Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Thats What He Said	Sweet Stout	6 Gallons	1.056	1.017	5.2	37.25	50 °L	724	0
Author: bizoneil1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2016 2:19 PM Notes:
Fraoch Scottish Heather Ale	Scottish Light	20 Gallons	1.061	1.013	6.34	30.64	13.15 °L	724	0
Author: wilkinga Boil Size: 23 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 12:54 PM Notes: 1 oz mugwort 1 oz meadowsweet 6 oz dried heather flowers 48 oz heather honey add at end of boil
Belgian Dubbel	Belgian Dark Strong Ale	4 Gallons	1.089	1.019	9.16	26.04	22.87 °L	724	0
Author: Gene131 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 9:34 PM Notes: Candi Syrup added at Flame-out.
BrewDog - Barley Wine - Russian Doll	Imperial IPA	20 Litres	1.097	1.02	10	80	32.5 °L	724	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2014 12:00 AM Notes: First Brewed 06/2014 Russian Doll was an experimental set of brews showcasing the effects of varying the amount and ratio of malts in the grist. The barley wine had rich, chewy dark fruit aromas balanced with a spike of zesty hops. Toffee, apricot jam and grapefruit pith, crammed into the head of our little Russian Doll family. Age the beer in bottle for a few months at cellar temperature to allow the hot alcohol characteristic to diminish. https://www.brewdog.com/beers/diy-dog
Guinness Clone (9/10)	Irish Stout	20 Litres	1.045	1.011	4.53	40.25	41.76 °L	724	0
Author: Nico Teixeira Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 4:06 PM Notes:
Venčac DRY STOUT	Irish Stout	25 Litres	1.046	1.01	4.64	32.03	50 °L	724	0
Author: riksha Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2018 9:52 PM Notes:
DinoSmores	American Light Lager	5 Gallons	1.094	1.024	9.27	41.68	50 °L	724	0
Author: jordanfrenzy Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2017 8:48 PM Notes:
Gunpowder Pale	American Light Lager	33 Gallons	14.004	3.628	5.6	0	11.45 °L	724	0
Author: IBC Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2017 5:40 PM Notes:
Skarv Imperial IPA	Imperial IPA	20 Litres	1.087	1.021	8.58	100.18	5.25 °L	724	0
Author: bisand Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2016 10:38 PM Notes: Kan være lurt å koke i to kjeler hvis man ikke har stor nok kjele. Kok samtidig, men tilsett humlen kun i den ene. Kjøl først av den ene kjelen, skyll vekk trub og kjøl deretter av den andre kjelen ved å tømme den oppi den store.
Highland House IPA	Blonde Ale	6 Gallons	1.063	1.015	6.22	71.03	6.76 °L	724	6
Author: TPH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.85 psi Creation Date: 11/13/2016 6:41 PM Notes:
Awesome Recipe	Saison	3.2 Gallons	1.049	1.01	5.12	31.05	8.1 °L	724	0
Author: Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.74 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2015 6:12 AM Notes:
Irish Stout	Irish Stout	3 Gallons	1.042	1.011	4.02	37.47	39.08 °L	724	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2016 7:00 PM Notes:
Kentucky Common	Cream Ale	10 Gallons	1.047	1.008	5.19	24.95	11.21 °L	724	1
Author: mplante Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2016 7:58 PM Notes:
Trigo Oscuro	Dunkles Weissbier	5.5 Gallons	1.06	1.016	5.83	14.59	12.52 °L	724	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2016 12:24 AM Notes:
Awesome Recipe	Czech Premium Pale Lager	50 Litres	1.048	1.012	4.65	35.94	4.8 °L	724	0
Author: SILVER Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2016 4:59 PM Notes:
BW	American Lager	2.5 Gallons	1.053	1.009	5.73	8.5	3.23 °L	724	1
Author: Dicky Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2015 4:38 PM Notes:
Simple Wheat	American Light Lager	5.5 Gallons	1.052	1.013	5.06	26.3	3.39 °L	724	0
Author: Barking Kettle SJ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2015 10:36 PM Notes:
Port Addition	Dry Mead	12 Gallons	1.027	1.007	2.64	0	0 °L	724	0
Author: odin's udder Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2015 8:28 PM Notes:
The Forces At Play	American Barleywine	5 Gallons	1.026	1.006	2.55	0	2.23 °L	724	0
Author: MoleculeChaser Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2015 2:43 AM Notes:
Saisson	Saison	8 Gallons	1.055	1.016	5.01	27.75	10.12 °L	724	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 2:14 AM Notes:
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