Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Lager	Czech Amber Lager	5.5 Gallons	1.045	1.01	4.58	21.31	21.31 °L	539	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2020 2:29 AM Notes:
Intercoastal	Kölsch	12 Gallons	1.053	1.014	5.13	35.24	4.79 °L	539	0
Author: nixter Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 11:49 PM Notes:
Pqui 5.7 Vol	Czech Premium Pale Lager	20 Litres	1.053	1.01	5.71	28.06	4.45 °L	539	0
Author: Cacique Guayas Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 88 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 4:12 PM Notes:
Texas Kolsch	Kölsch	13 Gallons	1.05	1.012	4.91	34.45	2.94 °L	539	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 10:04 AM Notes:
Amber	Czech Amber Lager	22 Litres	1.05	1.009	5.33	30.26	13.08 °L	539	0
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2022 12:46 PM Notes:
Munich Dunkel	Munich Dunkel	49 Litres	1.05	1.012	4.98	0	19.4 °L	539	0
Author: NattyJ Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2022 9:25 PM Notes:
Oh Myyy, Maibock	Munich Helles	5.5 Gallons	1.059	1.015	5.85	0	10 °L	539	0
Author: Jon Watkins Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 3:41 PM Notes:
Marzen	Märzen	20 Litres	1.054	1.013	5.28	0	8.42 °L	539	0
Author: Lachlan Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 3:48 AM Notes:
Helles Barke	Munich Helles	5.5 Gallons	1.047	1.008	5.08	22.25	3.61 °L	539	0
Author: AlleyCAt Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 4:16 PM Notes: RO water Maintain fermentation temperature of 47 °F (8.5 °C) for 3.5 weeks or until the completion of primary fermentation, whichever is later. Then, reduce temperature to 38 °F (3.5 °C) gradually by dropping the temperature one degree every 2 days and rest there for 1 week. Perform a similar drop in temperature until you reach 32 °F (0 °C) and lager for 3-4 weeks. Bottle or keg the beer and carbonate to approximately 2.5 volumes.
Springbock	Munich Helles	180 Litres	1.05	1.012	5.06	18.1	7.27 °L	539	0
Author: Jonkman_Brouery Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2021 5:53 AM Notes:
Weddin' Dunkel	Munich Dunkel	6 Gallons	1.053	1.011	5.42	22.31	21.62 °L	539	0
Author: bluej Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 11:51 PM Notes:
AM & Mads Tyroler	Altbier	25 Litres	1.034	1.008	3.31	35.27	2.19 °L	539	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 9:50 AM Notes:
Munich Dunkel Kari'ri	Munich Dunkel	20 Litres	1.06	1.014	6.03	13	33.69 °L	539	0
Author: Vinicius Araujo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.8 g Creation Date: 7/29/2020 6:08 PM Notes:
Tim's Kolsch	Kölsch	5 Gallons	1.046	1.011	4.49	43.22	3.2 °L	539	0
Author: Mbanyas Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 12:59 AM Notes:
Freeport-Festbier	Kellerbier: Amber Kellerbier	6 Gallons	1.063	1.016	6.41	58.27	10.33 °L	539	0
Author: Brian Beaulieu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 2:01 AM Notes:
Tasty As Helles	Munich Helles	23 Litres	1.048	1.01	4.94	21.43	3.9 °L	539	1
Author: Im_A_Little_TeaPot Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 12:00 AM Notes:
Dr. Pilsenstein/Pilsensteins Monster (Master Wort)	German Pils	11 Gallons	1.05	1.012	5	30.46	5.46 °L	539	0
Author: TolanBrewhouse Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 3:57 AM Notes:
Invitro - Dunkel Kjellerøl	Munich Dunkel	22 Litres	1.056	1.012	5.77	26.15	23.87 °L	539	0
Author: Gløshaugen Bryggeforum Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 4:42 PM Notes:
Klone	Kölsch	10 Litres	1.048	1.009	5.12	18.1	3.58 °L	539	0
Author: Saddler Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 11:04 PM Notes:
Oktoberfest #1	Festbier	21 Litres	1.055	1.013	5.55	18.89	6.51 °L	539	2
Author: Sallfeldt Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2018 6:18 AM Notes:
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