|
Esoteric In A Good Way
|
Bière de Garde
|
5 Gallons |
1.062 |
1.015 |
6.26 |
23.93 |
8.69 °L
|
415 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 9:40 PM |
| Notes: Yeast is actually a blend of 3rd gen B56 and cultivated dregs from a bottle of Dageraad's 6th anniversary saison. |
|
|
Fruit Lambic
|
Fruit Lambic
|
15 Gallons |
1.052 |
1.014 |
5.05 |
9.76 |
3.29 °L
|
415 |
0 |
|
|
|
| Boil
Size: 16.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 3:35 PM |
| Notes: |
|
|
Mixed Ferm Saison #1
|
Saison
|
5.5 Gallons |
1.037 |
1.002 |
4.6 |
1.26 |
2.97 °L
|
415 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 8:45 PM |
| Notes: |
|
|
I'll Never Put On A Lifejacket Again
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.095 |
1.02 |
9.95 |
18.27 |
5.42 °L
|
415 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2023 9:07 PM |
| Notes: |
|
|
Celery Gose
|
Berliner Weisse
|
5.5 Gallons |
1.046 |
1.009 |
4.97 |
49.69 |
4.89 °L
|
415 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: sucrose |
Priming Amount: 4.2 oz |
Creation
Date: 3/18/2023 4:49 PM |
| Notes: |
|
|
Bragging A Lot
|
Braggot
|
160 Litres |
1.076 |
1.008 |
9.01 |
24.59 |
21.34 °L
|
415 |
1 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 2:35 PM |
| Notes: |
|
|
Nelson Simpler Sour
|
Berliner Weisse
|
5.5 Gallons |
1.034 |
1.004 |
3.91 |
22.52 |
2.33 °L
|
415 |
1 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 79 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2022 7:25 PM |
| Notes: |
|
|
Traditional Zesty Mead
|
Dry Mead
|
25 Litres |
21.967 |
-0.003 |
12.05 |
0 |
3.64 °L
|
415 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: N/A |
Boil Gravity: 22 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2022 11:33 AM |
| Notes: |
|
|
Juice #2
|
Berliner Weisse
|
279 Gallons |
1.048 |
1.009 |
5.05 |
26.55 |
3.78 °L
|
415 |
0 |
|
|
|
| Boil
Size: 294 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2021 11:40 PM |
| Notes: |
|
|
32 Dicembre
|
Saison
|
21 Litres |
1.054 |
1.005 |
6.4 |
35.87 |
4.17 °L
|
415 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 56 |
Mash Thickness: 4.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 10:56 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.037 |
1.01 |
3.59 |
103.49 |
8.14 °L
|
415 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2016 12:12 AM |
| Notes: |
|
|
Cherry Quaran-tini Saison
|
Saison
|
5 Gallons |
1.054 |
1.008 |
6.09 |
31.75 |
6.75 °L
|
415 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 59 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 5/2/2020 12:37 AM |
Notes: Brew Code: NMPB050720
White Labs Be;gan –Style Saison Ale Yeast Blend WLP001 Lot# 127402 QC Cell count 2.0–2.8 e9 release date: Feb. 20, 2020:
https://www.yeastman.com/Login/Public/Report/PublicLabQCResult.aspx
Gypsum (calcium sulfate) add permanent hardness (calcium ions) to brewing water; 1 gram per gallon adds 62 ppm calcium, 147 ppm sulfate. (1 tsp. = 2 gm). Add: +18 Ca & +42 So to filtered tap water.
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NEIPA
|
Holiday/Winter Special Spiced Beer
|
45 Litres |
1.058 |
1.013 |
5.85 |
31.25 |
5.72 °L
|
415 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 2:24 PM |
Notes: Élesztő:
YeastFlow YF-103 - Steamprunk (London style ale) |
|
|
Smoked Whiskey Imperial Lager
|
Old Ale
|
20 Litres |
17.706 |
5.627 |
6.65 |
26.36 |
8.21 °L
|
415 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 14.3 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2020 1:17 PM |
| Notes: |
|
|
First Cider - Dry Hopped
|
Common Cider
|
1 Gallons |
1.045 |
1.011 |
4.41 |
0 |
0 °L
|
415 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: N/A |
Boil Gravity: 1.006 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 3:29 AM |
| Notes: Tree Top 100% Pure Pressed Honeycrisp juice. |
|
|
Lipstick Kiss Cherry Wheat
|
Fruit Beer
|
5 Gallons |
1.05 |
1.013 |
4.94 |
0 |
10.02 °L
|
415 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2019 5:51 PM |
| Notes: |
|
|
Weed Whacker
|
American Light Lager
|
5.5 Gallons |
1.005 |
1.001 |
0.44 |
0 |
0.8 °L
|
415 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 10:29 PM |
Notes: Like a lawnmower beer but hoppier and/or more abv
Make a good lawnmower beer first? |
|
|
Dortmunder Export
|
American Light Lager
|
21 Litres |
1.06 |
1.01 |
6.65 |
25.78 |
5.87 °L
|
415 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 11:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
12 Litres |
28.268 |
7.294 |
12.08 |
0 |
13.2 °L
|
415 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 23.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2018 7:55 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
2.9 Gallons |
1.055 |
1.011 |
5.76 |
61.07 |
6.96 °L
|
415 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2017 12:10 AM |
| Notes: |
|
|
|
|