Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chinchuba Haze IPA	Specialty IPA: New England IPA	6.25 Gallons	1.064	1.014	6.87	0	3.22 °L	444	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 10:41 PM Notes:
Spiced Cherry Dubbel	Winter Seasonal Beer	19 Litres	1.061	1.009	6.87	26.63	15.22 °L	444	1
Author: Certain Death Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 11:21 AM Notes:
Pumpkin Spice Stout	American Porter	5.5 Gallons	1.068	1.016	6.81	10.8	50 °L	444	0
Author: Nathan A Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2023 5:10 AM Notes: Alt yeast, Safale US-05 or English Ale yeast.
Śnieżne	Sweet Stout	50 Litres	1.083	1.031	6.88	17.5	30.75 °L	444	0
Author: SevenPL Boil Size: 55.9 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 4:39 PM Notes:
JJP Maibock Angel Wings	Helles Bock	2.6 Gallons	1.066	1.014	6.91	41.31	7.6 °L	444	0
Author: Boil Size: 3.51 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2022 2:46 AM Notes:
Helles, Camping Style	Maibock/Helles Bock	5.5 Gallons	1.066	1.014	6.83	34	7.18 °L	444	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 7:21 PM Notes: Using Kyviek Lutra, fermentation occurs outdoors in the elements, complete with temperature changes of a heatwave.
Simcoe IPA 2022	American IPA	23.5 Litres	1.062	1.011	6.97	49.89	4.83 °L	444	0
Author: richard_mcateer Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 11:41 AM Notes:
118 Cheese Burger Cavalry	Double IPA	19 Litres	1.07	1.017	6.84	46.61	6.47 °L	444	0
Author: DBUK Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 9:57 PM Notes:
I'm Shy PA	American IPA	3 Gallons	1.067	1.014	6.94	76.65	6.57 °L	444	0
Author: Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 6:49 PM Notes:
Hawiian Porter	American Porter	12.5 Gallons	1.065	1.013	6.84	45.01	27.12 °L	444	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.89 psi Creation Date: 11/7/2019 5:43 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.069	1.016	6.95	108.35	12.31 °L	444	0
Author: beto Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2016 3:47 AM Notes:
Mikklan Tripel	Belgian Tripel	18 Litres	1.066	1.013	6.92	27.16	3.91 °L	444	0
Author: Mikklan Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 11:57 AM Notes: 800 gram cane sugar is to be added 4 days into fermantation. This will increase tha OG to 1082
Saison	Saison	10 Litres	1.074	1.021	6.91	33.65	4.42 °L	444	0
Author: Siggobaldus Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 11:13 PM Notes: Kok vörten i 120 minuter Sockeret går i koket (10min)
Geguzes IPA	English IPA	38 Litres	1.066	1.014	6.8	71.22	9.71 °L	444	1
Author: LRS Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 3:07 PM Notes:
Awesome Recipe	American IPA	1 Gallons	1.066	1.013	7.01	76.18	11.22 °L	444	0
Author: Boil Size: 1.1 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 3:13 AM Notes:
Citra Mosaic	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.025	6.9	108.83	5.06 °L	444	2
Author: devanjwanek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 11:34 AM Notes:
Figgy Saison	Experimental Beer	5 Gallons	1.067	1.013	7	40.62	16.02 °L	444	1
Author: shoo Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 6:25 PM Notes: Wyeast Brett L: Started started 4 days before brew. Pitched on brew day to give it a head start. 3711: Pitched X days after brew day
Oktober Ale	International Amber Lager	10 Litres	1.065	1.012	6.98	34.23	7.68 °L	444	0
Author: Moltao Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 9:30 PM Notes:
Stout	Sweet Stout	500 Litres	18.125	5.498	6.96	40.1	28.97 °L	444	0
Author: Pozhario Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 20 Efficiency: 90 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 2:32 PM Notes:
Årstid	Saison	25 Litres	1.06	1.007	6.92	24.46	5.28 °L	444	0
Author: Det Wulffske Øl Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 7:10 PM Notes: Pitch gjær ved 17 grader. Gjæring på 18 grader i 2-3 dager, la så stige fritt (makstil 26 grader), hold i 4-5 dager. La synke gradvis til 20 grader igjen før tapping. Totalt ca 14 dager.
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