2020 Golden Blonde No 65 Beer Recipe | BIAB Standard/Ordinary Bitter | Brewer's Friend

2020 Golden Blonde No 65

112 calories 10.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 49 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 112 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)
Created: Saturday December 28th 2019
1.037
1.007
4.0%
22.9
9.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 kg American - Pale 2-Row9.5 kg Pale 2-Row 37 1.8 74.8%
1 kg Belgian - Cara 20L1 kg Cara 20L 34 22 7.9%
0.50 kg Belgian - Munich0.5 kg Munich 38 6 3.9%
0.20 kg American - Black Malt0.2 kg Black Malt 28 500 1.6%
1.50 kg Cane Sugar1.5 kg Cane Sugar 46 0 11.8%
12.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g southern passion50 g southern passion Hops Pellet 11 Boil 60 min 16.83 50%
50 g southern passion50 g southern passion Hops Pellet 11 Boil 10 min 6.1 50%
100 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Sparge 69 °C 65 °C 90 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 259 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
"2020 Golden Blonde No 65" Standard/Ordinary Bitter beer recipe by Paul Tolsma. BIAB, ABV 3.99%, IBU 22.93, SRM 9.48, Fermentables: (Pale 2-Row, Cara 20L, Munich, Black Malt, Cane Sugar) Hops: (southern passion)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-12 14:31 UTC
NEW Water Requirements:
2020 Golden Blonde No 65
Equipment Profile Used

System Default

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Water Requirements:
2020 Golden Blonde No 65
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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