Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
8.1 |
Boil
|
15 min |
14.83 |
20.8% |
|
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
8.1 |
Boil
|
45 min |
27.43 |
20.8% |
|
3.50 oz |
Cascade3.5 oz Cascade Hops |
|
Pellet |
8.1 |
Dry Hop
|
7 days |
|
58.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Cascade (Pellet) 5.9999999862754 oz Cascade (Pellet) Hops |
|
42.26 |
99.9% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.6 qt |
|
Infusion |
152 °F |
150 °F |
60 min |
|
18.4 qt |
sparge |
Fly Sparge |
170 °F |
170 °F |
45 min |
|
10 qt |
to cover HLT heating element |
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.45 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
18 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
5 tsp |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: dextrose
Amount: 4.1 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Bells two hearted and hopslam
"Clonish two hearted ale" American IPA beer recipe by nununene. All Grain, ABV 7.72%, IBU 42.25, SRM 7.09, Fermentables: (Pale 2-Row, Pale Ale, Caramel / Crystal 40L) Hops: (Cascade) Other: (Chalk, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-24 01:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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