Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
400 g |
Cane Sugar400 g Cane Sugar |
|
46 |
0 |
28.6% |
|
1 kg |
Belgian - Pale Ale1 kg Pale Ale |
|
38 |
3.4 |
71.4% |
|
1.40 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Cascade LupuLN25 g Cascade LupuLN2 Hops |
|
Lupulin Pellet |
12 |
Boil
|
30 min |
16.29 |
100% |
|
5 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Cascade LupuLN2 (Lupulin Pellet) 5 g Cascade LupuLN2 (Lupulin Pellet) Hops |
|
16.29 |
100% |
|
5 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Temperature |
-- |
55 °C |
30 min |
Target Water Profile
Balanced Profile
"Lupus Pale Ale" Witbier beer recipe by Arnaldo. BIAB, ABV 4.2%, IBU 16.29, SRM 3.05, Fermentables: (Cane Sugar, Pale Ale) Hops: (Cascade LupuLN2)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-02 20:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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