Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Brown Ale	1 Gallons	1.055	1.01	5.93	25.56	27.34 °L	494	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 9:36 PM Notes:
Bru Pale Ale	American Pale Ale	20 Litres	1.045	1.009	4.79	41.1	7.37 °L	494	0
Author: Gmarg Boil Size: 26 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2023 5:00 PM Notes:
Breslin Bitter	Strong Bitter	5.5 Gallons	1.049	1.011	4.95	36.68	12.17 °L	494	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 12:11 AM Notes:
Mint CC Stout	Sweet Stout	5 Gallons	1.057	1.015	5.6	31.67	30.84 °L	494	1
Author: JasonT Boil Size: 5.92 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 12:03 AM Notes: racked on to yeast cake of 1084 - third gen
Status Qlone	American Pale Ale	21 Litres	1.05	1.013	4.97	35.6	8.81 °L	494	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2021 7:39 AM Notes:
Citrine Blonde Ale	Blonde Ale	5.5 Gallons	1.046	1.008	5.03	30.24	4.56 °L	494	0
Author: Jmjrva Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2021 12:46 PM Notes:
Gradual Enlightenment	American Brown Ale	5 Gallons	1.054	1.011	5.55	28.34	26.43 °L	494	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2020 3:06 AM Notes: Mash ended up at 152F still.
Blonde	Blonde Ale	5 Litres	1.051	1.01	5.36	27.26	5 °L	494	0
Author: M.Wid Boil Size: 5.3 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 3:05 PM Notes:
From The Garden - Framgarden	American Pale Ale	19 Litres	1.086	1.016	9.87	49.75	5.87 °L	494	0
Author: El Sabana Brewery Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 1:15 AM Notes:
Pale Ale#2	American Pale Ale	1.2 Gallons	1.055	1.01	5.96	48.94	5.53 °L	494	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 1 oz Creation Date: 8/15/2019 2:12 AM Notes:
12/10/17	Blonde Ale	30 Litres	1.046	1.008	5.07	22.71	3.7 °L	494	0
Author: Gustavo Santos Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2017 4:57 PM Notes:
Tropical Ale	American Pale Ale	11 Litres	1.039	1.006	4.32	25.77	3.43 °L	494	0
Author: Suraido Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 66.1 g Creation Date: 3/13/2019 4:36 AM Notes:
Chizzdrop IPA	American Pale Ale	5.5 Gallons	1.062	1.014	6.27	47.77	5.36 °L	494	0
Author: mscbuck Boil Size: 7.92 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 5:02 PM Notes:
Orange Pale Ale	American Pale Ale	40 Litres	1.051	1.009	5.45	37.01	7.64 °L	494	0
Author: BrewBrus Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 8:23 AM Notes:
Sporenstrex Ekspressporter	English Porter	22 Litres	1.063	1.013	6.54	28.01	29.22 °L	494	0
Author: Olvesen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 5:33 PM Notes: Gjæra med simonaitis på rundt 30-35. Flaska etter 11 dagar. Flaskekarbonert etter to dagar.
Northern Brown Ale	British Brown Ale	23 Litres	1.048	1.011	4.9	17.12	13.85 °L	494	1
Author: Victor2112 Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 1:56 PM Notes: From Greg Hughes' Home Brew Beer, p160. Substituting Safale S-04 for Wyeast 1098, and substituting Challenger for the first hop addition, which was supposed to be Admiral, and 90 minute mash as it's BIAB.
SK-Amber(ish)	American Amber Ale	23 Litres	1.052	1.01	5.5	31.39	10.67 °L	494	0
Author: Sarhoş Karga Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 12:33 PM Notes: og 12bx
Batch Pale Ale (Centennial)	American Pale Ale	4.2 Litres	1.05	1.009	5.46	30.36	4.12 °L	494	1
Author: Byron15.1% Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 6:36 AM Notes:
First Steps Pale Pale Ale	American Pale Ale	14 Litres	1.052	1.009	5.71	53.35	6.21 °L	494	2
Author: bloodycape Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 5:29 AM Notes:
Second Smash	American Pale Ale	6 Litres	1.045	1.009	4.79	47.74	3.7 °L	494	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 11:07 AM Notes:
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