Red IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.059 |
1.011 |
6.32 |
56.23 |
18.13 °L
|
364 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 5:55 PM |
Notes: |
|
Early Summer Beer
|
American IPA
|
20.8 Litres |
1.06 |
1.016 |
5.77 |
24.37 |
5.89 °L
|
364 |
0 |
|
|
Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 5:20 AM |
Notes: |
|
While IPA
|
Specialty IPA: White IPA
|
27 Litres |
1.065 |
1.016 |
6.39 |
49.52 |
4.09 °L
|
364 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.19 bar |
Creation
Date: 4/10/2024 9:32 PM |
Notes: |
|
Hazy APA (Treetop Clone)
|
American IPA
|
5.25 Gallons |
1.061 |
1.015 |
6.04 |
37.48 |
4.42 °L
|
364 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 9:28 PM |
Notes: |
|
LIFE
|
American Barleywine
|
590 Litres |
1.098 |
1.017 |
10.55 |
62.02 |
19.48 °L
|
364 |
0 |
|
|
Boil
Size: 700 Litres |
Boil Time: 240 |
Boil Gravity: 1.089 |
Efficiency: 63 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2023 5:37 PM |
Notes: |
|
MKOB Hop Experiment Fall 2022
|
American IPA
|
5.5 Gallons |
1.054 |
1.009 |
5.78 |
66.74 |
3.6 °L
|
364 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 12:49 PM |
Notes: |
|
RAL9005 IPA
|
Specialty IPA: Black IPA
|
23 Litres |
1.061 |
1.014 |
6.29 |
50.32 |
31.24 °L
|
364 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2022 11:34 AM |
Notes: |
|
Double IPA
|
Double IPA
|
38 Litres |
1.088 |
1.024 |
8.48 |
17.33 |
4.99 °L
|
364 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.295 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2021 1:00 AM |
Notes: |
|
Arrogant Whiskey
|
American Strong Ale
|
5.5 Gallons |
1.075 |
1.015 |
7.88 |
0 |
17.36 °L
|
364 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2021 11:58 PM |
Notes: |
|
West Coast DIPA
|
Double IPA
|
4.5 Gallons |
1.076 |
1.015 |
7.96 |
95.88 |
6.04 °L
|
364 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.069 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 3:12 PM |
Notes: |
|
Telefon
|
Specialty IPA: Black IPA
|
22 Litres |
1.07 |
1.018 |
6.85 |
89.72 |
38.86 °L
|
364 |
0 |
|
Author:
|
|
Herdleva
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2.85 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 109.9 g |
Creation
Date: 7/26/2017 2:34 PM |
Notes: |
|
Sourdough Sour
|
Berliner Weisse
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
3.21 °L
|
364 |
1 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.056 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 4:31 AM |
Notes: |
|
Smokey Eyes Pt. II
|
Specialty IPA: Black IPA
|
28 Litres |
1.081 |
1.014 |
8.83 |
68.34 |
31.21 °L
|
364 |
1 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 7:26 AM |
Notes: 7kg Am Ale + 2.5 kg Pale Ale because HBW ran out of Am Ale.
Bread because had it.
Nelson to dank it up a bit. |
|
Fibonacci DIPA
|
Double IPA
|
28 Litres |
1.072 |
1.012 |
7.86 |
74.31 |
6.54 °L
|
364 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 134 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2020 11:36 PM |
Notes: Inspired by Tool's Lateralus for a music-inspired Brisbane Amateur Brewers beer comp. Uses the Fibonacci sequence for hop quantities and timing.
Commercially brewed version won People's Choice at the tapping at Scratch Bar. That version used Mosaic and Citra instead of Enigma.
Was a fruity hazy DIPA. Enough bitterness to back things up and not be confused with a Double NEIPA. |
|
Belgian IPA
|
Specialty IPA: Belgian IPA
|
23.1 Litres |
1.051 |
1.012 |
5.09 |
85.58 |
7.09 °L
|
364 |
1 |
|
|
Boil
Size: 25.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 5.19 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2020 12:30 PM |
Notes: Strike 72.9C
NO SPARGE |
|
Sour Torrified
|
Berliner Weisse
|
5.5 Gallons |
1.041 |
1.01 |
3.99 |
8.32 |
2.86 °L
|
364 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2019 2:38 PM |
Notes: |
|
White IPA
|
Specialty IPA: White IPA
|
6 Gallons |
1.072 |
1.018 |
7.07 |
44.04 |
5.18 °L
|
364 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 3:56 AM |
Notes: |
|
#66
|
Double IPA
|
5 Gallons |
1.067 |
1.007 |
7.97 |
89.26 |
5.46 °L
|
364 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/16/2019 3:32 PM |
Notes: |
|
7A+2020
|
Specialty IPA: Rye IPA
|
30 Litres |
1.072 |
1.019 |
7.07 |
103.22 |
8 °L
|
364 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 5:40 PM |
Notes: |
|
Double Goose
|
Double IPA
|
120 Gallons |
1.071 |
1.018 |
7 |
62.91 |
6.37 °L
|
364 |
0 |
|
|
Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 3:22 PM |
Notes: |
|
|
|