Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Honey Wheat Lager	American Lager	4 Gallons	1.053	1.012	5.29	23.19	4.23 °L	468	1
Author: autiger1291 Boil Size: 5.38 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 4:01 AM Notes:
It's Honest Work	Kentucky Common	5.5 Gallons	1.048	1.008	5.25	20.84	16.43 °L	468	0
Author: jnickalcorn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 1:47 AM Notes: Ferment at 60, then step up to 68 to clean up slowly after 50% of fg is reached. 4-2-2-1 CEGS into 7.5 gal strike.
Feijoa Gin Saison	Saison	2.5 Gallons	1.044	1.003	5.31	22.28	3.56 °L	468	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 3:14 AM Notes:
Belgian Wit	Witbier	3 Gallons	1.054	1.013	5.32	11.28	3.85 °L	468	0
Author: jdsimms Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 7:01 PM Notes:
Festbier	Bohemian Pilsener	24 Litres	1.051	1.011	5.27	22.27	5.5 °L	468	0
Author: Karlsanto Boil Size: 30.08 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 11:40 PM Notes:
Hefe's 80 Shilling 5.5 Gal V2	Scottish Export	6.5 Gallons	1.055	1.015	5.25	27.01	23.33 °L	468	0
Author: Jeff Summerlin Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.3 oz Creation Date: 4/4/2022 9:02 PM Notes: Rebrewing this, just to confirm that the reduction of bittering and going to a gentler bittering...I am setting the Chocolate at 4 oz and adding 2 oz of midnight wheat for color and mouthfeel. Changing the hops to Columbus / Williamette. Edging ever closer to lovely Drafty Kilt. I used Honey Malt this time, I may add some Melanoiden next time to crank the maltiness up more...tends to add benefits similar to decoction mashing.
Sand Plum Wheat	Weissbier	5 Gallons	1.053	1.013	5.31	29.51	4.41 °L	468	2
Author: Jay Sanderson Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 3:13 AM Notes: Added 2 handfuls of rice hulls to the mash to prevent a stuck sparge. Used Kansas grown sand plums freshly picked during the summer. Pitted, pureed and frozen. Thawed before adding to secondary fermentation.
Cream Ale	Cream Ale	19 Litres	1.053	1.013	5.25	0	2.8 °L	468	0
Author: Cyx Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 11:33 PM Notes:
Dunkles Kong Contry	Dunkles Weissbier	10 Litres	1.052	1.011	5.3	14.64	17.63 °L	468	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 1:08 AM Notes:
Winter Saison	Saison	50 Litres	1.05	1.009	5.32	21.12	6.53 °L	468	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2021 12:16 AM Notes:
Crème BruAle 3	Cream Ale	25 Litres	1.053	1.013	5.29	15.63	5.36 °L	468	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 2:49 PM Notes:
Galaxy Pacific Ale	American Pale Ale	21 Litres	1.049	1.009	5.26	0	3.87 °L	468	0
Author: Hoppe123 Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 5.99 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 12/11/2020 11:02 AM Notes:
Golden Ale #2	Wild Specialty Beer	5.5 Gallons	1.052	1.012	5.25	1.66	3.58 °L	468	1
Author: mattybritton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2020 3:20 AM Notes:
Blondale Bunny Mandarin	Blonde Ale	65 Litres	1.053	1.013	5.32	22.97	4.45 °L	468	2
Author: najkasneje Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2020 12:41 PM Notes:
Eustonian Blonde Ale	Blonde Ale	3 Gallons	1.056	1.015	5.32	21.63	4.59 °L	468	0
Author: SunBugFL Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 4/23/2020 1:40 AM Notes:
Summer Squeeze Lemon Shandy	Weissbier	5.5 Gallons	1.05	1.009	5.3	14.61	3.73 °L	468	1
Author: macinna Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 11:12 PM Notes:
Monster Blood	American Light Lager	236 Gallons	1.055	1.014	5.31	24.23	19.14 °L	468	0
Author: MenaceOne Boil Size: 262 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 9:27 PM Notes:
ISA	American IPA	5 Gallons	1.054	1.013	5.29	47.99	4.68 °L	468	0
Author: mrericmontoya@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 8:30 PM Notes:
Rye Guy Pale Ale	American Pale Ale	21 Litres	1.052	1.012	5.32	54.15	9.59 °L	468	0
Author: Furlong's Elf Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 8:02 PM Notes:
Pils	American Light Lager	20 Gallons	13.145	3.372	5.25	21.7	3.31 °L	468	0
Author: Ruhstaller Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 7:35 PM Notes:
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