Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nordic Pale Ale	American Pale Ale	1 Gallons	1.056	1.011	5.92	34.24	9.11 °L	872	0
Author: Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2017 10:18 PM Notes:
Garbage Can Porter	Robust Porter	6 Gallons	1.076	1.027	6.43	33.52	33.47 °L	872	0
Author: JMJ Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 5/2/2023 7:15 PM Notes:
Robust Porter Or American Brown	American Brown Ale	12 Gallons	1.056	1.01	6.03	28.92	29.98 °L	872	0
Author: Boil Size: 13.46 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 7:31 PM Notes:
Freezer Series B1: Aariana Nelson	American IPA	5 Gallons	1.061	1.014	6.15	58.07	10.67 °L	872	2
Author: zeoalex Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 7:41 PM Notes:
Amber Waves	American Amber Ale	5.3 Gallons	1.057	1.011	6.04	36.94	13.08 °L	872	0
Author: nkgarfield Boil Size: 6.65 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2021 5:05 PM Notes:
Smoked Porter	American Porter	13 Litres	1.059	1.013	6.03	38.19	46.31 °L	872	1
Author: Sean Dawson Boil Size: 17.2 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 3/8/2021 7:21 AM Notes: Recipe provided by Ricky Schmidt from Canberra Brewers. I just scaled it down to my system. The original recipe had mild peated malt, I suggest you use that instead of the standard peated malt if possible.
Stair Fate IPA	American IPA	5.5 Gallons	1.057	1.01	6.2	60.06	3.87 °L	872	2
Author: JakeBentz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 3/22/2020 3:35 PM Notes:
Szechuan Szeudo Lager	Cream Ale	14 Litres	1.056	1.01	5.99	21.83	4.65 °L	872	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2019 12:42 PM Notes:
Smoked Pale Ale	Specialty Smoked Beer	13 Litres	1.064	1.016	6.28	26.1	18.98 °L	872	1
Author: Timox Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 8:49 AM Notes: 0 70 15 70.5 30 70 45 70.5 60 70 75 70.5 90 70 OG 1.064 FG 1.026
Centennial Amarillo Mosaic IPA	American IPA	5 Gallons	1.056	1.011	5.96	41.54	7.77 °L	872	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2018 10:10 PM Notes:
Heady Wise Man	Weizen/Weissbier	5 Gallons	1.062	1.015	6.06	24.04	6.53 °L	872	0
Author: Tom Viglianti Boil Size: 6.11111 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2011 9:06 PM Notes:
Citra Saison	Saison	21 Litres	1.058	1.012	6.1	41.73	6.11 °L	872	0
Author: Paddymc Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2017 6:11 PM Notes:
Black IPA?	Specialty IPA: Black IPA	378 Gallons	1.057	1.009	6.29	58.26	23.24 °L	872	0
Author: Hoenikker Boil Size: 403 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2017 6:32 PM Notes:
Fireplace Brown Ale	American Brown Ale	5 Gallons	1.069	1.019	6.49	32.32	22.05 °L	872	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2016 12:37 AM Notes: It was supposed to be a brown but my efficiency was too high so it pushed the ABV out of style.
Russian River Row 2 Hill 56 Clone	American Pale Ale	5 Gallons	1.057	1.011	6.05	41.47	5.07 °L	872	0
Author: Brewdah Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 6:10 PM Notes:
NB Winter Warmer	British Strong Ale	5.5 Gallons	1.064	1.019	5.96	29.36	23.9 °L	872	2
Author: britPaul Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2015 9:12 PM Notes: MOdified from Northern Brewer's Winter Warmer recipe kit.
Christian's Virgin Pale Ale	American Pale Ale	25 Litres	1.063	1.014	6.39	36.71	4.63 °L	872	0
Author: Christianhh Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2015 11:34 AM Notes:
Ambivalent IPA	English IPA	25 Litres	1.059	1.013	6.06	0	6.92 °L	872	1
Author: Jan Erik Johansen Boil Size: 4 Litres Boil Time: N/A Boil Gravity: 1.37 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2015 8:17 PM Notes: A quick brew. Whole process took 45 minutes. Fermentables stirred together with 4 liters of boiling water. Cold tap water added. Difficult to get the dry malt extract to dissolve well. It was added after the cold water, due to low OG, and I had to improvise. Fermentation was slow, but the beer turned out good and dry in the end. Great hop aroma and flavour from the Chinook dry hops.
All Day Pale Ale	American Pale Ale	3 Gallons	1.06	1.014	6.05	84.6	7.76 °L	872	1
Author: SlickaSkillz Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2015 3:12 PM Notes:
Apollo 13	American Brown Ale	10 Gallons	1.055	1.011	5.89	24.36	26.05 °L	872	1
Author: Direwolf2001 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 1:59 AM Notes:
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