Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English BarleyWine	English Barleywine	5 Gallons	1.118	1.027	11.87	53.26	19.92 °L	899	0
Author: Jo Simard Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.074 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2015 1:28 PM Notes: Maris Otter : HUGH BAIRD & SONS Crystal 30= caramalt thomas faccet crystal 70= HUGH BAIRD & SONS...
English Barley Wine	English Barleywine	22 Litres	1.132	1.028	13.6	41.85	46.25 °L	899	0
Author: diegobrewer Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.113 Efficiency: 60 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 2:17 AM Notes:
Deed Canary Prototype	American IPA	10.5 Litres	1.135	1.034	13.27	161.13	7.69 °L	899	0
Author: Deed Canary Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.135 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 11:09 PM Notes:
Fossane Bryggeri - Theoderic Barley Wine	English Barleywine	40 Litres	1.11	1.026	10.97	40.66	19 °L	899	0
Author: Palme Boil Size: 48 Litres Boil Time: 160 Boil Gravity: 1.091 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2017 9:03 AM Notes:
German Pils	German Pils	6.75 Gallons	1.046	1.011	4.58	34.62	3.18 °L	898	1
Author: nfacciola Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 3:39 AM Notes: http://www.brewunited.com/yeast_calculator.php based on 3/29/18 yeast @ 64% viability, 1st 0.7L, 2.5oz --> 164B 2nd 1.7L, 6.2oz --> 400B
Poor Man's GF Beer	Alternative Grain Beer	21 Litres	1.051	1.017	4.44	10.74	6.14 °L	898	4
Author: GFHomebrew Boil Size: 24.28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 9:12 AM Notes:
Taste Of Thai	International Pale Lager	42 Litres	1.041	1.009	4.11	25.17	3.27 °L	898	0
Author: Bigbear88 Boil Size: 44.04 Litres Boil Time: 15 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 2:02 PM Notes:
Marshmallow Milk Stout	Sweet Stout	5.5 Gallons	1.05	1.014	4.64	18.97	38.83 °L	898	0
Author: tyler.stehno Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 9:02 PM Notes:
Erasing Pints - Dry Irish Stout	German Pils	6 Gallons	1.042	1.008	4.43	33.98	28.46 °L	898	0
Author: Hoodwinked Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 10:29 PM Notes:
Session IPA CoLab Brew	American IPA	25 Litres	1.046	1.014	4.24	28.95	6.3 °L	898	0
Author: CaioThiers Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 9:06 PM Notes:
Urkel	American Light Lager	45 Litres	1.045	1.012	4.43	259	6.2 °L	898	0
Author: Guimoraesa Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 8:19 PM Notes:
Buzzcrafters Three Floyds Gumball Head	American Pale Ale	5 Gallons	1.041	1.008	4.4	37.75	6.22 °L	898	0
Author: hoosier buddy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 7:53 PM Notes: Source: http://goo.gl/526mR Add 6.6 g of gypsum to mash water Mash at 153 degrees for 60 minutes pre-boil gravity = 1.035 post-boil gravity = 1.041 very low efficiency - next time try double milling the wheat 1 tsp of Irish Moss added at last 15 minutes of boil 2 tsp yeast nutrient added to boil big drop in efficiency from usual. measuring error? maintained fermentation temperature around 62 degrees F for the first week, using frozen water bottles, and checking once each morning. Brew day: Saturday, October 20 Rack day: Saturday, October 27 Bottling day: Saturday, November 3 Prime with 5.0 oz. corn sugar boiled in 3 cups water Crown seal color: pink and red, about half of each color OG = 1.041 FG = 1.010 (est.) 4 % ABV Yield: 54 bottles
California Steamer	California Common	5.5 Gallons	1.05	1.015	4.5	33.64	13.89 °L	898	0
Author: ukfan2018 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 2:32 AM Notes:
So Serious Session	American IPA	5.5 Gallons	1.042	1.011	4.18	52.58	6.21 °L	898	0
Author: Slide 11 Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2015 2:30 PM Notes:
New England IPA	American Pale Ale	5 Gallons	1.046	1.012	4.4	102.61	4.54 °L	898	0
Author: Terrence Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 3:57 PM Notes: Steep for 30 minutes Bring to Boil. Off of Burner, then add LME and 8 ounces apple for its pectin, which clouds up the beer Bring to Boil Boil 30 minutes Off of the Boil Stir in DME and 2 OZ each Ekanot and Apollo Steep hops for 15 minutes Remove hop bags and chill wort Into fermenter containing 1 gallon of cold water, pour in chilled wort... Top off to exactly 5 gallons Dry Hop on Day 3 Dry Hop remaining half on day 5 Complete fermentation closer to radiator Bottle when ready
SCB Short Pseudo Lager	American Light Lager	11 Gallons	1.033	1.005	3.69	11.06	2.92 °L	898	3
Author: Tjcollins1455@gmail.com Boil Size: 11.5 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2018 8:06 PM Notes:
Session Rye DH IPA	American IPA	30 Litres	1.033	1.007	3.43	88.78	3.93 °L	898	1
Author: Kohnke1 Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2017 4:16 PM Notes:
Challenge	No Profile Selected	20 Litres	1.04	1.008	4.23	41.1	11.53 °L	898	1
Author: ForeverBrewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2015 11:05 AM Notes:
Sawdust Session IPA	American Pale Ale	5.5 Gallons	1.047	1.015	4.21	58.35	9.39 °L	898	1
Author: shastings1287 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2015 1:22 PM Notes:
House Dogge	Standard/Ordinary Bitter	658 Litres	1.035	1.007	3.7	37.1	14.01 °L	898	0
Author: 572brewing Boil Size: 658 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2015 3:26 PM Notes:
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