|
DOUBLE TAKE ORANGE DUBBEL
|
Belgian Blond Ale
|
5.5 Gallons |
1.06 |
1.013 |
6.26 |
20 |
14.01 °L
|
472 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 7:55 PM |
Notes:
|
|
|
Scotch Ale
|
Scottish Export
|
15 Gallons |
1.069 |
1.022 |
6.19 |
24.89 |
17.84 °L
|
472 |
0 |
|
|
Author:
|
|
dnezmusic
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 5:51 PM |
| Notes: |
|
|
Bohemia
|
czech bohemian pils |
18 Litres |
1.062 |
1.014 |
6.26 |
61.32 |
3.51 °L
|
472 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 5:22 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
5.5 Gallons |
1.061 |
1.014 |
6.29 |
20.07 |
9.93 °L
|
472 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 8:00 PM |
| Notes: |
|
|
RED IPA
|
Specialty IPA: Red IPA
|
51 Litres |
1.063 |
1.016 |
6.2 |
58.82 |
14.37 °L
|
472 |
0 |
|
|
|
| Boil
Size: 60.92 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2022 1:52 AM |
| Notes: |
|
|
Festbier
|
Festbier
|
5 Gallons |
1.058 |
1.01 |
6.32 |
19.01 |
5.95 °L
|
472 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2022 5:42 PM |
| Notes: |
|
|
Stout
|
American Stout
|
28 Litres |
1.059 |
1.01 |
6.33 |
43.93 |
34.34 °L
|
472 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2022 3:43 AM |
| Notes: |
|
|
NEPA 1.0
|
Specialty IPA: New England IPA
|
6 Gallons |
1.064 |
1.016 |
6.33 |
34.14 |
4.08 °L
|
472 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2022 5:11 PM |
| Notes: |
|
|
Kit APA
|
No Profile Selected |
4 Litres |
1.059 |
1.012 |
6.18 |
39.93 |
4.69 °L
|
472 |
0 |
|
|
|
| Boil
Size: 4.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 2:26 AM |
| Notes: 500g extract malt |
|
|
Pale Ale
|
American Pale Ale
|
20.8 Litres |
1.062 |
1.014 |
6.24 |
31.03 |
4.87 °L
|
472 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 145.2 g |
Creation
Date: 12/24/2021 5:27 PM |
| Notes: |
|
|
Pilsen Ale
|
Classic American Pilsner
|
10 Litres |
1.064 |
1.016 |
6.29 |
0 |
6.14 °L
|
472 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2018 3:33 AM |
| Notes: |
|
|
Nelsons IPA
|
American IPA
|
23 Litres |
1.059 |
1.011 |
6.21 |
63.49 |
4.08 °L
|
472 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/18/2020 3:53 AM |
| Notes: |
|
|
#108 ESB
|
Strong Bitter
|
3 Gallons |
1.06 |
1.013 |
6.17 |
34.62 |
11.83 °L
|
472 |
0 |
|
|
|
| Boil
Size: 4.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 81 |
Mash Thickness: 2.56 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 11/12/2020 10:03 PM |
| Notes: |
|
|
Belgian Blond II
|
No Profile Selected |
5.4 Gallons |
1.061 |
1.014 |
6.23 |
18.48 |
3.87 °L
|
472 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 7:17 PM |
| Notes: |
|
|
Silvestrovsky Singlehop
|
American IPA
|
25 Litres |
1.058 |
1.011 |
6.21 |
51.98 |
5.53 °L
|
472 |
0 |
|
|
|
| Boil
Size: 33.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2020 8:39 PM |
| Notes: |
|
|
Night Of Red Galaxy
|
Specialty IPA: Red IPA
|
18 Litres |
1.062 |
1.014 |
6.3 |
38.43 |
15.49 °L
|
472 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2020 2:20 PM |
| Notes: |
|
|
Amber Lager
|
Vienna Lager
|
5 Gallons |
1.062 |
1.015 |
6.25 |
46.12 |
15.8 °L
|
472 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2020 3:15 AM |
| Notes: |
|
|
Fall Lager
|
Dunkles Bock
|
5.25 Gallons |
1.064 |
1.017 |
6.22 |
0 |
7.04 °L
|
472 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 9:34 PM |
| Notes: |
|
|
Reittausblogi #4 IPA
|
American IPA
|
27 Litres |
1.058 |
1.01 |
6.33 |
125.74 |
4.63 °L
|
472 |
3 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 4:20 PM |
Notes: Jälkikäymissokeria 6g/litra. Olut on parhaimmillaan 3-5 viikon pullokypsytyksen jälkeen.
|
|
|
Valkyrie
|
American Amber Ale
|
19 Litres |
1.065 |
1.017 |
6.3 |
64.38 |
11.48 °L
|
472 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 11:29 PM |
| Notes: |
|
|
|
|