Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blue Spruce Pale Ale	American Pale Ale	6 Gallons	1.056	1.013	5.57	44.06	11 °L	453	1
Author: fishrout Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 4/1/2020 1:36 AM Notes: ph of mash = 5.1 ph at end of mash = 5.12 ph at end of boil = 5.07 Gravity before boil = 1.045 Gravity at end of boil = 1.061 Pitched yeast and ferment @ 68 F
Jess Is Scorin' Points	Witbier	2 Gallons	1.054	1.011	5.62	17.19	3.66 °L	453	1
Author: run dan run Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 12:11 AM Notes:
Helles - WFYG	Munich Helles	1000 Litres	1.051	1.009	5.51	17.77	3.77 °L	453	0
Author: Boil Size: 1015.69 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 10:25 AM Notes:
Caribou Slobber - Moose Drool	American Brown Ale	5.25 Gallons	1.059	1.017	5.58	50.21	20.53 °L	453	0
Author: Wes S Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2022 7:11 PM Notes:
Kaloya Marzen Lager	Märzen	950 Litres	1.051	1.009	5.52	24.99	13.95 °L	453	1
Author: whisdisc@telus.net Boil Size: 1010 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 6:14 PM Notes:
Beer Flavored Ale	Blonde Ale	6 Gallons	1.051	1.009	5.54	17.23	3.69 °L	453	2
Author: BillyBigRig Boil Size: 7.31 Gallons Boil Time: 50 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 9/14/2022 4:58 PM Notes:
Campers Creek Pale Ale	American Pale Ale	19 Litres	1.058	1.016	5.5	77.2	6.23 °L	453	0
Author: kayleodonovan Boil Size: 25.39 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2022 11:47 PM Notes:
Experiment-amber	American Amber Ale	23 Litres	1.052	1.009	5.58	56.7	13.9 °L	453	0
Author: Damo New Brew Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2022 9:32 AM Notes:
AHA Pious Monk Dunkel Clone	International Dark Lager	5.5 Gallons	1.054	1.012	5.52	24.72	16.32 °L	453	0
Author: BrewinHSYPA Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2021 9:31 PM Notes:
Pale Ale	American Pale Ale	18 Litres	1.055	1.013	5.54	36.63	5.54 °L	453	0
Author: Wiebke Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 114.4 g Creation Date: 5/5/2020 2:53 AM Notes:
Ale Vs Brett	American Pale Ale	42.5 Litres	1.047	1.005	5.56	37.62	12.52 °L	453	0
Author: Les trois brasseurs et la chic Boil Size: 48.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2017 12:34 PM Notes:
Summer Wheat Ale	Weissbier	23 Litres	1.055	1.013	5.52	8.4	3.64 °L	453	2
Author: MondoBaz Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 1:04 PM Notes:
Picobrew	Czech Pale Lager	6 Litres	1.053	1.01	5.6	23.87	5.16 °L	453	0
Author: malcolmg Boil Size: 6.2 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2019 7:31 PM Notes: Hops are actually ones from garden, no idea what. Likely more of a saaz than citra. Lol
American Porter With Coffee	American Porter	5.5 Gallons	1.057	1.014	5.63	36.71	38.51 °L	453	0
Author: garrad21 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 10:33 PM Notes: 12 oz coarse ground coffee added in the fermenter for 3 days
Robs Brew	California Common	5 Gallons	1.061	1.018	5.64	47.55	13.56 °L	453	0
Author: shockey8oz@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 11:51 PM Notes:
Smith & Son Bitter	Strong Bitter	5.5 Gallons	1.058	1.016	5.59	31.39	9.04 °L	453	1
Author: Dan the Man Boil Size: 6.4 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 6:00 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.057	1.014	5.62	17.13	4.21 °L	453	0
Author: dondo321 Boil Size: 2.5 Gallons Boil Time: 75 Boil Gravity: 1.114 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 2:33 PM Notes:
TLA/TLX Wheat Beer	Weissbier	5 Gallons	1.056	1.014	5.54	20.66	4.56 °L	453	0
Author: W&C Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 9:34 PM Notes:
VIC IPA	American IPA	42 Litres	1.062	1.02	5.57	76.54	4.59 °L	453	1
Author: Hel-brygg Boil Size: 54.1 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2018 8:08 AM Notes: Hibiscus te lager med å trekke 100g hibiscus i 1L oppkokt vann i 5 min Starter: wlp066 1. 0.1 liter med 1.040 10.3 g spraymalt 2. 1 liter med 1.040 114 g spraymalt 2. 4 liter med 1.040 450 g spraymalt
Dicky Duck IPA	American IPA	11 Litres	1.054	1.012	5.54	63	6.46 °L	453	1
Author: Boil Size: 17.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2017 11:38 AM Notes:
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