Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Christmas S’mores Stout	Sweet Stout	4.5 Litres	1.063	1.017	5.97	30.87	27.77 °L	473	1
Author: CrAzY_hAt Boil Size: 7.3 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 15.9 g Creation Date: 6/2/2021 6:38 PM Notes:
CB LAGER (HELLES)	International Pale Lager	400 Litres	1.041	1.012	3.79	20.7	3.43 °L	473	0
Author: Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2024 5:06 PM Notes:
Märzen	Märzen	5.5 Gallons	1.058	1.011	6.24	21.55	8.37 °L	473	0
Author: bdrob16 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2023 3:15 PM Notes:
Red Willow NEIPA	American IPA	5 Gallons	1.061	1.013	6.28	35.16	4.83 °L	473	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2023 10:24 PM Notes: Add 1.5 tsp calcium chloride 1/2 whirlfloc 1/4 campden tablet 0 Day dry hop additions (1oz each citra & mosaic) @ pitch 1.065 OG
Helles Bock	Helles Bock	4.5 Gallons	1.069	1.012	7.38	29.95	8.66 °L	473	0
Author: BruceS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 12:00 AM Notes:
CML Killer K • Kölsch	German Leichtbier	4.5 Litres	1.046	1.009	4.9	26.51	3.39 °L	473	1
Author: Obscure Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 2:23 PM Notes:
Herrn WeizenBock	Weizenbock	15 Litres	1.078	1.017	7.99	18.16	6.72 °L	473	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 181.8 g Creation Date: 7/1/2022 8:28 PM Notes:
FestaCal	Festbier	5.5 Gallons	1.057	1.01	6.27	22.95	6.39 °L	473	0
Author: raiderrob Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 3:36 AM Notes:
Arthur’s Stout	Dry Stout	5 Gallons	1.046	1.012	4.48	42.1	32.86 °L	473	0
Author: James Arcano Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 1/18/2022 4:43 PM Notes:
Awesome Recipe	English IPA	19 Litres	1.052	1.013	5.16	49.07	5.27 °L	473	0
Author: Alex mbll Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 4:43 PM Notes:
Saisons In The Sun	Saison	5.5 Gallons	1.053	1.01	5.54	40.08	7.45 °L	473	0
Author: Captain Suburbia Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2015 3:59 PM Notes:
SOB Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.121	1.029	12.13	81.77	50 °L	473	0
Author: Silver Kettle Brewing Company Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 6:23 PM Notes:
Texas Kolsch	Kölsch	5.25 Gallons	1.05	1.011	5.17	15	3.42 °L	473	0
Author: Camp Rock Grove Brewing Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: forced CO2 Priming Amount: N/A Creation Date: 3/26/2019 6:07 PM Notes:
34535	Oatmeal Stout	21 Litres	1.038	1.01	3.75	1257.92	50 °L	473	2
Author: Alex Irimia Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 10:52 PM Notes:
Imperial Pilsner	Czech Premium Pale Lager	5 Gallons	1.074	1.012	8.22	38.37	4.22 °L	473	0
Author: Geoff P. Boil Size: 6.5 Gallons Boil Time: 65 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 5:58 PM Notes:
Juice Joint Cream Ale	Cream Ale	5 Gallons	1.051	1.009	5.59	24.52	3.26 °L	473	2
Author: malenightingale31 Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 7/16/2018 12:26 AM Notes:
Brew Feb 27	American Lager	19 Litres	1.041	1.007	4.47	33.21	8.79 °L	473	0
Author: The Bludger Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 12:06 AM Notes:
SK - English IPA	English IPA	20 Litres	1.056	1.012	5.89	57.23	10.77 °L	473	0
Author: Sarhoş Karga Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 8:35 AM Notes:
Hughe Hefe	Weizenbock	5.5 Gallons	1.043	1.011	4.28	9.16	3.47 °L	473	0
Author: austmack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 7:18 PM Notes:
Midnight Abbey	Belgian Dark Strong Ale	5 Gallons	1.092	1.012	10.56	34.22	30.99 °L	473	0
Author: lunalupis Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: Gyle Priming Amount: .5 quarts Creation Date: 2/3/2018 2:37 AM Notes: Brewer's Friend does not account for the Lovibond the blackberries add!
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