Homebrew Beer Recipes

Page 7479 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra SMASH	No Profile Selected	45 Litres	1.064	1.014	6.69	87.1	6.47 °L	516	2
Author: Dubzie Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 11:37 PM Notes:
Lunch Clone 2	American IPA	6.5 Gallons	1.063	1.013	6.6	57.2	7.76 °L	516	0
Author: Frank S Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 3/28/2024 8:55 PM Notes: Whirlpool: At 0 minutes in boil, turn off heat and add all whirlpool hops. Let stand for 20 minutes, then chill to 65 . Ferment at 67 for 7 days, then add dry hops and allow temperature to rise to 72 for at least 3-5 more days. Once terminal gravity is reached, cold crash fro 48 hours (optional) to clarify. Bottle at 2.5 volumes.
Hazy Ipa	American IPA	20.8 Litres	1.065	1.015	6.58	50.27	4.97 °L	516	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 8:45 AM Notes:
WeissOctober	Weissbier	300 Litres	1.064	1.014	6.58	24	4.65 °L	516	0
Author: Cervezanefrona@gamil.com Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 12:43 PM Notes:
2023 Winter Saison	Saison	23 Litres	1.066	1.015	6.78	29.95	10.06 °L	516	1
Author: Dr. Ned Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 10:00 PM Notes:
Pico_Fruity Pebbles NEIPA	Specialty IPA: New England IPA	1.38 Gallons	1.06	1.009	6.6	49.78	4.6 °L	516	0
Author: narleth Boil Size: 1.375 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2022 9:45 PM Notes: PicoBrew Pro instructions Night before: Collect and treat 1.375 gallons of water. Brew day: Mash at 154F for 60 min. Boil for 30 min with schedule additions as indicated. Chill to 170F for 30 min whirlpool Chill to pitch temp (65F) and pitch yeast Ferment under pressure (red PRV) at 68F. ~ Day 3: At 5 SG points from FG, dry hop, increase temperature (70F) until fermentation is complete. Cold crash, close transfer, finish carbonation, serve.
Chintra Ipa	American IPA	5 Gallons	1.063	1.012	6.71	62.55	7.49 °L	516	0
Author: JbGuas Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.0 oz Creation Date: 1/2/2022 5:00 AM Notes:
Cosmic Trident Hazy Pale Ale - Tweak	No Profile Selected	5 Gallons	1.071	1.019	6.78	59.7	3.05 °L	516	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2021 7:29 PM Notes:
Fuckton O Hops Aka Freezer Hop IPA	American IPA	5.5 Gallons	1.065	1.013	6.83	44.01	10.94 °L	516	0
Author: Budo675 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 6:14 PM Notes:
Simple IPA	American IPA	6 Gallons	1.062	1.012	6.6	36.59	7.63 °L	516	2
Author: Emmanuel Castro Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 3:43 PM Notes:
Andrew's Going Away Ale B	American Pale Ale	5.5 Gallons	1.06	1.01	6.61	42.63	4.58 °L	516	0
Author: Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2017 5:33 PM Notes:
North! Or Be Eaten	Specialty IPA: Black IPA	5.5 Gallons	1.067	1.017	6.59	86.5	49.47 °L	516	0
Author: New Frontiers Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 2:08 PM Notes:
Extra Pale IPA	American IPA	21 Litres	16.014	3.523	6.78	62.61	4.73 °L	516	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2019 12:35 PM Notes:
Kitchen Sink IPA	American IPA	6 Gallons	1.067	1.017	6.61	68.76	6.11 °L	516	0
Author: Decker Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 3:57 AM Notes:
F.E.A.R AUSSIE IPA	American IPA	10.5 Litres	1.062	1.011	6.87	34.14	9.16 °L	516	1
Author: Kormz Boil Size: 18 Litres Boil Time: 20 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 12:52 PM Notes:
Roman Numeral	Straight (Unblended) Lambic	5 Gallons	1.071	1.019	6.82	0	5.15 °L	516	0
Author: Vessels of Light Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 5:09 PM Notes:
Mega IPA (Pieleen Mennyt)	American IPA	18 Litres	1.063	1.012	6.73	132.7	4.84 °L	516	0
Author: Hyvinkää Brewers Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 6:03 PM Notes: -Tämän maustaminen meni pieleen. Syynä oli jälki- ja kuivahumaloinnin pieni määrä suhteessa oluen ABV:hen -Olut haisi simalta -Alkoholi ja hiiva maistuivat lävitse -Second fermentor jätettiin välistä -> hiivaa jäi liikaa -Epic fail ja oppiolut
Smoke Navarro Ruta Cervecera	Specialty Smoked Beer	45 Litres	1.059	1.009	6.63	20.3	7.38 °L	516	0
Author: peter summer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 1:27 AM Notes:
FarmStrong Mystery Beer	American Light Lager	5.5 Gallons	1.066	1.015	6.6	69.09	10.68 °L	516	0
Author: Trekker23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 5:08 AM Notes:
Fasttrack Saison	Saison	28 Litres	1.063	1.012	6.64	71.99	5.08 °L	516	0
Author: SLK Boil Size: 28 Litres Boil Time: 30 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 4:13 PM Notes:
« First ‹ Previous 7475 7476 7477 7478 7479 7480 7481 7482 7483 Next › Last »							Page 7479 of 16,303 20 Recipes of 326,053