|
California Dreamin'
|
California Common Beer
|
17 Litres |
1.054 |
1.011 |
5.67 |
44.77 |
14.94 °L
|
470 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 10:06 AM |
| Notes: |
|
|
Bitter
|
Special/Best/Premium Bitter
|
17 Litres |
1.041 |
1.012 |
3.89 |
36.05 |
11.02 °L
|
470 |
0 |
|
|
|
| Boil
Size: 25.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 97.8 g |
Creation
Date: 9/24/2024 10:36 AM |
| Notes: |
|
|
Robust Porter BW
|
Robust Porter
|
23 Litres |
1.061 |
1.012 |
6.42 |
37.5 |
31.97 °L
|
470 |
0 |
|
|
|
| Boil
Size: 31.42 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 10/31/2023 5:42 PM |
Notes: Boil water prior to mash, then cool to mash-in temperature. Add slaked lime just prior to addition of bagged steeping grains for last 30 minutes of 1.5 hour mash @ 65 C, then remove steeping grains before mash out @ 76 C.
Pitch yeast dry. |
|
|
Julejul
|
Robust Porter
|
120 Litres |
1.071 |
1.014 |
7.53 |
49.44 |
35.86 °L
|
470 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2023 2:14 PM |
| Notes: |
|
|
Vanilla Porter
|
Robust Porter
|
5.5 Gallons |
1.05 |
1.011 |
5.04 |
38.46 |
34.8 °L
|
470 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 8/20/2022 5:14 PM |
| Notes: |
|
|
Mabuya
|
Brown Porter
|
19 Litres |
1.044 |
1.008 |
4.78 |
44.65 |
34.85 °L
|
470 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.16 bar |
Creation
Date: 10/13/2020 5:56 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
21.5 Litres |
1.05 |
1.009 |
5.37 |
30.3 |
10.89 °L
|
470 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 56 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 156.7 g |
Creation
Date: 9/4/2020 11:30 AM |
| Notes: |
|
|
EZ - Aurora It's A Girl!
|
Brown Porter
|
24 Litres |
1.049 |
1.011 |
4.94 |
22.6 |
27.14 °L
|
470 |
1 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 2:15 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
24 Litres |
1.062 |
1.012 |
6.56 |
14.15 |
38.06 °L
|
470 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2020 10:42 PM |
| Notes: |
|
|
Dougs Pale
|
American Pale Ale
|
23 Litres |
1.043 |
1.008 |
4.59 |
37.95 |
4.48 °L
|
470 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 161.6 g |
Creation
Date: 6/5/2020 4:58 AM |
| Notes: |
|
|
IPA
|
California Common Beer
|
5.5 Gallons |
1.056 |
1.011 |
5.95 |
26.21 |
5.76 °L
|
470 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2015 2:28 AM |
| Notes: |
|
|
Milk Of The Gods
|
Sweet Stout
|
3 Gallons |
1.054 |
1.019 |
4.54 |
33.95 |
42.52 °L
|
470 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.09 psi |
Creation
Date: 12/21/2019 4:13 AM |
| Notes: |
|
|
BrewDog - Twin Atlantic
|
American Brown Ale
|
5.3 Gallons |
1.048 |
1.011 |
5 |
80 |
9.7 °L
|
470 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66.2 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/1970 12:00 AM |
Notes: First Brewed 2016
Brewed in collaboration with our AGM-headlining band, Twin Atlantic, this US style pale features some of our favourite hops and is loaded with tropical fruit. If you can't find an awesome Scottish band to collaborate with just pump up the volume on your stereo and have fun moshing whilst you're mashing in. Use ripe but fresh fruit and be prepared to lose extra volume to it. It'll be worth it.
https://www.brewdog.com/beers/diy-dog |
|
|
Hazy IPA (first Attempt)
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.72 |
0 |
5.87 °L
|
470 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 12:20 AM |
| Notes: |
|
|
Soul Searcher
|
Northern English Brown
|
220 Gallons |
1.058 |
1.014 |
5.82 |
23.89 |
24.95 °L
|
470 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 1:05 AM |
| Notes: |
|
|
American Pale Ale-11.14
|
American Pale Ale
|
20 Litres |
1.056 |
1.011 |
5.99 |
80.16 |
5.3 °L
|
470 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 11:18 PM |
| Notes: |
|
|
Smoked Scotch Ale
|
Strong Scotch Ale
|
5.5 Gallons |
1.075 |
1.022 |
7.01 |
20.98 |
26.44 °L
|
470 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 9:57 PM |
| Notes: |
|
|
Summery Pale Ale
|
American Pale Ale
|
11.5 Gallons |
1.05 |
1.011 |
5.15 |
38.82 |
5.12 °L
|
470 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2018 1:41 AM |
| Notes: |
|
|
34 - 2018 Porter
|
Robust Porter
|
10.5 Gallons |
1.067 |
1.017 |
6.55 |
39.44 |
30.88 °L
|
470 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2018 7:04 PM |
| Notes: |
|
|
SantaRita
|
Dry Stout
|
20.8 Litres |
1.055 |
1.014 |
5.46 |
30.6 |
15.27 °L
|
470 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2017 7:02 PM |
| Notes: |
|
|
|
|