|
3bbl Stout 1
|
American Light Lager
|
100 Gallons |
1.071 |
1.014 |
7.59 |
14.68 |
38.75 °L
|
548 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 8:22 AM |
| Notes: |
|
|
Mead
|
Sweet Mead
|
50 Litres |
1.035 |
1.001 |
4.51 |
0 |
2.4 °L
|
548 |
0 |
|
|
|
| Boil
Size: 55.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 1/13/2024 11:04 AM |
| Notes: |
|
|
Cream Ale G2G Kit
|
Cream Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.16 |
15.59 |
3.4 °L
|
548 |
0 |
|
|
|
| Boil
Size: 6.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2022 1:34 PM |
| Notes: |
|
|
YT's APA; 01 04 21
|
American Light Lager
|
20 Litres |
1.064 |
1.022 |
5.58 |
46.9 |
10.75 °L
|
548 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 5:12 PM |
Notes: Brewed in a Grainfather but wort not recirculated during mash.
Low conversion partly because of this and partly due to slack malt which had been crushed and stored for a few months.
OG at 26C was 1046.
Fermented and dry hopped for 8 days. Kegged and primed on 10 04 21.
|
|
|
Red Pilser
|
Fruit Beer
|
10 Litres |
1.053 |
1.009 |
5.72 |
19.03 |
7.88 °L
|
548 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: dextrose |
Priming Amount: 65.3 g |
Creation
Date: 3/14/2021 9:30 AM |
| Notes: |
|
|
Lawn Mower Cream Ale
|
American Light Lager
|
5.5 Gallons |
1.047 |
1.011 |
4.67 |
15.84 |
2.59 °L
|
548 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 8:25 PM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
23 Litres |
1.05 |
1.01 |
5.33 |
25.54 |
5.08 °L
|
548 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2020 8:57 AM |
| Notes: |
|
|
American Pils
|
American Lager
|
5.5 Gallons |
1.055 |
1.014 |
5.45 |
20.52 |
4.61 °L
|
548 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 9:37 PM |
| Notes: |
|
|
Rosemary's Babee
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.06 |
1.008 |
6.72 |
40.25 |
4 °L
|
548 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 7/28/2019 1:46 PM |
| Notes: Honey 5 Minutes into flame out. |
|
|
Motueka Lager
|
International Pale Lager
|
30 Litres |
1.049 |
1.013 |
4.67 |
33.72 |
4.33 °L
|
548 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 1:44 PM |
| Notes: |
|
|
Godjenta
|
American Light Lager
|
23 Litres |
1.048 |
1.008 |
5.27 |
41.7 |
5.25 °L
|
548 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: Sugar |
Priming Amount: 6 g/l |
Creation
Date: 4/5/2017 12:19 PM |
| Notes: |
|
|
Winter Lager
|
American Light Lager
|
5 Gallons |
1.07 |
1.018 |
6.92 |
0 |
13.99 °L
|
548 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 3:16 PM |
Notes: 11272018
according to this article the recipe is in byo somewhere. no time to put it all in and research at the moment :
https://www.homebrewtalk.com/forum/threads/sam-adams-winter-lager-recipe.51531/ |
|
|
Biere De Garde
|
American Light Lager
|
5.5 Gallons |
1.083 |
1.019 |
8.41 |
19.27 |
14.41 °L
|
548 |
0 |
|
|
Author:
|
|
Show-Me Brewing
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 6:36 PM |
| Notes: |
|
|
Gluten Free
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.009 |
5.54 |
0 |
16.39 °L
|
548 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 7:20 PM |
| Notes: |
|
|
KBC American Wheat Ale
|
American Light Lager
|
100 Litres |
1.05 |
1.013 |
4.97 |
5.78 |
3.67 °L
|
548 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 5:43 PM |
| Notes: DryHop - 50g/chq - fin fermentation (5 P) |
|
|
The Best Damn Pale Ale
|
American Light Lager
|
31 Gallons |
1.049 |
1.012 |
4.85 |
0 |
3.45 °L
|
548 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.204 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 11:51 PM |
| Notes: |
|
|
Wheat Beer
|
American Wheat Beer
|
35 Litres |
11.565 |
2.622 |
4.76 |
28.75 |
5.04 °L
|
548 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 73 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2018 12:06 PM |
| Notes: |
|
|
Summer Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.013 |
4.96 |
31.64 |
4.09 °L
|
548 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2018 6:53 PM |
| Notes: |
|
|
Pale Lager No. 1
|
International Pale Lager
|
28 Litres |
1.049 |
1.008 |
5.35 |
33.57 |
4.26 °L
|
548 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2017 5:20 PM |
| Notes: |
|
|
Big Wave Clone
|
American Lager
|
5.5 Gallons |
1.045 |
1.011 |
4.43 |
29.12 |
6.16 °L
|
548 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2017 3:20 AM |
| Notes: secondary for 9 days |
|
|
|
|