Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Nugget15 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
3.88 |
14.3% |
15 g |
Nugget15 g Nugget Hops |
|
Pellet |
14 |
Boil
|
30 min |
2.98 |
14.3% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
11 |
Boil
|
30 min |
2.34 |
14.3% |
30 g |
Nugget30 g Nugget Hops |
|
Pellet |
14 |
Boil
|
5 min |
1.55 |
28.6% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
11 |
Boil
|
5 min |
1.21 |
28.6% |
105 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Nugget (Pellet) 60 g Nugget (Pellet) Hops |
|
8.41 |
57.2% |
45 g |
Cascade (Pellet) 45 g Cascade (Pellet) Hops |
|
3.55 |
42.9% |
105 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
111.84 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Yeast
- Lo
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
563 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Dorada Pampeana" Blonde Ale beer recipe by Drugos. All Grain, ABV 4.25%, IBU 11.96, SRM 4.05, Fermentables: (Pilsen, Biscuit, Caramelo 60, Vienna) Hops: (Nugget, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-05 22:52 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top