|
Angry Ale
|
Old Ale
|
5.5 Gallons |
1.112 |
1.02 |
12.06 |
21.26 |
42.01 °L
|
467 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 12:26 AM |
| Notes: |
|
|
Persimmon Pudding Mead
|
Sweet Mead
|
1 Gallons |
1.118 |
1.012 |
13.89 |
0 |
4.5 °L
|
467 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 7:56 PM |
| Notes: |
|
|
1st Brew
|
Semi-Sweet Mead
|
12 Litres |
1.093 |
1.009 |
10.97 |
0 |
21.19 °L
|
467 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 8:38 PM |
| Notes: |
|
|
Dark Side Imperial.
|
Russian Imperial Stout
|
20.8 Litres |
1.101 |
1.019 |
10.69 |
52.55 |
50 °L
|
467 |
0 |
|
|
|
| Boil
Size: 26.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 12:45 PM |
| Notes: |
|
|
T
|
No Profile Selected |
5.25 Litres |
1.167 |
1.058 |
14.21 |
0 |
12.29 °L
|
467 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 10:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
527 Gallons |
33.679 |
11.94 |
13 |
0 |
50 °L
|
467 |
0 |
|
|
|
| Boil
Size: 651 Gallons |
Boil Time: 60 |
Boil Gravity: 25.7 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2021 3:01 PM |
| Notes: |
|
|
Körsbärsmjöd
|
Other Fruit Melomel
|
15 Litres |
1.152 |
1.008 |
18.94 |
0 |
6.57 °L
|
467 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.395 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2020 1:14 AM |
| Notes: |
|
|
Brewers Digest 1966
|
American Light Lager
|
250 Litres |
1.09 |
1.009 |
10.64 |
0 |
50 °L
|
467 |
0 |
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 9:15 PM |
| Notes: |
|
|
#179 Apple Mead
|
No Profile Selected |
5 Litres |
1.107 |
1.027 |
10.58 |
0 |
3.41 °L
|
467 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 11:39 AM |
| Notes: |
|
|
Awesome Recipe
|
Doppelbock
|
4 Gallons |
1.153 |
1.024 |
16.93 |
0 |
50 °L
|
467 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2019 5:55 PM |
| Notes: |
|
|
BW
|
American Barleywine
|
18 Litres |
1.116 |
1.021 |
12.41 |
63.12 |
25.91 °L
|
467 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 180 |
Boil Gravity: 1.083 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 9:09 PM |
Notes: Etter stormgjæring: Flytt til omstikkingskar, og la den gjære videre i en måned (!).
Tung cold crashing (tre dager)
|
|
|
Rye-Corn Whisky
|
No Profile Selected |
5 Gallons |
1.101 |
1.013 |
11.6 |
0 |
4.55 °L
|
467 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 1:19 AM |
| Notes: |
|
|
PALE ALE AU MARC DE VIOGNIER
|
Blonde Ale
|
21 Litres |
1.298 |
1.075 |
29.37 |
0 |
12.76 °L
|
467 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.22 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 9:14 AM |
| Notes: |
|
|
PHB Kettle Sour Weissebier - 2019
|
Berliner Weisse
|
11 Gallons |
1.038 |
1.023 |
2.04 |
2.61 |
3.14 °L
|
466 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 10 |
Boil Gravity: 1.035 |
Efficiency: 77 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2019 4:41 PM |
| Notes: This will be brew 102! |
|
|
NA Pils
|
Czech Pale Lager
|
50 Litres |
1.013 |
1.008 |
0.62 |
14.76 |
2.71 °L
|
466 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: Forced carbonation |
Priming Amount: N/A |
Creation
Date: 4/19/2019 9:39 AM |
| Notes: |
|
|
NA Bitter
|
No Profile Selected |
5 Gallons |
1.016 |
1.011 |
0.62 |
9.51 |
11.64 °L
|
466 |
3 |
|
|
|
| Boil
Size: 5.72 Gallons |
Boil Time: 25 |
Boil Gravity: 1.015 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2021 4:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
3200 Litres |
1.02 |
1.005 |
1.99 |
0 |
1.83 °L
|
466 |
0 |
|
|
|
| Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2021 6:28 PM |
| Notes: |
|
|
Coronaish
|
Light American Lager
|
20 Litres |
1.037 |
1.031 |
0.82 |
11.51 |
2.47 °L
|
466 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 6.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2022 10:42 AM |
| Notes: |
|
|
Helles
|
Munich Helles
|
20.8 Litres |
1.017 |
1.004 |
1.66 |
0 |
3.87 °L
|
466 |
2 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 11:57 AM |
| Notes: |
|
|
NB Cream ALE
|
Cream Ale
|
5.5 Gallons |
1.019 |
1.003 |
2.06 |
2.39 |
5.53 °L
|
466 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: corn sugar |
Priming Amount: 5oz |
Creation
Date: 9/8/2018 5:17 AM |
Notes: an ale version of the light fizzy American lager style, cream ale
good lawnmower beer
|
|
|
|
|