Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Quasi Imperial	Russian Imperial Stout	20 Litres	1.104	1.024	10.61	62.29	50 °L	727	1
Author: jaseski Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2015 12:00 PM Notes:
Salted Caramel Milk Stout	Sweet Stout	5 Gallons	1.068	1.013	7.18	29.98	38.51 °L	727	0
Author: bryron Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 9:00 PM Notes:
Eggnog Milk Stout	Sweet Stout	500 Litres	1.207	1.071	17.92	20.89	50 °L	727	0
Author: KoubonoAibo Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.147 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: BelgianCandySugar Priming Amount: 2102.7 g Creation Date: 9/22/2021 10:01 PM Notes:
Red Dawn Raspberry Robust Porter	Robust Porter	21 Litres	1.066	1.018	6.31	22.21	35.07 °L	727	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2017 6:43 PM Notes:
Bourbon Vanilla Porter	Brown Porter	6 Gallons	1.094	1.023	9.37	40.05	41.36 °L	727	0
Author: PaybackPorter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 71 ° F Priming Method: sugar Priming Amount: N/A Creation Date: 10/16/2017 7:17 PM Notes:
American Stout	American Stout	5.5 Gallons	1.065	1.017	6.24	43.55	35.92 °L	727	2
Author: Savemeone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2017 4:22 PM Notes:
New England Dream	American IPA	23 Litres	1.066	1.012	7.07	136.99	9.98 °L	727	0
Author: Peter Sloterdijk Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 126 Creation Date: 12/28/2016 5:40 PM Notes:
May IPA	American IPA	5.5 Gallons	1.074	1.024	6.59	54.55	9.35 °L	727	0
Author: DrSherlock Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2016 4:56 PM Notes: Based on the recipe found here: https://byo.com/stories/issue/item/3126-stone-ruination-ipa-clone
The Dutchess Honey Lemon American Wheat	Weizen/Weissbier	115 Gallons	1.053	1.014	5.2	11.89	3.9 °L	727	1
Author: Boil Size: 120 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2016 12:01 PM Notes: Chilled to 62 degrees 5L slurry 60 degrees Mashed in at 149 degrees 75 minutes.
Breakfast Stout	Sweet Stout	5 Gallons	1.087	1.021	8.7	50.18	50 °L	727	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2016 8:43 PM Notes:
Marty IV	Oktoberfest/Märzen	5 Gallons	1.068	1.017	6.65	34.48	11.07 °L	727	0
Author: Paul Miller Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2014 12:24 AM Notes:
IPA Ish	American IPA	6 Gallons	1.06	1.017	5.63	59.78	33.71 °L	727	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2015 8:05 PM Notes:
Antiweizen	Weizen/Weissbier	6.25 Gallons	1.052	1.012	5.25	11.1	4.84 °L	727	0
Author: TheMashCrusader Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2015 5:15 AM Notes:
God's Country Porter	California Common Beer	40 Litres	1.061	1.014	6.18	29.38	35.54 °L	727	0
Author: nolube Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 81 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2015 11:26 PM Notes:
Saison Ete	Saison	5.5 Gallons	1.066	1.013	6.94	43.03	5.88 °L	727	1
Author: Ugly Duck Brews Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 79 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2015 11:50 AM Notes: Pitch at 79deg Moved to upstairs 4/30 82deg
Hot Wax Black IPA	American Stout	475 Litres	1.04	1.008	4.21	0	30.27 °L	727	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2015 11:45 AM Notes:
Bukk II	Traditional Bock	40 Litres	1.067	1.011	7.4	22.65	19.69 °L	727	7
Author: Aasbakkane Garasjebryggeri Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 67 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2015 7:57 AM Notes: Første versjon var gjæra med blanding av to glas wlp833 og brewferm lager.
Vega Baja Red Ale	Irish Red Ale	5 Gallons	1.055	1.015	5.33	27.24	17.6 °L	727	0
Author: Alfonso R Santos Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2015 1:32 PM Notes: Fermenting, lagging, and aging would be at the same 7gl. Conical fermenter. All fermenting process in all-mine-recipes will has a 12 hour aeration process at 65°F before the anaerobic process.
Experimental Yeast	American Pale Ale	5.5 Gallons	1.06	1.016	5.84	49.61	4.55 °L	727	0
Author: hatchshooch Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 1:58 AM Notes:
Cafici IPA	Imperial IPA	19 Litres	1.077	1.022	7.77	66.65	11.52 °L	727	0
Author: axito11 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 9:30 PM Notes:
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