Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Salted Caramel Latte	Blonde Ale	13 Gallons	1.066	1.02	6.05	6.79	10.12 °L	445	0
Author: EVL Valley Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 3:50 PM Notes: 8 oz of coffee in the wp caramel flavoring in
Lagu	American IPA	30 Litres	1.056	1.01	6.03	40.2	8.9 °L	445	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 10:34 PM Notes:
NZ SMaSH	American IPA	20.8 Litres	1.056	1.011	5.88	45.09	5.91 °L	445	0
Author: MrSmith76 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 2:07 AM Notes:
La Forge B-Single	Trappist Single	100 Litres	1.052	1.006	5.97	15.14	5.36 °L	445	0
Author: Gio V Boil Size: 113 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 3:38 PM Notes:
Olive Street IPA #3	American IPA	5.5 Gallons	1.056	1.011	6.01	100.43	8.3 °L	445	4
Author: Olive Street Brews and Meads Boil Size: 8.19 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 5/17/2022 2:20 AM Notes: Mash @ 164 degrees to be at 152 dregrees
Garden Productivity Killer (Saison)	Saison	5.5 Gallons	1.05	1.005	5.99	20.69	3 °L	445	1
Author: Red Toque Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 14.69 psi Creation Date: 5/16/2022 1:09 AM Notes:
Big Blue Dan	American Wheat Beer	17 Gallons	1.056	1.011	5.97	16.88	6.94 °L	445	0
Author: Dbrauning Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2022 4:31 PM Notes: 6 pounds of frozen blueberries after fermentation is complete.
Suffolk Punch Drunk	No Profile Selected	12 Litres	1.06	1.015	5.93	21.51	17.87 °L	445	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 3:10 PM Notes:
APA-Tingua	American Pale Ale	50 Litres	1.055	1.01	6.03	46.06	7.87 °L	445	0
Author: Hazy Capital Cerveceria Boil Size: 69.23 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2 bar Creation Date: 10/21/2020 8:05 PM Notes:
HotH: MMO	American Pale Ale	5.25 Gallons	13.742	2.711	5.93	44.98	5.27 °L	445	0
Author: BAF Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 4:36 PM Notes:
#9 Iron Saison	Saison	20 Litres	1.05	1.005	5.9	20.66	5.6 °L	445	1
Author: BeerHead Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 135 Creation Date: 4/20/2017 7:23 PM Notes:
Hazy	No Profile Selected	12 Gallons	1.061	1.016	5.89	82.33	4.46 °L	445	0
Author: kevrstone Boil Size: 14.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2020 7:04 AM Notes:
Brew Ha Ha Red	No Profile Selected	6 Gallons	1.059	1.013	6.02	0	12.93 °L	445	0
Author: funky_muzic@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 9:40 PM Notes:
Fruity Loop	Imperial IPA	25 Litres	1.058	1.012	6.01	19.04	4.7 °L	445	0
Author: LegendAle Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 8:53 PM Notes:
American Stout (UNYHA)	American Stout	5.5 Gallons	1.061	1.015	6.03	39.66	50 °L	445	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 11:55 AM Notes:
Cukar	Sweet Stout	48 Litres	1.063	1.018	5.96	26.14	37.95 °L	445	0
Author: Črnika Brew Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 127.6 g Creation Date: 5/25/2019 8:37 PM Notes: Add lactose during boilnig at 10min (after 50min boiling)
British Golden Ale	British Golden Ale	21 Litres	1.059	1.013	5.98	57.93	5.21 °L	445	2
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Batch Priming Amount: N/A Creation Date: 3/23/2019 8:02 AM Notes:
Hoppy Red	Specialty IPA: Red IPA	6 Gallons	1.059	1.014	5.93	31.12	12.36 °L	445	0
Author: Loran Hayes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 4:39 AM Notes:
Invitro - Kaffe Red Ale	American Amber Ale	24 Litres	1.059	1.014	6	29.72	16.28 °L	445	0
Author: Gløshaugen Bryggeforum Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 7:46 PM Notes:
Honky Red	Irish Red Ale	5.5 Gallons	1.064	1.019	5.93	24.25	13.64 °L	445	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 7:24 PM Notes:
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