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Sabocheu 9.11.2019
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American Pale Ale
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90 Litres |
1.052 |
1.014 |
5 |
7.05 |
5.23 °L
|
434 |
1 |
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| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2019 11:27 PM |
| Notes: |
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Sorghum Sparkling Ale
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Blonde Ale
|
25 Litres |
1.05 |
1.009 |
5.28 |
20.23 |
5.41 °L
|
434 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2024 10:12 AM |
| Notes: |
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Dolphin Ave Pale Ale 2.0 W/Srini
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Blonde Ale
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21 Litres |
1.05 |
1.009 |
5.34 |
26.18 |
6.04 °L
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434 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 4.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2021 1:44 AM |
Notes: OG = 1.051
Mashed in & let sit, temp get down to 63 Deg c from 70 in 30 mins and held around there for another 30.
Sparged, but emptied mash tun water much quicker than HLT water was going in. Emptied all into BK and followed recipe.
Used 5mg of yeast (hydrated)
Added dry hop in after 3 days. Only 25g of galaxy.
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Session Pale Ale #7
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American Pale Ale
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95 Litres |
1.05 |
1.02 |
3.93 |
34.12 |
3.53 °L
|
434 |
0 |
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Author:
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| Boil
Size: 105 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 38 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 7/3/2021 4:18 AM |
| Notes: |
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American Blonde
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American Pale Ale
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8 Gallons |
1.053 |
1.012 |
5.35 |
27.28 |
6.57 °L
|
434 |
0 |
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| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2021 12:43 AM |
| Notes: |
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Ivka (Vienna) Pale Ale V1.
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American Pale Ale
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27 Litres |
1.054 |
1.014 |
5.36 |
30.28 |
6.56 °L
|
434 |
0 |
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| Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 139.5 g |
Creation
Date: 7/23/2020 9:09 AM |
Notes: Mash 67,5°C / 60 min.
Mash out 80°C / 15 min.
Liters of beer when dry hop added: 25l
After removing beer from hoops - 22l
Added 107g table sugar for 2.3 volumen of Co2
Bottled beer: 61x0,33l = 20,13l final.
Com: pojačat tijelo idući put |
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Happily Ever After APA
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American Pale Ale
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30 Litres |
12.768 |
2.744 |
5.37 |
35.26 |
6.77 °L
|
434 |
1 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 197 g |
Creation
Date: 6/22/2020 3:55 PM |
| Notes: |
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Easy To Drink #1 (15 Liter)
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American Pale Ale
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15 Litres |
1.044 |
1.01 |
4.34 |
20.93 |
3.9 °L
|
434 |
0 |
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| Boil
Size: 21.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2020 2:55 PM |
| Notes: |
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Oat XPA
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American Pale Ale
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23 Litres |
1.057 |
1.015 |
5.42 |
80.54 |
6.81 °L
|
434 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 2:05 AM |
| Notes: |
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Sommer Ale - Nelson Spesial
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American Pale Ale
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65 Litres |
1.049 |
1.008 |
5.38 |
32.03 |
3.62 °L
|
434 |
0 |
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| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.91 bar |
Creation
Date: 1/30/2020 7:10 AM |
| Notes: |
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Simple 2 Hearted Clone
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American Pale Ale
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2.5 Gallons |
1.062 |
1.015 |
6.2 |
55.02 |
10.69 °L
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434 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2017 11:43 AM |
Notes: Original 5 Gallon
10lb/160oz/4.5kg Briess Two-row Brewer's Malt (1.8L)
2.83lb/38oz/1.3kg Briess Pale Malt (3.5L)
.5lb/8oz/227g Briess Caramel (40L)
1.2oz/34g Centennial pellets @ 9.1%aa (45 min)
1.2oz/34g Centennial pellets @ 9.1%aa (30 min)
3.5oz/99g Centennial pellets @ 9.1%aa (Dry hop)
White Labs WLP001 California Ale Yeast or WLP051 California Ale V Yeast
Stats:
OG: 1.063
FG: 1.012
SRM: 10
IBU: 55
Eff: 65% |
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Backyard Buds Pale Ale
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American Pale Ale
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5.5 Gallons |
1.055 |
1.013 |
5.54 |
41.2 |
7.51 °L
|
434 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2019 5:14 PM |
| Notes: |
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Paley Pale 1
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American Pale Ale
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21 Litres |
1.05 |
1.011 |
5.09 |
10.7 |
3.62 °L
|
434 |
1 |
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| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 8:33 PM |
| Notes: |
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APA
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American Pale Ale
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5.5 Gallons |
1.055 |
1.014 |
5.44 |
67.81 |
4.57 °L
|
434 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 4:24 PM |
| Notes: |
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Dead Thirties Club
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American Pale Ale
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25 Litres |
1.044 |
1.009 |
4.62 |
37.55 |
8.17 °L
|
434 |
1 |
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| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 7:22 PM |
| Notes: |
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Pale Ale
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American Pale Ale
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23 Litres |
1.044 |
1.011 |
4.41 |
32.17 |
3.91 °L
|
434 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 10 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2019 6:44 AM |
| Notes: |
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Aussie Wolverine
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American Pale Ale
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5 Gallons |
1.058 |
1.01 |
6.21 |
26.91 |
4.48 °L
|
434 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 5:40 PM |
| Notes: |
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Juniper Au-Rye-lia
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American Pale Ale
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2.75 Gallons |
1.061 |
1.014 |
6.12 |
38.71 |
9.02 °L
|
434 |
0 |
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.57 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 7:37 PM |
Notes: Opening experiment for an end goal Juniper Rye Pale Ale or Saison
We're shooting for a nice rye pale ale this time, with low-ish IBU's and Rye malt as 20% of the grain bill.
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Mirror Pond
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American Pale Ale
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5 Gallons |
1.054 |
1.014 |
5.32 |
40.96 |
4.08 °L
|
434 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2018 1:28 AM |
| Notes: |
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Mangaparilho
|
American Pale Ale
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13 Litres |
1.057 |
1.011 |
6.07 |
27.95 |
11.53 °L
|
434 |
0 |
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| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2017 12:42 AM |
| Notes: Fg 7 |
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