Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Willamette Cali Pils	Classic American Pilsner	24.5 Litres	1.047	1.008	5.02	30.6	5.79 °L	402	0
Author: radim.zvanovec@gmail.com Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 81.2 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 6/6/2020 1:46 PM Notes:
14Grader	Czech Dark Lager	26 Litres	1.055	1.016	5.03	21.24	19.38 °L	402	0
Author: asdfae Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 6:41 AM Notes: Mäska in i 55 grader och höj direkt till 63 grader, håll i 40 min. Höj sedan till 72 grader och håll i 20 min. Därefter utmäskning i 78 grader i 10 min. https://hembryggninghalleluja.wordpress.com/2021/03/04/avsnitt-5-vatten/
Tepache No Pineapple	No Profile Selected	58 Gallons	9.806	0.035	5.13	0	5.37 °L	402	0
Author: Alex-CelladorAles Boil Size: 70.75 Gallons Boil Time: 60 Boil Gravity: 8.1 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 7:13 PM Notes:
Lager 23	German Helles Exportbier	55 Litres	1.052	1.013	5.11	21	5.84 °L	402	0
Author: Endre Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 1:25 PM Notes:
Three Ponds Octoberfest	Oktoberfest/Märzen	11 Gallons	1.052	1.013	5.09	26.98	5.11 °L	402	0
Author: fireman99r Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 8:59 PM Notes:
Vienna Escarlate	Vienna Lager	50 Litres	1.049	1.01	5.14	30.68	11.22 °L	402	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2021 10:12 PM Notes:
Cream Lager (adjusted Because Of Boiler)	Cream Ale	19 Litres	1.046	1.008	5.03	25.92	2.61 °L	402	0
Author: The Foaming Jug Boil Size: 24 Litres Boil Time: 120 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 5.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 1:18 AM Notes: Fermentation under pressure. Added 0.75 g whirfloc. Bolier shut down hence unusual hop boiling times. Hoeps werent boiling for the entire tiem so IBU probably slightly lower than calculated.
St. Gambrinus Spiced Holiday Ale	No Profile Selected	5.5 Gallons	1.054	1.015	5.1	24.63	10.56 °L	402	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2020 3:41 PM Notes:
PORTER	Brown Porter	11 Litres	1.048	1.009	5.1	23.44	27.55 °L	402	0
Author: Lutti Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 11:42 AM Notes:
Cloud 9. NEIPA	No Profile Selected	21 Litres	1.05	1.011	5.03	84	3.95 °L	402	0
Author: kurnell taphouse Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2020 10:29 AM Notes: Got great eff again with milling my own grain. 80% Really nice beer. Smell out the fermenter was super fruity. Prob a bit dryer then was ment to be but the water Chen seems good. Would make again and prob hop late in the boil as well to get some more hop depth and hop back or whirlpool it even more. Hop aroma faded fairly quick. An maybe mash a touch higher or add more oats Got even better after a few wks in the keg even though the hops faded. Really nice beer
Lager	American Lager	10 Gallons	1.051	1.012	5.15	14.4	3.02 °L	402	0
Author: Feels Good Brewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2017 2:53 AM Notes:
Ella Brew	English IPA	25 Litres	1.051	1.013	5.04	52.53	3.07 °L	402	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 3:31 AM Notes:
WC Lager	American Light Lager	5.5 Gallons	1.055	1.016	5.1	45.36	10.11 °L	402	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 6:15 PM Notes:
Sumwitt	Weissbier	23.5 Litres	1.05	1.012	5.07	13.54	3.31 °L	402	0
Author: Gmarg Boil Size: 28.5 Litres Boil Time: 120 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 7:54 PM Notes:
Wheat Dem Boyz	American Wheat Beer	5.5 Gallons	1.05	1.011	5.09	26.88	6.17 °L	402	0
Author: LoonBrew Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 3:57 AM Notes:
Palenque Honey Beer	American Pale Ale	15 Litres	1.047	1.008	5.13	1.62	6.78 °L	402	0
Author: hadavid Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 4:57 PM Notes:
American Brown	American Brown Ale	5.5 Gallons	1.056	1.017	5.12	26.3	24.68 °L	402	0
Author: Pumpkin Hill Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 8:06 PM Notes:
One "Red" Eyed Wheat	American Wheat Beer	5.5 Gallons	1.05	1.012	5.02	51.41	4.84 °L	402	0
Author: Willie P Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 5:22 PM Notes:
Steady As She Gose	Gueuze	5.5 Gallons	1.047	1.008	5.09	13.15	3.84 °L	402	1
Author: dhorcutt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 8:03 PM Notes:
Nameless Pale	American Pale Ale	5.5 Gallons	1.051	1.012	5.15	40.93	6.47 °L	402	0
Author: thefoxmancometh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 12:24 AM Notes:
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