Homebrew Beer Recipes

Page 8666 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centennial Smash	American Pale Ale	5.5 Gallons	1.056	1.01	5.99	56.1	3.59 °L	412	0
Author: Scotologist Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 7:48 PM Notes:
Amber Ale (Oktoberfest '24) 5 Gal	American Amber Ale	5.38 Gallons	1.056	1.01	6.03	17.43	12.25 °L	412	0
Author: MilesCole Boil Size: 6.935 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2024 8:11 PM Notes:
Awesome Recipe	Dunkelweizen	5 Gallons	1.053	1.007	6	12.63	14.48 °L	412	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 1:32 PM Notes:
WESTCOAST IPA 22	American IPA	21 Litres	1.062	1.015	6.06	46.59	10.69 °L	412	1
Author: srtread@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 1:06 AM Notes:
Sweet Stout	American Stout	100 Litres	1.056	1.011	5.99	35.24	48.96 °L	412	0
Author: Boil Size: 120 Litres Boil Time: 120 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 5:14 PM Notes:
West Coast ABYSS	American IPA	1300 Litres	1.062	1.016	6.09	17.01	5.51 °L	412	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 2:57 PM Notes:
Session IPA	American IPA	28 Litres	1.057	1.012	5.96	34.92	4.71 °L	412	1
Author: Bitterland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 1/7/2022 2:39 PM Notes:
CHEF Pale Ale	American Pale Ale	5 Gallons	1.056	1.01	6.05	66.16	13.96 °L	412	0
Author: Chef1946 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 11/10/2020 6:11 PM Notes:
English Bitter	Extra Special/Strong Bitter (ESB)	6.91 Litres	1.07	1.025	6.01	45.28	13.9 °L	412	0
Author: Boil Size: 12.9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 52 g Creation Date: 10/10/2020 12:26 PM Notes:
Corona	Munich Helles	40 Litres	1.061	1.015	5.98	0	13.27 °L	412	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2020 10:00 PM Notes:
Catspaw Monsier L	Robust Porter	18 Litres	1.063	1.017	6.01	41.7	34.51 °L	412	0
Author: Boil Size: 25 Litres Boil Time: 65 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2016 10:41 AM Notes:
Coffee Stout	Dry Stout	5.5 Gallons	1.069	1.023	6.08	30.88	33.95 °L	412	0
Author: Jim Fox Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 3:11 AM Notes:
The Slaughtered Lamb ESB	Strong Bitter	5.5 Gallons	1.065	1.019	5.97	33.38	9.46 °L	412	0
Author: CharlestonBrew Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 10/16/2019 7:22 PM Notes:
OATMEAL STOUT	Sweet Stout	25 Litres	1.062	1.016	6.09	33.75	38.21 °L	412	0
Author: Brewerly hills Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 11:01 AM Notes:
Top As, Topaz	American Pale Ale	21 Litres	1.057	1.011	5.99	40.11	8.44 °L	412	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 165.1 g Creation Date: 8/11/2019 1:28 PM Notes:
#037 MIPA For Contest W/ Mozaic, Citra	American Light Lager	10 Litres	1.061	1.015	5.97	18.75	4.57 °L	412	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 9:05 AM Notes:
Nebraska IPA	American Pale Ale	23 Litres	1.06	1.014	6.1	0	9.23 °L	412	0
Author: The Grain Garage Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 8:34 PM Notes:
Strawberry Milkshake IPA	American IPA	2.5 Gallons	1.08	1.033	6.09	51.29	6.7 °L	412	1
Author: carbonrobot Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 4:09 PM Notes:
Braggot	Braggot	5 Gallons	1.062	1.015	6.07	9.04	24.23 °L	412	0
Author: Pipnik Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 3:25 PM Notes:
Westcoast IPA	American IPA	22 Litres	1.057	1.011	6.05	63.11	5.98 °L	412	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 2:27 AM Notes:
« First ‹ Previous 8662 8663 8664 8665 8666 8667 8668 8669 8670 Next › Last »							Page 8666 of 16,096 20 Recipes of 321,907