Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
(PH)2 ADOREA Honey And Vanilla White Cream Ale	Mixed-Style Beer	5.5 Gallons	1.068	1.026	5.47	18.27	6.3 °L	366	1
Author: HenriquePH Boil Size: 9.2 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/7/2020 3:05 PM Notes: This is a Tribute for the best Vannila Cream Ale ever... That one: https://www.brewersfriend.com/homebrew/recipe/view/1633/vanilla-cream-ale I would say everyone should brew that one above... ours is a little bit heavy though.... more dark either... Regards from Brazil Note1: Add Honey with water to the fermentor, after heating the mix for 25min at 180F Note 2: Add Vannila mixed with a shot of a good vodka to the keg
THUNDER HONEY	Alternative Sugar Beer	580 Litres	1.058	1.007	6.67	11.35	6.49 °L	366	0
Author: Leonel Mateo Boil Size: 581.59 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 11:21 PM Notes:
Fjord & Fjell Grätzer III	Specialty Smoked Beer	140 Litres	8.503	2.256	3.29	27.4	2.18 °L	366	1
Author: Fjord & Fjell Nano Brewery Boil Size: 145.25 Litres Boil Time: 75 Boil Gravity: 8.2 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 7/21/2023 9:35 AM Notes:
Goose Gone Wild	Mixed-Fermentation Sour Beer	5.5 Gallons	1.05	1.008	5.6	6.89	6.08 °L	366	0
Author: jamesgresock Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 9:12 PM Notes:
California Common	Alternative Grain Beer	5.5 Gallons	1.045	1.008	4.87	35.41	17.68 °L	366	0
Author: HomeBrewerMike Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 2:03 AM Notes:
White Ipa	Clone Beer	91 Litres	13.151	3.938	4.96	45.31	3.98 °L	366	0
Author: Dan.tjones8 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 72.99 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 5:11 PM Notes:
Pliny Clone	Clone Beer	23 Litres	1.075	1.012	8.26	221.57	5.99 °L	366	0
Author: Tassie Pete Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2021 11:39 PM Notes:
Rye IPA: 31 08 21	Mixed-Style Beer	23 Litres	1.063	1.014	6.39	37.33	8.27 °L	366	0
Author: Barnstaple Brewers Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 30g Creation Date: 9/2/2021 2:49 PM Notes: kegged and primed on 10 09 21
Atomic Pumpkin	Fruit and Spice Beer	5.25 Gallons	1.061	1.013	6.27	18	9.75 °L	366	0
Author: lfmacklin Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2021 9:38 PM Notes:
057 - Saison Framboises Brettés (infectée Volotairement)	Specialty Fruit Beer	33 Litres	1.042	1.002	5.32	26.5	2.97 °L	366	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 5:35 AM Notes: 12-13 janvier OG: 1.042 33L (après couvre-feu) oh shiiiiièt ! ajout de 5kg de framboises: 19 janvier embouteillage et infection volontaire de quelques bouteilles: 26 janvier (ajout avec seringue). Levure de source Vi Kombucha. FG: 1.002 Ajouté une culture de blend brett etc à 50% de la batch (sans ajout de sucre) 2.8 vol. pour le reste.
Scott's Beer	Specialty IPA: New England IPA	6 Gallons	1.079	1.016	8.25	0	4.29 °L	366	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 2:30 PM Notes:
Neipa	Specialty IPA: New England IPA	100 Litres	1.055	1.011	5.69	31.85	4.54 °L	366	2
Author: Welbo Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 5/14/2020 8:41 AM Notes:
Tropical Milkshake Spa	Specialty IPA: New England IPA	26 Litres	1.058	1.019	5.04	27.17	7.15 °L	366	0
Author: Mattyschenk Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2020 4:39 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	542.5 Gallons	1.085	1.024	8	0	5.19 °L	366	0
Author: Sabertoothbongwater Boil Size: 542.5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 6:46 PM Notes:
Rye Smoked Ale	Classic Style Smoked Beer	20.8 Litres	1.051	1.009	5.62	25.17	11.88 °L	366	0
Author: Guri7 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 87.8 g Creation Date: 10/4/2019 9:38 AM Notes:
NEIPA Xd	Specialty IPA: New England IPA	21 Litres	1.056	1.015	5.45	19.59	4.66 °L	366	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 3:13 PM Notes:
Albahaca Melocotón	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.05	1.009	5.3	40.92	4.22 °L	366	0
Author: jpgonzalez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2019 2:42 PM Notes:
Kind Of Green	Specialty IPA: New England IPA	11 Gallons	1.066	1.011	7.19	145.07	5.91 °L	366	0
Author: gmull70 Boil Size: 13.68 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 79.7 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 10:16 PM Notes:
NEIPA Session Wheel	Specialty IPA: New England IPA	5.5 Gallons	1.045	1.012	4.39	47.03	4.09 °L	366	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 5:54 PM Notes:
Neipa Attemp1	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.019	5.81	44.89	5.11 °L	366	0
Author: Kattos99 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 12:32 AM Notes:
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