Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat It Up!	American Wheat Beer	5.5 Gallons	1.053	1.012	5.4	28.85	3.74 °L	504	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2020 4:18 AM Notes:
Cascoe Pale Ale	American Pale Ale	28 Gallons	1.052	1.011	5.42	42.46	4.32 °L	504	0
Author: Sully574 Boil Size: 30.16 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 6:37 PM Notes: Used Ireks Spitz instead of the Carapils. Ireks Spitz is not in the drop down menu or else I could not find it. This beer won a gold medal in the Session IPA category at the Ultimate IPA competition.
Brown IPA	American IPA	6.25 Gallons	1.054	1.012	5.42	199.33	31.97 °L	504	0
Author: Jisslicious Boil Size: 8.01 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 4:16 PM Notes:
American Pale Ale	American Pale Ale	100 Litres	1.051	1.01	5.39	31.53	9.09 °L	504	0
Author: CristianRosas Boil Size: 106.45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.72 bar Creation Date: 8/22/2023 2:49 AM Notes:
Remembrance Day Brew	No Profile Selected	20 Litres	14.411	4.542	5.35	2.31	4.11 °L	504	1
Author: adamkeilbrews@gmail.com Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 7:08 PM Notes:
Sticky Rick Hoppy Blonde	Blonde Ale	24 Litres	1.052	1.01	5.42	22.17	5.32 °L	504	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 10:17 PM Notes:
Belgian Wit	Witbier	3 Gallons	1.054	1.013	5.32	11.28	3.85 °L	504	0
Author: jdsimms Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 7:01 PM Notes:
FP_18112021_B	Specialty IPA: White IPA	19.76 Litres	1.051	1.011	5.33	63.48	3.8 °L	504	0
Author: La Beer Fabrique Boil Size: 24.26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 2:20 PM Notes:
APA	American Pale Ale	5.5 Gallons	1.055	1.014	5.33	65.76	7.51 °L	504	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 2:53 PM Notes:
BEER 4 Tail Grab Commertial	American IPA	250 Litres	1.05	1.009	5.34	34.93	3.2 °L	504	0
Author: Barnstaple Brewers Boil Size: 282 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 6:15 AM Notes: 17 oct 2020 - fucked up and forgot to put 5 kg of vienna/best ale malt in, so the color is LIGHT and this is now a session ipa! - mash gravity 1073, preboil grav 1044. - fg 1011. 5.1 abv. Promising from fermenter. Hoppy, some real dankness, light, bitterness good. - 1 nov. kegged 7 corneys, 5 in brewery 2 at home keggery, both at 12 psi. - 2-3 nov. Remainong beer into bottles then .5 tsp sugar added, bottle turned 1 time and into heated fridge and green box at 18-20 c. TASTING: Bottle conditioned at about 4 weeks vs kegged. Carbotation, head retention, mouthfeel, aroma and flavour all very similar. Biut the look totally different. Bottle conditioned beer is clear and a copper color, kegged beer is orange yellow and really hazy. A very nice beer, balanced and drinkable, hopped well for nd drinkers, but for crafties needs more hop aroma and a bit more hop flavour.
Rouqujine	Irish Red Ale	6 Gallons	1.053	1.011	5.4	21.69	20.15 °L	504	0
Author: Boil Size: 9.2 Gallons Boil Time: 75 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2016 4:33 PM Notes:
Classic Saison	Saison	5 Gallons	1.05	1.009	5.33	36.24	3.37 °L	504	0
Author: Antmuzic Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 3:04 AM Notes: Morebeer sparge calc: Total Water Needed [?]: 8.54 Gallons, 32.31 Liters Mash Water Needed [?]: 3.38 Gallons, 12.78 Liters Sparge Water Needed [?]: 5.16 Gallons, 19.54 Liters Strike Temperature [?]: 162.93 F, 73 C Pre-Boil Wort Produced [?]: 6.37 Gallons, 24.1 Liters We will do 3.5 @162 and spare 5 @ 170 Dry hop at high Krausen.
SS - Munich Dunkel	No Profile Selected	5.5 Gallons	1.054	1.014	5.35	0	17.77 °L	504	0
Author: BedfordBrewing Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 9:45 PM Notes:
Rye-PA 20-03	American IPA	23 Litres	1.052	1.011	5.35	70.94	5.59 °L	504	0
Author: ESPRESSOFIEND Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 38 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 4:45 PM Notes:
Mirror Pond-ish	No Profile Selected	7 Gallons	1.051	1.01	5.39	36.38	5.17 °L	504	0
Author: El Gertez Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 7:35 PM Notes:
Rye Guy Pale Ale	American Pale Ale	21 Litres	1.052	1.012	5.32	54.15	9.59 °L	504	0
Author: Furlong's Elf Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 8:02 PM Notes:
Summer Ale	American Pale Ale	22 Litres	1.046	1.005	5.41	25.16	6.02 °L	504	1
Author: Mori Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 11:27 PM Notes:
Bay Runner Pale Ale	American Pale Ale	5 Gallons	1.056	1.015	5.41	49.95	4.98 °L	504	1
Author: Conanicut Brewing Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 5:23 PM Notes:
Mosaic Pale Ale	American Light Lager	23 Litres	1.05	1.01	5.35	28.84	3.36 °L	504	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 10:38 AM Notes:
Space Isa	American IPA	5.5 Gallons	1.054	1.014	5.32	49.53	5.57 °L	504	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2016 7:33 PM Notes:
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