Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 lb |
Saaz1.5 lb Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
9.22 |
17.4% |
|
3 lb |
Saaz3 lb Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
13.25 |
34.9% |
|
2.60 lb |
saaz2.6 lb saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
30.2% |
|
1.50 lb |
Cascade1.5 lb Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
17.4% |
|
8.60 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7.10 lb |
Saaz (Pellet) 7.0999915563207 lb Saaz (Pellet) Hops |
|
22.47 |
82.5% |
|
1.50 lb |
Cascade (Pellet) 1.4999982161241 lb Cascade (Pellet) Hops |
|
|
17.4% |
|
8.60 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
217 gal |
zymatic |
Infusion |
-- |
150 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
930 oz |
Chanterelle Extraction
|
|
Spice |
Secondary |
0 min. |
Target Water Profile
Balanced Profile II
"Magic Monk" Trappist Single beer recipe by Radical Brewing. All Grain, ABV 7.46%, IBU 22.47, SRM 5.96, Fermentables: (Lager, Maris Otter Pale, Wheat Malt, Dark Munich, Belgian Candi Syrup - Golden (5L)) Hops: (Saaz, saaz, Cascade) Other: (Chanterelle Extraction)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-02 18:03 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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