Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NB Mosaic IPA	American IPA	5 Gallons	1.074	1.012	8.04	84.33	10.53 °L	446	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 1:31 AM Notes:
Smoke Bomb	American Porter	5.5 Gallons	1.048	1.009	5.15	41.43	40.24 °L	446	0
Author: Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2023 10:10 PM Notes: Seed the peppers first, break into pieces, put into a muslin bag and dangle in secondary for a day or two. Five gallon batch can use two peppers. Go light and taste often. Can always add more heat.
Malvaveskos Stout	Imperial Stout	11 Gallons	1.097	1.021	9.93	56.8	50 °L	446	0
Author: Piwi Esko Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2021 7:00 PM Notes:
Oscar	American Porter	12 Litres	1.097	1.022	9.88	80.47	50 °L	446	0
Author: TUPPEN Boil Size: 18 Litres Boil Time: 120 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2020 1:32 PM Notes:
Mandelbrot's Porter	American Porter	5 Gallons	1.061	1.015	6.1	52.48	44.73 °L	446	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 9:04 PM Notes:
Tale Of Two Stouts	American Stout	5 Gallons	1.054	1.011	5.65	66.95	41.36 °L	446	0
Author: Chaps Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 2/19/2020 3:09 AM Notes:
Base Porter	American Porter	6 Gallons	1.058	1.014	5.75	30.38	34.3 °L	446	1
Author: Senor Brewski Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 3:05 AM Notes: This is a base beer that will be split into two beers. A chocolate coconut porter and a chocolate coffee porter. 4 oz cocoa nibs added last 10 minute of the boil Chocolate Coconut Secondary additions: 3 oz cocoa nibs - 3 days 12 oz toasted coconut - 5 days Chocolate Coffee Secondary additions: 3 oz cocoa nibs - 2 days 3 oz cracked coffee beans - 3 days
Chocolate Pecan Porter	American Porter	10.25 Gallons	1.057	1.017	5.26	36.09	31.68 °L	446	1
Author: iceman Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2019 12:20 AM Notes:
Tropical Stout	American Stout	23 Gallons	1.078	1.019	7.83	44.73	38.18 °L	446	0
Author: NDB Boil Size: 27.7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 4:14 AM Notes:
Christmas Stout	American Stout	6.5 Gallons	1.074	1.021	6.9	62.32	36.29 °L	446	0
Author: Mark_C Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 10/18/2019 2:22 AM Notes: Strike grains with 5.97 gal of water at 168.2 °F. Mash at 155 °F for 60 min. Vorlauf and lauter 3.72 gal in your first runnings. Add 4.78 gal of sparge water at 168 °F. Vorlauf and lauter 4.78 gal in your second runnings. Your combined runnings should be 8.5 gal. Secondary Ferment (all ingredients in hops sock) Three Vanilla Beans, stripped Two stalks (.5 oz.) cinnamon Two Nutmeg nuts (.5 oz.), crushed
EAST JUICE	American IPA	12 Gallons	1.072	1.014	7.63	0	5.85 °L	446	0
Author: BeerLabHI Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2016 8:11 PM Notes:
Two-Hearted Inspired IPA	American IPA	5 Gallons	1.053	1.013	5.25	69.97	8 °L	446	0
Author: ToastFriend222 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 10:43 PM Notes:
Simcoe Single Hop IPA	American IPA	1 Gallons	1.063	1.012	6.73	62.26	8.48 °L	446	1
Author: briguy048 Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 2:02 PM Notes:
Pumpkin Porter	American Porter	5.5 Gallons	1.028	1.007	2.87	0	42.77 °L	446	0
Author: Sparticus616 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 11:26 PM Notes:
IPA	American IPA	20 Litres	1.075	1.016	7.72	107.05	16.13 °L	446	1
Author: Crafty Macgyver Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 8:18 PM Notes:
NZ IPA	American IPA	5.5 Gallons	1.053	1.012	5.27	41.69	8.52 °L	446	0
Author: Foovanadil Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 8:48 PM Notes:
Big Island Kush	American IPA	5.5 Gallons	1.057	1.016	5.44	58.53	5.38 °L	446	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 5:35 AM Notes:
Daddy's Dark Shit	American Stout	5.5 Gallons	1.114	1.027	11.32	0	50 °L	446	0
Author: daddyjones Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 4:11 AM Notes:
PHd	American IPA	65 Litres	1.054	1.009	5.94	56.19	6.09 °L	446	0
Author: Charlie76 Boil Size: 70 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 1:32 PM Notes:
Pumpkin Day IPA	American IPA	5.5 Gallons	1.075	1.017	7.7	0	4.86 °L	446	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 9:16 PM Notes:
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