Planet IPA Beer Recipe | Extract English IPA | Brewer's Friend
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Planet IPA

172 calories 17.8 g 330 ml
Beer Stats
Method: Extract
Style: English IPA
Boil Time: 30 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Chalswi
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Saturday June 11th 2016
1.056
1.014
5.5%
45.6
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 g Dry Malt Extract - Light300 g Dry Malt Extract - Light 42 4 7.6%
2.70 kg Dry Malt Extract - Light2.7 kg Dry Malt Extract - Light - (late boil kettle addition) 42 4 68.4%
500 g Brown Sugar500 g Brown Sugar - (late boil kettle addition) 45 15 12.7%
3,500 g / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
300 g American - Carapils (Dextrine Malt)300 g Carapils (Dextrine Malt) 33 1.8 7.6%
150 g American - Caramel / Crystal 60L150 g Caramel / Crystal 60L 34 60 3.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Challenger25 g Challenger Hops Pellet 8.5 Boil 30 min 21.61 25%
25 g Challenger25 g Challenger Hops Pellet 8.5 Boil 10 min 10.19 25%
25 g Target25 g Target Hops Pellet 11.5 Boil 10 min 13.79 25%
25 g Target25 g Target Hops Pellet 11.5 Boil 0 min 25%
100 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Planet IPA" English IPA beer recipe by Chalswi. Extract, ABV 5.49%, IBU 45.59, SRM 7.5, Fermentables: (Dry Malt Extract - Light, Brown Sugar) Steeping Grains: (Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Challenger, Target)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-24 00:00 UTC
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