Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
세계의 종말	Saison	20 Litres	1.047	1.005	5.48	16.27	15.81 °L	787	0
Author: SNUBREW Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 9:34 AM Notes:
Fjord & Fjell Black Eagle Pale Ale	Extra Special/Strong Bitter (ESB)	107 Litres	12.985	3.233	5.23	38.46	5.23 °L	787	1
Author: Fjord & Fjell Nano Brewery Boil Size: 109 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 65 Mash Thickness: 2.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.47 bar Creation Date: 8/2/2021 9:01 PM Notes:
Pilsner	International Pale Lager	23 Litres	1.052	1.012	5.14	29.51	3.41 °L	787	9
Author: Pierre Demers Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 1/13/2021 4:37 PM Notes:
Cashmere #30	Blonde Ale	5.5 Gallons	1.048	1.008	5.31	28.3	3.68 °L	787	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 5/7/2020 3:37 PM Notes:
No.03 LFC 30 Years Waiting	Irish Red Ale	54 Litres	1.051	1.012	5.04	20.85	12.44 °L	787	0
Author: Alex's Craft Brewing Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 144 g Creation Date: 1/18/2020 5:01 AM Notes: SRM Actual around 18-20 SRM
White Girl Starter Pack	Sweet Stout	5 Gallons	1.056	1.018	5.02	15.98	43.41 °L	787	0
Author: Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 1:49 AM Notes: Add Vanilla Nutmeg Cinammon Cloves
SchuBrew Belgian Pale	Belgian Pale Ale	2 Gallons	13.104	3.343	5.24	29.27	8.23 °L	787	0
Author: SchuBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 8.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2018 6:32 PM Notes:
Summer Squirt	Weissbier	4 Gallons	1.05	1.012	5.06	10.57	4.22 °L	787	1
Author: Tbone123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 11:33 AM Notes:
Blue Moon Clone	American Wheat or Rye Beer	5.5 Gallons	1.051	1.01	5.38	18.64	3.59 °L	787	0
Author: JVBrew Boil Size: 6.18 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 8:18 PM Notes:
WeissMeken	Weissbier	71 Litres	12.17	2.844	4.98	13.5	5.07 °L	787	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2017 10:52 AM Notes:
7th Heaven NWPA	No Profile Selected	5 Gallons	1.054	1.014	5.32	62.4	9.07 °L	787	0
Author: Brad Sullivan Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2012 12:58 AM Notes:
Bostock Blonde	Blonde Ale	1 Gallons	1.05	1.009	5.28	33.52	5.16 °L	787	0
Author: Kyle Bostock Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2016 6:11 AM Notes:
Basic Wheat	Witbier	16 Litres	1.052	1.013	5.06	13.73	3.45 °L	787	1
Author: robint91 Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2016 9:27 AM Notes:
Planet IPA	English IPA	23 Litres	1.056	1.014	5.49	45.59	7.5 °L	787	0
Author: Chalswi Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2016 12:50 AM Notes:
UnderDog	American Pale Ale	16 Litres	1.051	1.012	5.13	42.11	5.07 °L	787	1
Author: MrPopo Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2016 10:04 AM Notes:
Kitchen Sink Amber	American Amber Ale	5.5 Gallons	1.052	1.012	5.2	31.83	12.18 °L	787	1
Author: jon.a.cooke@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2016 3:27 PM Notes:
Dumb Hazy Beer Is Dumb	American Pale Ale	11 Gallons	1.055	1.014	5.42	52.05	4.87 °L	787	1
Author: pmgr33r Boil Size: 12.54 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2016 9:43 PM Notes:
Relay Ale 1	American Pale Ale	23 Litres	1.049	1.01	5.12	53.68	6.45 °L	787	2
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75.2 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Dextrose Priming Amount: 100g Creation Date: 11/2/2015 5:10 PM Notes:
Irish Porter	Robust Porter	5.5 Gallons	1.058	1.016	5.43	56.86	25.92 °L	787	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2015 8:44 PM Notes:
The Blue Album	American Wheat or Rye Beer	5.5 Gallons	1.052	1.012	5.21	27.84	3.91 °L	787	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2015 4:54 PM Notes:
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