Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Crooked Crow IPA	Specialty IPA: Black IPA	5.75 Gallons	1.072	1.018	7.02	79.77	22.48 °L	702	0
Author: Rye's Draft Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2017 9:13 PM Notes:
Citra Hops Down	American Pale Ale	5.5 Gallons	1.051	1.009	5.55	49.56	6.07 °L	702	1
Author: Sleasman10 (WLBC) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/19/2022 1:36 PM Notes:
Big Pig IPA	American IPA	11 Gallons	1.064	1.017	6.13	35.82	9.82 °L	702	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 5:36 PM Notes: Dry Hopped 12/13/21
SN Clone	American Pale Ale	30 Litres	1.053	1.01	5.64	56.33	7.21 °L	702	0
Author: Boil Size: 36.6 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 9:46 PM Notes:
Citra All	American IPA	11 Gallons	1.06	1.012	6.3	40.63	10 °L	702	0
Author: Diplobrewer Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 5:58 AM Notes:
Wise And Eminent Junkie- Steady Eddie Clone	American Pale Ale	5 Gallons	1.066	1.012	7.11	82.44	4.94 °L	702	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2017 12:51 AM Notes:
Black IPA GF 1	Specialty IPA: Black IPA	21 Litres	1.063	1.012	7.04	70.43	29.92 °L	702	0
Author: richard_mcateer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2017 8:54 PM Notes:
American Brown Ale	American Brown Ale	37 Litres	1.055	1.009	6	50.08	27.62 °L	702	0
Author: Raendin Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 10:18 AM Notes:
Rye Saison (224)	Saison	23.1 Litres	1.04	1.007	4.28	25.69	3.13 °L	702	0
Author: Homebrew Fanatics Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2017 7:32 AM Notes:
Imperial Stout	Imperial Stout	21 Litres	1.083	1.024	7.81	56.84	36.45 °L	702	3
Author: obvold Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 3:25 PM Notes:
Awesome Recipe	Imperial Stout	425 Litres	1.103	1.023	10.55	68.05	50 °L	702	0
Author: DylanDandy Boil Size: 440 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2015 11:01 PM Notes:
Coffee Stout	American Stout	5 Gallons	1.092	1.025	8.75	58.23	33.75 °L	702	1
Author: HopDawg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2016 1:56 PM Notes: Yeast is WLP-028 Scotch Ale Yeast harvested, washed and stored in fridge since Chad's "Scotch Ale"
Citra NE IPA	American IPA	10 Gallons	1.051	1.012	5.08	42.12	3.7 °L	702	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2016 5:27 PM Notes: 5 gal is pulled off at flame out with no whirlpool hops (For Golden Sour). For full 10g batch - double whirlpool hops; dry hop appropreately
Batch 05 Brygg 39	American IPA	24 Litres	1.062	1.011	6.71	134.37	6.75 °L	702	1
Author: Eastern Christiania Brewery Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2016 3:06 PM Notes: 2 pakker gjær. 3 uker. 1 uke i kjøleskap. 5 dager i rom temp. 1 1/2 uke kjeller. 12,5 grader.
Rubikon No. 01	American IPA	21 Litres	16.638	3.495	7.15	53.97	7.53 °L	702	0
Author: Mastilosaurus Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 14.7 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2016 7:28 AM Notes:
Moose Drool	American Brown Ale	5.5 Gallons	1.06	1.019	5.3	33.29	22.14 °L	702	1
Author: jmkinney0@yahoo.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2016 11:59 PM Notes:
Excess Hops Rye IPA	Specialty IPA: Rye IPA	7 Gallons	1.066	1.015	6.69	56.45	6.4 °L	702	0
Author: Dawg Boil Size: 8.5 Gallons Boil Time: 120 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2016 7:31 PM Notes: OG - 1.065 FG 1.017 ABV 6.3
IPA	American IPA	600 Litres	1.063	1.012	6.7	41.54	4.11 °L	702	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2016 5:06 PM Notes:
Black IPA	Specialty IPA: Black IPA	3.25 Gallons	1.063	1.014	6.42	66.11	33.58 °L	702	0
Author: cjmck Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2016 6:50 PM Notes:
Blazing World/Hoppy Bday Mash Up	American Amber Ale	5.5 Gallons	1.056	1.011	5.95	122.18	16.03 °L	702	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2015 8:33 PM Notes: Slow start to fermentation then 2.5 days in extreme fermentation. Sat on yeast for 12 days.
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