Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Yeast Starter	Cream Ale	0.5 Gallons	1.029	1.005	3.1	0	2.6 °L	483	0
Author: afh782 Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 11:35 PM Notes:
American Wheat Beer	No Profile Selected	5.5 Gallons	1.039	1.009	3.92	32.97	3.62 °L	483	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 4:32 AM Notes:
Norwich Sunrise	British Golden Ale	5.25 Gallons	1.041	1.011	3.97	34.36	3.89 °L	483	0
Author: Herr Braumeister Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 2:39 AM Notes:
Flapjack Brown Ale	Dark Mild	20.8 Litres	1.043	1.014	3.7	36.05	5.11 °L	483	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 2:27 PM Notes: Currently fermenting this beer, will see if flapjack oats added any extractable sugars to the mash.
NA Base	No Profile Selected	5.5 Gallons	1.005	1.001	0.5	0	2.37 °L	483	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 27 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 3:36 PM Notes:
Spectacularly Ordinary Bitter	Standard/Ordinary Bitter	12 Litres	1.039	1.009	3.86	31.14	9.78 °L	483	0
Author: Boil Size: 13.5 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 83 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 7:15 AM Notes: https://www.brewerscoop.co.nz/blog/Ordinary-Bitter?fbclid=IwAR3_KNiUHs3KqyPZeor11ZCbfsMO24BfxkLA2kwUAQ2JPeEwLDDPCZ1a7-M 0 minute hops in cube
Cerveza British Amber Ale	British Strong Ale	30 Litres	1.036	1.009	3.57	13.76	10 °L	483	5
Author: Daniel Steven Cañón Boil Size: 44.2 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 118 g Creation Date: 9/8/2021 4:42 PM Notes:
Saaz Smash	No Profile Selected	11 Litres	1.035	1.007	3.7	24.22	3.05 °L	483	1
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2021 6:27 AM Notes:
Hazy Lazy Lime	Cream Ale	5.5 Gallons	1.029	1.005	3.16	0	2.48 °L	483	0
Author: Chuckles Brew Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 12:00 AM Notes: I came up with this recipe because my wife hates beer and I made a bet with her that I could make a beer that she would like. She loves it. I use minute rice as the (rice hulls) and boil it for 5 minutes in 2 gallons of water. The water and rice is then added to the mash.
とりあえずビター	No Profile Selected	290 Litres	1.038	1.01	3.78	23.06	7.04 °L	483	0
Author: 137 Boil Size: 290 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 10:38 AM Notes:
Blond Ale 404	Blonde Ale	5 Litres	1.036	1.006	3.96	26.75	4.3 °L	483	0
Author: Marcelo Passari Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 1:12 PM Notes:
Subatomic	American Pale Ale	20 Litres	1.027	1.007	2.73	42.53	2.29 °L	483	0
Author: playoldgames Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 8/5/2020 1:09 PM Notes: A light, super-session pale ale with plenty of hop flavour. Just the thing for long summer evenings, or as a breather during an evening on heavier stuff. If you fancy turning this into a fruit beer, you could add cantaloupe to the secondary. About 650g, frozen then defrosted should do it.
2/07/2020 Sweet Porter 550lt	Sweet Stout	500 Litres	1.04	1.012	3.68	23.38	36.54 °L	483	1
Author: CLANDESTINA Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 48 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: co2 Priming Amount: 0.17 bar Creation Date: 6/30/2020 5:57 AM Notes:
Primera IPA	Specialty IPA: Red IPA	20 Litres	1.031	1.007	3.1	0	12.15 °L	483	0
Author: hmasuh Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 65.5 g Creation Date: 5/11/2019 10:54 PM Notes:
NA Pils	Czech Pale Lager	50 Litres	1.013	1.008	0.62	14.76	2.71 °L	483	0
Author: eoc Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: Forced carbonation Priming Amount: N/A Creation Date: 4/19/2019 9:39 AM Notes:
Low Alcohol Brew	Blonde Ale	12 Litres	1.028	1.008	2.58	19.57	9.22 °L	483	0
Author: Marko65 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 9:19 PM Notes:
Awesome Recipe	American Light Lager	4 Gallons	1.024	1.003	2.78	10.14	2.23 °L	483	0
Author: TheAlmightyLycan Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 9:59 PM Notes:
English Mild	Dark Mild	2 Gallons	1.04	1.01	3.91	13.64	13.87 °L	483	0
Author: Hntrgthr Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 3:38 AM Notes:
Little Juicy	Specialty IPA: New England IPA	5.5 Gallons	1.034	1.009	3.28	69.57	3.07 °L	483	0
Author: Craft Solutions Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 7:05 PM Notes:
Orange Lined Trigger	American Pale Ale	5 Gallons	1.035	1.011	3.16	106.41	5.83 °L	483	0
Author: IronhandIrishmn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 4:24 PM Notes:
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