|
Oatmeal Milk Stout
|
Oatmeal Stout
|
4 Gallons |
1.082 |
1.019 |
8.29 |
26.08 |
50 °L
|
951 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2017 6:36 PM |
| Notes: |
|
|
My My Mai Bock
|
Helles Bock
|
11 Gallons |
1.081 |
1.025 |
7.33 |
28.01 |
7.37 °L
|
951 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.069 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2022 12:03 AM |
| Notes: |
|
|
Putin Huilo (Pravda)
|
Blonde Ale
|
5.5 Gallons |
1.067 |
1.008 |
7.85 |
30.42 |
5.53 °L
|
951 |
0 |
|
|
|
| Boil
Size: 7.57 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 3/8/2022 5:04 PM |
| Notes: Adjust IBU to 27 depending on your AA% in your hops |
|
|
Weezelby Jumper Winter Ale
|
Winter Seasonal Beer
|
5.5 Gallons |
1.075 |
1.019 |
7.41 |
32.97 |
35.24 °L
|
951 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2021 2:33 AM |
| Notes: This beer is perfect for winter - malty and warming. I put the cocoa powder in the mash to give it longer to impart flavor. Create a vodka tincture with the cinnamon stick, nutmeg, and clove, and added to taste when bottling or kegging. It lets you control how much of those holiday flavors you want in your beer. At first, I didn't add much, but I found that I like it so I added more the second year. |
|
|
Yoopers Oatmeal
|
Oatmeal Stout
|
5.5 Gallons |
1.072 |
1.014 |
7.69 |
56.45 |
6.31 °L
|
951 |
3 |
|
|
|
| Boil
Size: 10.008 Gallons |
Boil Time: 180 |
Boil Gravity: 1.04 |
Efficiency: 87 |
Mash Thickness: 1.752 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/21/2021 12:53 PM |
| Notes: |
|
|
Nah Haraja
|
American IPA
|
5.5 Gallons |
1.08 |
1.015 |
8.48 |
109.52 |
7.78 °L
|
951 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 1:00 AM |
| Notes: |
|
|
DARKSIDE IPA
|
American IPA
|
5.5 Gallons |
1.073 |
1.012 |
7.95 |
53.7 |
37.33 °L
|
951 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2020 6:42 PM |
| Notes: |
|
|
Boob Scotch
|
Wee Heavy
|
4.75 Gallons |
1.085 |
1.022 |
8.24 |
27.84 |
19.99 °L
|
951 |
0 |
|
|
|
| Boil
Size: 6.31 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 9:29 PM |
| Notes: |
|
|
Medusa NE IPA Tattered Flag
|
Specialty IPA: New England IPA
|
32 Gallons |
1.076 |
1.019 |
7.49 |
24.74 |
5.45 °L
|
951 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2019 7:58 PM |
| Notes: |
|
|
Mosaic Single Hop DIPA
|
Imperial IPA
|
10 Litres |
1.074 |
1.012 |
8.14 |
116.74 |
14.88 °L
|
951 |
0 |
|
|
|
| Boil
Size: 13.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 9:19 PM |
| Notes: |
|
|
Snowy Day IPA
|
Imperial IPA
|
5.5 Gallons |
1.074 |
1.017 |
7.39 |
113.15 |
9.15 °L
|
951 |
1 |
|
|
Author:
|
|
quercus67
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: N/A |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2012 7:17 PM |
| Notes: |
|
|
Simcoe Ipa Kenneth
|
Double IPA
|
55 Litres |
1.074 |
1.013 |
7.91 |
72.19 |
10.29 °L
|
951 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2017 8:02 AM |
| Notes: |
|
|
Julius IPA Clone
|
American Light Lager
|
5.5 Gallons |
1.067 |
1.007 |
7.77 |
42.55 |
18.17 °L
|
951 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2017 1:05 PM |
| Notes: |
|
|
Ibuprophet
|
Imperial IPA
|
21 Litres |
19.543 |
4.352 |
8.38 |
134.01 |
7.35 °L
|
951 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 14.7 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2017 2:16 PM |
| Notes: |
|
|
RYPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.071 |
1.014 |
7.5 |
72.24 |
9.29 °L
|
951 |
3 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2016 8:33 PM |
| Notes: |
|
|
Dubbel Vision
|
Belgian Dubbel
|
8.5 Litres |
1.072 |
1.017 |
7.32 |
25.1 |
18.23 °L
|
951 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2016 9:12 AM |
| Notes: https://play.google.com/books/reader?printsec=frontcover&output=reader&id=rRN07Cd4H_kC&pg=GBS.PA309.w.11.1.110.0.1 |
|
|
Falcoln IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.074 |
1.017 |
7.49 |
54.58 |
15.27 °L
|
951 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66.5 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2016 12:31 AM |
| Notes: |
|
|
Flight Of Super Citra IPA
|
American Strong Ale
|
5.5 Gallons |
1.072 |
1.013 |
7.66 |
112.56 |
30.75 °L
|
951 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2016 3:04 AM |
| Notes: |
|
|
Bertus IPA
|
American IPA
|
5.75 Gallons |
1.069 |
1.013 |
7.29 |
99.29 |
7.52 °L
|
951 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2015 4:55 PM |
| Notes: |
|
|
Rogue I2PA
|
Imperial IPA
|
5.5 Gallons |
1.081 |
1.015 |
8.58 |
55.21 |
4.78 °L
|
951 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2015 3:25 PM |
| Notes: |
|
|
|
|