Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hop Gravy	American Light Lager	5 Gallons	1.054	1.01	5.72	30.39	3.89 °L	992	0
Author: Boil Size: 6 Gallons Boil Time: 20 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 8:19 PM Notes:
WC IPA - Coastbusters	No Profile Selected	45 Litres	1.053	1.009	5.68	47.74	6.47 °L	992	0
Author: Klibbe Boil Size: 52.33 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2021 12:53 AM Notes:
Grapefruit IPA 5 Gallon	American IPA	21 Litres	1.057	1.011	5.96	55.75	7.22 °L	992	1
Author: jlinfitt Boil Size: 29.07 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 2:12 AM Notes:
Sixpoint Crisp Pilsner Clone	German Pilsner (Pils)	5 Gallons	1.053	1.009	5.73	43.69	3.02 °L	992	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 9:57 PM Notes:
Soup Du Jour	Märzen	105 Litres	1.055	1.009	5.98	27.04	8.58 °L	992	0
Author: Ray_Ray Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 4:09 AM Notes:
No EI PAha	Specialty IPA: New England IPA	46 Litres	1.057	1.011	6.01	39.52	4.45 °L	992	0
Author: theJantti Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.78 bar Creation Date: 11/3/2017 11:27 AM Notes: Käymisastiaan kuivahumalointi kahdessa satsissa (7 päivää ja 3 päivää).
Lil' BIPA Black Session IPA	Specialty IPA: Black IPA	6.1 Gallons	1.052	1.009	5.7	66.4	28.82 °L	992	0
Author: Water'n'Wine Truro Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2017 12:37 PM Notes:
Trapista Diel	Trappist Single	10.5 Litres	1.064	1.018	6.02	28.8	8.37 °L	992	0
Author: Rafael Diel Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2017 11:30 PM Notes:
Belgian Spiced IPA	Belgian Pale Ale	5 Gallons	1.058	1.012	6.09	30.2	4.38 °L	992	0
Author: beachousebrewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2017 4:15 PM Notes: Added at last minute of boil: 3 packs of chamomile tea 3 packs of ginger tea 4 packs of enticing Chai tea (Lipton) 1 pack of hot cinnamon spice tea (Harney & Sons) 0.85 oz. Total weight of spices
Raging Red Irish Red Ale	Irish Red Ale	5.5 Gallons	1.059	1.014	5.96	25.54	15.23 °L	992	1
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2017 11:16 PM Notes:
Anker Øl	California Common Beer	25 Litres	1.068	1.02	6.25	30.5978	8.97 °L	992	0
Author: Magnussen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 10/5/2014 11:09 AM Notes: Varmer opp 26 liter vann 74 grader 26 Liter til mesk, trekkes på 67 grader i 60 min -7 liter i tap av korn 19 liter etter mesk 11 liter skyllevann 30 liter til koking - ca 6liter i koking og trub 24 liter i gjæringsbøtta OG - gravity etter kok 1.058 Dropper gjærnæring, bruker 2 pakker 2112 Smackpack
Red Rye'ding Hood Ale #3	Roggenbier (German Rye Beer)	5.5 Gallons	1.061	1.016	5.92	76.17	12.49 °L	992	0
Author: GregH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2016 10:26 AM Notes:
Hop Haze	American IPA	5 Gallons	1.06	1.016	5.79	47.31	7.32 °L	992	2
Author: devanjwanek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2016 9:46 PM Notes:
What Would MARDON Do? IPA	American IPA	6 Gallons	1.06	1.014	6.08	55.31	5.29 °L	992	2
Author: pointofview Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2015 5:42 AM Notes:
Slappe IPA	American IPA	15 Litres	1.056	1.01	5.99	44.98	7.82 °L	992	0
Author: johannesdeloper Boil Size: 19.6 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2015 9:51 AM Notes:
American Amber	American Amber Ale	21 Litres	1.062	1.015	6.16	40.48	9.18 °L	992	1
Author: hinran Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2015 7:11 PM Notes: Move to secondary after 7 days
Rye IPA	Specialty Beer	5.5 Gallons	1.053	1.009	5.8	52.15	12.68 °L	992	1
Author: Flashcdog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2015 3:40 AM Notes:
Two Hearted Idea Extract	American IPA	2.5 Gallons	1.059	1.011	6.32	62.72	10.03 °L	992	0
Author: jaysdogjazz Boil Size: 3.2 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2015 9:01 PM Notes:
Garbage Pail Ale	American Pale Ale	5 Gallons	1.055	1.01	5.82	77.28	4.62 °L	992	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2015 8:28 AM Notes: Intentionally as simple as possible.
Flying Cow IPA	American IPA	5.5 Gallons	1.058	1.015	5.72	65.42	4.8 °L	992	0
Author: Les FCHB Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2015 4:12 PM Notes:
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