Homebrew Beer Recipes

Page 8690 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sonora Mandarina 1.5	No Profile Selected	44 Gallons	1.046	1.009	4.86	27.87	4.17 °L	426	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 11:27 PM Notes:
Ginger Ale Au Blé	Spice, Herb, or Vegetable Beer	19 Litres	1.041	1.006	4.54	33.77	4.95 °L	426	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 11:27 PM Notes:
Texas Bock?	American Amber Ale	5.5 Gallons	1.06	1.016	5.8	26.45	14.24 °L	426	0
Author: Mufasa's Brewing Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 5:47 PM Notes:
QWR Test Recipe (All-Grain To Fermentor)	No Profile Selected	5.5 Gallons	1.061	1.021	5.21	56.37	5.27 °L	426	0
Author: BrewCurious Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 6:34 AM Notes:
Dipa Gulo	No Profile Selected	42 Litres	1.073	1.008	8.48	120.62	4.87 °L	426	0
Author: Boil Size: 52.85 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2020 12:34 AM Notes:
Nwipa Boty	No Profile Selected	6 Gallons	1.052	1.013	5.1	0	3.59 °L	426	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 7:55 PM Notes:
Red Rattler Ale	American Amber Ale	23 Litres	1.05	1.012	4.89	0.49	9.33 °L	426	1
Author: tangentile Boil Size: 4 Litres Boil Time: 10 Boil Gravity: 1.286 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -87.1 g Creation Date: 6/12/2020 12:13 AM Notes:
Punk IPA Clone	No Profile Selected	20.5 Litres	1.053	1.009	5.75	41.4	5.52 °L	426	0
Author: Pete M Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 4:57 PM Notes:
Josh Test 5.7	No Profile Selected	5.5 Gallons	1.013	1.003	1.28	0	13.61 °L	426	0
Author: Josh (Brewer's Friend) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 2:18 AM Notes:
Basic Lambic	No Profile Selected	20 Litres	1.055	1.014	5.37	0	4.48 °L	426	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 9:37 PM Notes:
Cote Ouest IPA	American IPA	5 Gallons	1.058	1.012	6.13	51.49	8.98 °L	426	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2018 5:07 PM Notes:
Proper Job Clone	No Profile Selected	23 Litres	1.054	1.011	5.56	62.41	6.3 °L	426	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 9:09 AM Notes: Mash at 63.5 for 60 mins whirlpool 30 mins no hops. Cool wort to 17C pitch and maintain 48 hrs then raise to 20 to go to Fg1010
Veltem's Leftover	No Profile Selected	50 Litres	1.058	1.015	5.71	30.3	10.28 °L	426	0
Author: RememberLuke Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2019 7:04 AM Notes:
Golden Ale	No Profile Selected	5.5 Gallons	1.052	1.01	5.53	21.88	4.37 °L	426	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2019 11:13 AM Notes: 11/18 brew 11/30 keg Brewed with 1.5 packs 05 yeast. Almost went over 7 gallon bucket
Blueys Mid Strength Kiwi Ale	No Profile Selected	21 Litres	1.035	1.009	3.46	31.94	9.84 °L	426	0
Author: bluey Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 11:03 AM Notes:
CBA - Thyme Brown Ale	No Profile Selected	25 Litres	1.056	1.013	5.58	30.35	21.81 °L	426	0
Author: Andy Malcolm Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 2:31 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.44	65.21	5.57 °L	426	0
Author: NWBS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 10:50 PM Notes:
Tunnan	No Profile Selected	20 Litres	1.129	1.036	14.35	56.03	23 °L	426	0
Author: AckwellP Boil Size: 28 Litres Boil Time: 120 Boil Gravity: 1.092 Efficiency: 53 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2019 5:15 PM Notes:
Sorghums Kapittel	Specialty IPA: New England IPA	21 Litres	1.049	1.008	5.43	44.92	3.33 °L	426	1
Author: Jan Erik Johansen Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 12:43 PM Notes: Heat 18 liters of water to boil. Add mash of gluten free flaked oats for mouthfeel, will not ferment. Add sorghum syrup and sugar. Bring to boil a total of 24 liters and boil for 30 min. Add passionfruit puree and dry hops on day 4 of fermentation. Cold crash on day 10-11.
Citra IPA	American IPA	20 Litres	1.056	1.009	6.11	56.68	6.3 °L	426	1
Author: Charlj Boil Size: 14 Litres Boil Time: 50 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 10:56 AM Notes:
« First ‹ Previous 8686 8687 8688 8689 8690 8691 8692 8693 8694 Next › Last »							Page 8690 of 16,179 20 Recipes of 323,575