08 PM |
Notes: Amarillo Pellets are t-35
|
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.066 |
1.012 |
7.04 |
60.89 |
4.41 °L
|
435 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 6:54 PM |
| Notes: |
|
|
Social Distortion
|
American IPA
|
5.5 Gallons |
1.059 |
1.01 |
6.46 |
53.96 |
4.68 °L
|
435 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2020 11:43 AM |
| Notes: |
|
|
Stoner
|
American IPA
|
6 Gallons |
1.062 |
1.015 |
6.12 |
65.54 |
5.45 °L
|
435 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 8:50 PM |
| Notes: |
|
|
Lemon Drop V.2
|
American IPA
|
6 Gallons |
1.058 |
1.011 |
6.23 |
59.35 |
7.24 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2018 1:54 PM |
| Notes: |
|
|
Butler Ipa
|
American IPA
|
6 Gallons |
1.066 |
1.011 |
7.13 |
63.51 |
7.72 °L
|
435 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2019 12:28 AM |
Notes: DH
day 1- galaxy- 0.75 Idaho 7- 0.25
day 5- citra- 0.5 galaxy- 0.5
day 9- Galaxy- 1.0 citra-0.5 idaho 7-0.5
see AHA for original grain bill
|
|
|
Notorious H.O.P. V2
|
American IPA
|
93 Gallons |
1.056 |
1.014 |
5.53 |
41.31 |
5.61 °L
|
435 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 12:42 AM |
| Notes: |
|
|
Jubilee New England IPA
|
American IPA
|
24 Gallons |
1.066 |
1.015 |
6.75 |
70.83 |
6.88 °L
|
435 |
0 |
|
|
|
| Boil
Size: 29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.32 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2019 4:16 PM |
| Notes: |
|
|
Two Hearted Clone
|
American IPA
|
6 Gallons |
1.069 |
1.015 |
7.11 |
76.55 |
7.03 °L
|
435 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2018 2:20 PM |
| Notes: |
|
|
Head High Clone
|
American IPA
|
5.5 Gallons |
1.063 |
1.014 |
6.41 |
83.07 |
5.65 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 3:56 AM |
| Notes: |
|
|
Sommaren
|
American IPA
|
56 Litres |
1.04 |
1.009 |
4 |
17.62 |
7.7 °L
|
435 |
1 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 7:09 PM |
Notes: Maltblanding:
Pale Malt
Caramalt
Crystal 150
Mesk:
50gr i 0 min
62gr i 240 min
78gr i 10 min |
|
|
Non-Sessionable DIPA
|
American IPA
|
23 Litres |
1.069 |
1.011 |
7.59 |
30.66 |
9.02 °L
|
435 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: Sugar |
Priming Amount: N/A |
Creation
Date: 8/1/2018 4:14 PM |
| Notes: |
|
|
Mango IPA
|
American IPA
|
5 Gallons |
1.058 |
1.013 |
5.86 |
52.03 |
10.1 °L
|
435 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 7:22 PM |
| Notes: |
|
|
KHH Clone
|
American IPA
|
5.5 Gallons |
1.066 |
1.017 |
6.52 |
106.32 |
5.78 °L
|
435 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 2:11 PM |
| Notes: |
|
|
|
|