|
Happily Ever After APA
|
American Pale Ale
|
30 Litres |
12.768 |
2.744 |
5.37 |
35.26 |
6.77 °L
|
427 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 197 g |
Creation
Date: 6/22/2020 3:55 PM |
| Notes: |
|
|
Feel So Pale Ale
|
American Pale Ale
|
10 Gallons |
1.072 |
1.019 |
7 |
45.81 |
8.39 °L
|
427 |
1 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.5 psi |
Creation
Date: 1/22/2022 8:04 PM |
Notes: Brewday - January 30,2022
Brewday went well. Missed the OG target on the high side, got to work on water calculation during dry weather. Chilled to 65 in the brew kettle. Transferred and and pitched yeast starter. maintain 62-65'F.
Low air lock activity, might be the 1272 yeast, haven't used it before.
February 4, 2022
Dry Hop at 5 days -
February 9, 2022
OG 10.73 Wonderful aroma
SG @ 9 days 1.014 - looks like we are about done. I'll keep an eye on it for a a few days and prepare for packaging. Might just make it into the keg by Superbowl. |
|
|
Northern Pale Ale
|
American Pale Ale
|
12 Gallons |
1.05 |
1.012 |
5.06 |
46.03 |
9.84 °L
|
427 |
1 |
|
|
|
| Boil
Size: 14.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2021 7:23 PM |
| Notes: |
|
|
Voss IPA
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.17 |
29.23 |
8.49 °L
|
427 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2021 9:51 PM |
| Notes: |
|
|
Summer Pale Ale
|
American Pale Ale
|
15 Litres |
1.044 |
1.008 |
4.72 |
55.25 |
4.97 °L
|
427 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 80 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 5.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2021 12:06 PM |
| Notes: |
|
|
Can-O-Biss
|
American Pale Ale
|
108.5 Gallons |
1.065 |
1.016 |
6.44 |
57.7 |
5.29 °L
|
427 |
0 |
|
|
|
| Boil
Size: 150 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2021 4:02 PM |
| Notes: |
|
|
Warm Weather APA
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.011 |
5.24 |
42.98 |
6.68 °L
|
427 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 4/2/2021 7:26 PM |
| Notes: |
|
|
Leigh PA (v3)
|
American Pale Ale
|
20 Litres |
1.048 |
1.014 |
4.48 |
52.07 |
5.23 °L
|
427 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.77 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 5:10 PM |
Notes: Attempt 3 at something more sessionable!
1.012 after 7 days. Dry hopped and set from 17 degrees to 3 degrees to cold crash as was quite hazy with yeast suspension. |
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|
一騎コラボ
|
American Pale Ale
|
280 Litres |
1.051 |
1.013 |
5.02 |
38.6 |
6.65 °L
|
427 |
0 |
|
|
|
| Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 12:17 PM |
| Notes: |
|
|
Ella Trial 2020 V1 Mash
|
American Pale Ale
|
36 Litres |
1.057 |
1.01 |
6.17 |
75.06 |
9.01 °L
|
427 |
0 |
|
|
|
| Boil
Size: 45.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 6:59 PM |
| Notes: |
|
|
Winging It APA
|
American Pale Ale
|
5 Gallons |
1.052 |
1.01 |
5.51 |
38.42 |
9.39 °L
|
427 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2019 1:26 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
50 Litres |
1.054 |
1.01 |
5.76 |
39.37 |
9.97 °L
|
427 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2020 3:22 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
13 Litres |
1.047 |
1.007 |
5.14 |
29.51 |
3.3 °L
|
427 |
3 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 1:58 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale
|
American Pale Ale
|
15 Litres |
1.053 |
1.012 |
5.37 |
37.2 |
8.1 °L
|
427 |
0 |
|
|
|
| Boil
Size: 20.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: InvertSugar |
Priming Amount: 193.4 g |
Creation
Date: 1/17/2020 7:50 PM |
| Notes: |
|
|
Sabocheu 9.11.2019
|
American Pale Ale
|
90 Litres |
1.052 |
1.014 |
5 |
7.05 |
5.23 °L
|
427 |
1 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2019 11:27 PM |
| Notes: |
|
|
Yellow Rose
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.69 |
59.93 |
3.37 °L
|
427 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 1:10 AM |
| Notes: |
|
|
Raw Pale
|
American Pale Ale
|
3.25 Gallons |
1.044 |
1.011 |
4.35 |
17.79 |
3.2 °L
|
427 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2019 5:33 PM |
| Notes: |
|
|
Reco Pale Ale
|
American Pale Ale
|
22.5 Litres |
1.052 |
1.015 |
4.84 |
15.33 |
4.41 °L
|
427 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2019 12:49 AM |
| Notes: |
|
|
JULY4 PALE
|
American Pale Ale
|
5.5 Gallons |
1.066 |
1.018 |
6.37 |
22.36 |
4.97 °L
|
427 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 11:33 PM |
| Notes: |
|
|
190309. Avg Dyeb Beer
|
American Pale Ale
|
19 Litres |
1.056 |
1.011 |
5.97 |
38.57 |
4.29 °L
|
427 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 5:25 AM |
Notes: Brewday Notes:
BIAB, 30L full volume mash, 1hour
Mash PH measured @5.1 @65C, 5.37 post mash cool sample.
Mash temp measured at 65deg (set at 66)
Water adjustments : Sulphate 6g, chloride 4g, lactic acid 2ml
4g Brewbrite added at end of boil, (100ml water)
90g mosaic @85.C for 20min. |
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