NEIPA Brew Comp
|
Specialty IPA: New England IPA
|
6 Gallons |
1.072 |
1.018 |
7.11 |
89.36 |
4.75 °L
|
742 |
4 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2018 5:34 AM |
Notes: |
|
"Beer Of Myself" - Mild Cream Saison
|
Belgian Blond Ale
|
6.5 Gallons |
1.038 |
1.008 |
3.92 |
24.26 |
2.66 °L
|
742 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2022 5:36 PM |
Notes: |
|
LRB La Fin D'Ete 2021 R1
|
Belgian Tripel
|
18 Gallons |
1.082 |
1.012 |
9.26 |
26.45 |
4.65 °L
|
742 |
0 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 87 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2021 3:29 AM |
Notes: Hopefully this will be similar to La Fin du Monde. |
|
Flanders Red Ale
|
Flanders Red Ale
|
40 Litres |
1.053 |
1.01 |
5.62 |
16.44 |
13.02 °L
|
742 |
0 |
|
|
Boil
Size: 46.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 462.2 g |
Creation
Date: 7/10/2021 1:23 AM |
Notes: |
|
Weezle Fog
|
Specialty IPA: New England IPA
|
23 Litres |
1.065 |
1.012 |
6.99 |
26.37 |
4.54 °L
|
742 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 9/14/2020 8:51 AM |
Notes: |
|
Four Hour Cantaloupe Gose
|
Gose
|
5 Gallons |
1.05 |
1.008 |
5.51 |
10.36 |
4.15 °L
|
742 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: corn sugar |
Priming Amount: N/A |
Creation
Date: 12/31/2018 5:50 AM |
Notes: Add roughly 4.8 oz or until you reach 3.0 - 3.2 pH of 88% food grade lactic acid to your boil.
Add three peeled, pureed, and pasteurized cantaloupes to the fermenter after 3 - 4 days. |
|
Dutty (attempt At It Anyway)
|
Specialty IPA: New England IPA
|
50 Litres |
1.048 |
1.013 |
4.61 |
43.43 |
5.84 °L
|
742 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 9:31 PM |
Notes: |
|
Hellboy - Arrogant Bastard Clone
|
American Strong Ale
|
50 Litres |
1.071 |
1.016 |
7.22 |
91.79 |
22.83 °L
|
742 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 11:26 AM |
Notes:
|
|
NEIPA Oct 10
|
Double IPA
|
3600 Litres |
1.066 |
1.015 |
6.66 |
36.81 |
6.2 °L
|
742 |
0 |
|
|
Boil
Size: 3600 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2018 11:58 PM |
Notes: |
|
White Session IPA
|
Specialty IPA: White IPA
|
835 Litres |
12.457 |
2.831 |
5.15 |
49.24 |
3.79 °L
|
742 |
0 |
|
|
Boil
Size: 930 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2018 5:49 PM |
Notes: |
|
Imbirowe Leśne
|
Clone Beer
|
20 Litres |
1.036 |
1.003 |
4.39 |
25.69 |
5.94 °L
|
742 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2017 12:53 PM |
Notes: |
|
Pumpkin Face Killah
|
Winter Seasonal Beer
|
11.5 Gallons |
1.061 |
1.017 |
5.77 |
15.92 |
34.79 °L
|
742 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2016 3:23 AM |
Notes: Brewed on grahams system and had increased efficiency from what was expected |
|
Tripel/Saison Experiment
|
Saison
|
12 Gallons |
1.049 |
1.008 |
5.36 |
36.7 |
4.97 °L
|
742 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2016 8:24 PM |
Notes: |
|
Saison Classic
|
Saison
|
5 Gallons |
1.052 |
1.009 |
5.61 |
33.19 |
4.6 °L
|
742 |
3 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2016 3:39 AM |
Notes: |
|
Black RyePA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.06 |
1.013 |
6.16 |
38.96 |
19.96 °L
|
742 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2016 5:24 PM |
Notes: |
|
Schaubrauen
|
No Profile Selected |
62 Litres |
1.045 |
1.009 |
4.77 |
52.54 |
10.23 °L
|
741 |
0 |
|
|
Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2015 9:41 PM |
Notes: |
|
Pilsner
|
German Pilsner (Pils)
|
5 Litres |
1.059 |
1.018 |
5.42 |
16.72 |
3.12 °L
|
741 |
1 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 77 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2017 6:57 AM |
Notes: |
|
Gokhan_Pilsner_Tetnang_Perle
|
Bohemian Pilsener
|
23 Litres |
1.048 |
1.009 |
5.12 |
26.12 |
3.49 °L
|
741 |
6 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2020 7:26 PM |
Notes: |
|
Octoberfest
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.056 |
1.013 |
5.64 |
23.2 |
9.61 °L
|
741 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2016 12:43 AM |
Notes: |
|
Tysk Pilsner
|
German Pilsner (Pils)
|
20 Litres |
1.049 |
1.011 |
5 |
36.25 |
3.13 °L
|
741 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2016 7:48 PM |
Notes: |
|
|
|