Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Don Diko's British Bitter	Ordinary Bitter	4 Gallons	1.043	1.012	4.11	26.32	4.55 °L	421	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.4 oz Creation Date: 5/8/2020 4:07 AM Notes:
Cascade Wet Hop Beer	Alternative Grain Beer	21 Litres	1.043	1.017	3.41	37.04	7.94 °L	421	1
Author: GFHomebrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 10:12 AM Notes: Nice melon citrus aroma flavour is kinda tropical fruit dank pithy citrus. Orange opake colour semi persistent heap pours a nice dense cap of foam on the pour. Nice light sessionable beer
Dunkelweiss	Dunkles Weissbier	80 Litres	1.04	1.01	3.98	18.22	21.56 °L	421	0
Author: Max(b) Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 4:21 AM Notes:
Ww Otter	No Profile Selected	21 Litres	1.041	1.01	4.08	0	4.73 °L	421	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 11:12 PM Notes:
Kolsch	Kölsch	6 Gallons	1.041	1.01	4.07	18.47	5.36 °L	421	1
Author: lwrightjs Boil Size: 7.21 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 4:12 PM Notes:
Golden Harvest	No Profile Selected	11 Litres	1.036	1.007	3.74	52.66	14.09 °L	421	1
Author: Obscure Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2021 6:29 PM Notes:
Mexican Lager Josh	No Profile Selected	12 Gallons	1.044	1.013	4.05	14.83	3.28 °L	421	0
Author: Joe DOD Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2021 2:08 AM Notes:
Hoppy Brown Ale Mt Rainier	British Brown Ale	22 Litres	1.047	1.015	4.14	27.57	20.78 °L	421	1
Author: Matroc28 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 1/10/2021 8:42 PM Notes:
Golden Ale	British Golden Ale	320 Litres	1.033	1.006	3.52	16.79	5.12 °L	421	3
Author: NI Brewing Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 8/20/2020 5:52 AM Notes:
Regal Bish Best Biiter	Best Bitter	25 Litres	1.04	1.01	3.92	38.21	7.32 °L	421	0
Author: RegalBish Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 6/18/2020 2:23 AM Notes:
Light Session PA	American Pale Ale	2.5 Gallons	1.034	1.008	3.4	37.24	3.02 °L	421	0
Author: Radcp Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2018 1:17 AM Notes:
Beacon Ave - Table Beer	German Leichtbier	23 Litres	1.04	1.012	3.71	21.5	7.45 °L	421	4
Author: DavidSpencer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 8:45 PM Notes: With an OG of 1.036, I hoped to keep this small, but tasty. In the end, it was a little too weak for me. 2.25 Maris Otter; 1 flaked wheat; 0.15 Best acidulated and 0.5 Simpsons Crisp Amber. Hop schedule was 14g Perle at 60 and 14g at 0. New recipe bumps up the Maris otter to 3kg for 1.044. And Acidulated malt goes up to 0.2kg. Salt is dropped from 15g to 10g, and Hop schedule is changed.
20-08 Smokey The Bear	Classic Style Smoked Beer	2.5 Gallons	1.038	1.009	3.8	14.54	3.74 °L	421	1
Author: Greenbearindustries Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 3:19 PM Notes:
Hers (Padera-Nachel Wedding)	Berliner Weisse	5.5 Gallons	1.05	1.021	3.8	6.7	3.54 °L	421	2
Author: echelon3 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 5:15 PM Notes:
Daudž Lite	American Light Lager	5 Gallons	1.039	1.007	4.13	11.31	2.26 °L	421	0
Author: daudzegir Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 3/4 tsp Creation Date: 1/15/2020 1:54 AM Notes:
Dark Mild 6	Dark Mild	6.3 Gallons	1.041	1.012	3.78	21.42	21.11 °L	421	1
Author: nfacciola Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 9:10 PM Notes:
Coconut ShyPA	Mixed-Style Beer	21 Litres	1.038	1.006	4.14	57.76	6.92 °L	421	0
Author: Grumpy Matlow Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 9:54 AM Notes:
BBQ Braggot (Pale With Honey)	British Golden Ale	10 Litres	1.04	1.01	3.92	28.99	5.12 °L	421	0
Author: Scott McD Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 12:31 PM Notes:
Vail Chocolate Stout	Sweet Stout	5.5 Gallons	1.044	1.012	4.19	26.55	36.86 °L	421	0
Author: Vailcolorado Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 11:12 PM Notes:
Haystack Black Ale	American Porter	6 Gallons	1.038	1.012	3.41	24.95	32.88 °L	421	0
Author: Nfobob Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 4:12 AM Notes:
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