|
Pale Ail
|
American Pale Ale
|
20.5 Litres |
1.051 |
1.01 |
5.31 |
42.83 |
12.39 °L
|
438 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2021 12:41 PM |
| Notes: |
|
|
#31 Deschute Chainbreaker White IPA Clone
|
American Wheat or Rye Beer
|
6.5 Gallons |
1.05 |
1.01 |
5.27 |
0 |
3.62 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 3:57 AM |
| Notes: |
|
|
Danny Recipe
|
Weissbier
|
40 Gallons |
1.052 |
1.011 |
5.32 |
11.92 |
4.93 °L
|
438 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2022 4:04 PM |
| Notes: |
|
|
Feijoa Gin Saison
|
Saison
|
2.5 Gallons |
1.044 |
1.003 |
5.31 |
22.28 |
3.56 °L
|
438 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 3:14 AM |
| Notes: |
|
|
Augusti APA
|
American Pale Ale
|
5 Litres |
1.058 |
1.017 |
5.31 |
58.11 |
6.8 °L
|
438 |
0 |
|
|
|
| Boil
Size: 6.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2022 12:39 PM |
| Notes: |
|
|
W001@20220801
|
American Pale Ale
|
12 Litres |
13.244 |
3.424 |
5.28 |
40.31 |
4.59 °L
|
438 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 40 |
Boil Gravity: 10 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 110.6 g |
Creation
Date: 7/14/2022 1:57 AM |
| Notes: |
|
|
Summer Wave
|
German Pilsner (Pils)
|
1000 Litres |
1.048 |
1.008 |
5.27 |
21.24 |
2.76 °L
|
438 |
0 |
|
|
|
| Boil
Size: 1009.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2022 3:58 PM |
| Notes: |
|
|
Schwarzibier
|
Schwarzbier
|
21 Litres |
1.051 |
1.011 |
5.27 |
31.53 |
29.62 °L
|
438 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 137.6 g |
Creation
Date: 3/12/2022 6:55 AM |
| Notes: |
|
|
Hazy For Citra
|
No Profile Selected |
590 Gallons |
1.051 |
1.011 |
5.29 |
0 |
3.43 °L
|
438 |
0 |
|
|
|
| Boil
Size: 590 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2022 2:11 AM |
| Notes: |
|
|
Summer Ale
|
American Pale Ale
|
20 Litres |
1.048 |
1.008 |
5.25 |
40.34 |
5.08 °L
|
438 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 1/15/2022 3:03 PM |
| Notes: |
|
|
English ADK IPA
|
English IPA
|
5.5 Gallons |
1.051 |
1.011 |
5.28 |
58.2 |
8.22 °L
|
438 |
0 |
|
|
Author:
|
|
englishmatt@me.com
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2017 10:26 PM |
| Notes: |
|
|
Mongrel Bright
|
No Profile Selected |
54 Litres |
1.05 |
1.009 |
5.32 |
9.65 |
5.61 °L
|
438 |
0 |
|
|
|
| Boil
Size: 62 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2021 4:29 AM |
| Notes: |
|
|
Dunkel
|
Munich Dunkel
|
21 Litres |
1.053 |
1.013 |
5.26 |
21.83 |
24.57 °L
|
438 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 6:06 PM |
| Notes: |
|
|
044.v2
|
Classic American Pilsner
|
450 Litres |
11.848 |
1.959 |
5.26 |
25.54 |
3.62 °L
|
438 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 90 |
Boil Gravity: 11.6 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 4:13 PM |
| Notes: |
|
|
Hazy Baby One More Time
|
Specialty IPA: New England IPA
|
11 Gallons |
1.062 |
1.021 |
5.32 |
3.05 |
4.7 °L
|
438 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 1:31 AM |
| Notes: |
|
|
Pumpkin Wheat
|
Weissbier
|
23 Litres |
1.056 |
1.015 |
5.34 |
77.91 |
5.43 °L
|
438 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2019 5:02 PM |
| Notes: |
|
|
1 In The Chamber - (Chinook Amber)
|
American Amber Ale
|
6 Gallons |
1.054 |
1.014 |
5.3 |
39.94 |
14.22 °L
|
438 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 6/11/2019 4:45 PM |
| Notes: |
|
|
Bubba's Hefeweiss
|
Weissbier
|
4.5 Gallons |
1.054 |
1.013 |
5.28 |
10.22 |
3.55 °L
|
438 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 6:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
5.25 Gallons |
1.054 |
1.013 |
5.29 |
0 |
8.99 °L
|
438 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 10:47 PM |
| Notes: |
|
|
Mirror Pond
|
American Pale Ale
|
5 Gallons |
1.054 |
1.014 |
5.32 |
40.96 |
4.08 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2018 1:28 AM |
| Notes: |
|
|
|
|