Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Märzenesque	Altbier	5 Gallons	1.062	1.016	6.06	25.28	16.51 °L	925	0
Author: gorefisted@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2016 3:13 PM Notes:
Corn Saison	Saison	30 Litres	1.051	1.004	6.13	20.86	4.6 °L	925	0
Author: Woozy Boil Size: 38.42 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 12:54 AM Notes: Longer mash than usual for a dryer finish Longer boil to minimise DMS
Battlecow Galacticose	American IPA	5.87 Gallons	1.075	1.028	6.21	117.56	6.42 °L	925	0
Author: IsoldesKnight Boil Size: 7.37 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 3:08 PM Notes:
Twisted Thistle IPA	No Profile Selected	5 Gallons	1.058	1.012	6.09	36.9	11.98 °L	925	0
Author: Dirtboy Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2020 2:33 AM Notes:
Pale Ale	No Profile Selected	5.5 Gallons	1.06	1.014	6.02	41.8	14.93 °L	925	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 10:22 PM Notes:
NEW Dogfish Head 60 Clone	American IPA	5.8 Gallons	1.06	1.014	6.05	64.73	4.5 °L	925	1
Author: Yooper Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: CO2 Priming Amount: N/A Creation Date: 1/29/2019 8:45 PM Notes: Hops were added as continous- first warrior for the first 25 minutes, then all mixed continuosly at 35 minutes. Missed the temp (again) and mashed at 152 or so. Too much wort in the boil- ended up with 5.75 gallons or so. Fermentation was very vigorous, starting right away. Temp got up to nearly 80 degrees, so I used a swamp cooler to get it down to 64-66.
English Strong Ale	British Strong Ale	5 Gallons	1.064	1.016	6.28	22.68	19.21 °L	925	0
Author: jlwoehl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 11:47 PM Notes:
Spooky Doors - IPA	American IPA	21 Litres	1.062	1.015	6.09	46.65	8.68 °L	925	2
Author: Toombstone Boil Size: 28.6 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 4.464 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 7:14 PM Notes: Brewed using my 20L Braumeister for my son Archie. Spooooooooky Doors!!! 2019-07-01 Reduced recipe dry hop from 100gr to 50gr as there is no noticeable taste difference, however the transfer to corny is much easier with less hop particles.
Nelson Sauvin Saison	Saison	3 Gallons	1.052	1.004	6.29	52.45	2.92 °L	925	0
Author: flexmurphy Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2017 7:13 PM Notes: Brewing small batch to blend in with 3 gallons of mango sour that got very acidic.
Mockery Shmockery Smash	American Pale Ale	17.3 Litres	1.065	1.017	6.35	32.78	6.05 °L	925	0
Author: Tolmie Ave. Brewing Boil Size: 21.85 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 84 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 10:38 PM Notes:
IPA	American IPA	465 Gallons	1.061	1.014	6.15	62.59	3.97 °L	925	0
Author: fitzjive Boil Size: 466 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2014 7:33 PM Notes:
Carolina Kolsch Tier 14	Kölsch	6.5 Gallons	1.056	1.009	6.11	23.57	4.2 °L	925	1
Author: lyna Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2016 12:55 PM Notes: 1 tsp. CaCl2 in mash
Dunkelweiss	Dunkles Weissbier	70 Litres	1.053	1.007	6.01	5.73	11.94 °L	925	0
Author: OVBrewer Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 9:12 AM Notes:
Centennial Hop Bom	American IPA	5.5 Gallons	1.056	1.011	6	64.17	9.16 °L	925	0
Author: BiggHaus Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2016 11:45 AM Notes:
Sunshine Saison	Saison	3 Gallons	1.06	1.012	6.31	66.89	5.59 °L	925	1
Author: devanjwanek Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2016 3:50 AM Notes: Carbonate more on the heavy side
Cypress Grove Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.012	5.93	38.06	9.99 °L	925	0
Author: seed2tree Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2016 7:41 PM Notes:
Papago Dorado Topaz	American IPA	12 Gallons	1.056	1.01	5.99	89.81	8.71 °L	925	0
Author: MoleculeChaser Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2016 6:43 PM Notes: split batch between two fermenters, lost almost a gallon to hops and sediment... 2 days into ferment, added agave and prickly pear juice into carboys, lots of krausen. 1/19/16 moved to cellaring at 49F
Harvest Saison 3M 9/1/15	Belgian Specialty Ale	32 Gallons	1.054	1.007	6.36	60.98	4.51 °L	925	2
Author: mochaporter Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2015 1:16 AM Notes: Belle Saison yeast addition after 24-36 hours.
Oatmeal Espresso Stout	Oatmeal Stout	3 Gallons	1.06	1.015	5.94	92.32	22.71 °L	925	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2015 9:35 PM Notes: Hung coffee beans in a bag over beer in secondary for 7 days , pretty strong coffee flavor
Robust Porter	Robust Porter	5 Gallons	1.065	1.016	6.34	59.63	34.64 °L	925	0
Author: Dennis Trunzo Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2012 5:44 PM Notes:
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