Wee Heavy (Scotch Ale)
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Scottish Heavy
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3 Gallons |
1.098 |
1.026 |
9.48 |
38.84 |
14.16 °L
|
318 |
0 |
|
Author:
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tomsjuhnevics@gmail.com
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Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 5:17 PM |
Notes: Heated up 3.7gal water to 160F. Transferred to mash tun and dropped to 158F, added malt and dropped to 149F. Had to add boiled water to increase the temperature.
OG:1.070
FG:1.020
ABV: 6.5% |
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Parti Gyle
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Scottish Heavy
|
5.5 Gallons |
1.092 |
1.027 |
8.6 |
26.84 |
30.14 °L
|
318 |
0 |
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2023 7:44 PM |
Notes: First runnings only
took 1 gallon from initial wort and boiled down to 1 quart to make a syrup. Added back in.
OG only 1.078 Had added extra gallon of water
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Scottish Ale
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Scottish Export
|
6 Gallons |
1.075 |
1.021 |
7.11 |
26.37 |
18.9 °L
|
318 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2018 9:47 PM |
Notes: |
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130 Vibin' Vines B1
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No Profile Selected |
344 Gallons |
14.228 |
3.688 |
5.69 |
0 |
4.11 °L
|
317 |
0 |
|
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Boil
Size: 372 Gallons |
Boil Time: 70 |
Boil Gravity: 13.2 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2021 5:03 PM |
Notes: |
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Orval
|
No Profile Selected |
3 Gallons |
1.056 |
1.011 |
5.9 |
36.02 |
10.26 °L
|
317 |
0 |
|
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Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2021 2:36 PM |
Notes: |
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ㄱㄱㄷ맥주
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No Profile Selected |
1000 Litres |
1.047 |
1.009 |
5.02 |
19.38 |
3.31 °L
|
317 |
0 |
|
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Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2021 7:23 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.152 |
1.038 |
14.97 |
0 |
50 °L
|
317 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2021 8:21 PM |
Notes: |
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Gin Base Spirit 001
|
No Profile Selected |
100 Litres |
1.08 |
1.005 |
9.88 |
0 |
3.91 °L
|
317 |
1 |
|
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Boil
Size: 100 Litres |
Boil Time: N/A |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2021 5:29 AM |
Notes: |
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Ales For ALS IPA V2
|
No Profile Selected |
310 Gallons |
1.061 |
1.012 |
6.39 |
13.92 |
4.65 °L
|
317 |
0 |
|
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Boil
Size: 350 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2021 9:46 PM |
Notes: |
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HBC Grisette 2021
|
No Profile Selected |
23 Gallons |
1.04 |
1.006 |
4.34 |
29.63 |
2.93 °L
|
317 |
0 |
|
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Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2021 10:38 AM |
Notes: |
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Mandarina Bavaria Pale Ale
|
No Profile Selected |
20 Litres |
1.05 |
1.013 |
4.96 |
35.5 |
5.28 °L
|
317 |
0 |
|
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2021 12:52 PM |
Notes: |
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T&B BW
|
No Profile Selected |
5.5 Gallons |
1.126 |
1.025 |
13.28 |
0 |
33.72 °L
|
317 |
0 |
|
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Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 4:28 PM |
Notes: |
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Mango Gose
|
No Profile Selected |
20 Litres |
1.029 |
1.007 |
2.87 |
19.28 |
2.25 °L
|
317 |
0 |
|
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 4:58 PM |
Notes: |
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Stereohopic Wannabe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.01 |
6.69 |
70.3 |
4.03 °L
|
317 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 2:06 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.126 |
1.031 |
12.37 |
43.2 |
5.7 °L
|
317 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 5:26 PM |
Notes: |
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White NEIPA (strange Ladybug 2)
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.47 |
28.25 |
3.68 °L
|
317 |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 9:30 PM |
Notes: SG: 1.06
FG: 1.009
6.69% heh |
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Halo Match Preboil W Post Boil Volume
|
No Profile Selected |
165 Gallons |
1.04 |
1.002 |
5.01 |
0 |
1.19 °L
|
317 |
6 |
|
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Boil
Size: 204.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 85 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 3:00 PM |
Notes: Green Apple 1% total volume or .00056 x volume
Cin Extract .5 % of total volume
48ounce or green apple
48 ounce of cin. |
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24 Gal Pineapple Ipa
|
No Profile Selected |
24 Gallons |
1.068 |
1.016 |
6.77 |
66.8 |
3.81 °L
|
317 |
2 |
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Boil
Size: 32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2020 11:59 PM |
Notes: |
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Maltodextrine Experiment - 15 Gallon
|
No Profile Selected |
15 Gallons |
1.01 |
1.01 |
0 |
0 |
0 °L
|
317 |
0 |
|
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Boil
Size: 24.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2020 10:17 PM |
Notes: |
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Smoke Ring For My Krausen
|
No Profile Selected |
3000 Litres |
12.205 |
2.098 |
5.39 |
13.92 |
4.6 °L
|
317 |
0 |
|
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Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 94 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 6:17 PM |
Notes: |
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