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ALPHA DOG By BrewDog
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Irish Red Ale
|
20 Litres |
1.054 |
1.009 |
5.83 |
46.41 |
25.03 °L
|
990 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 1:49 PM |
| Notes: |
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Styrian Wolf
|
Czech Premium Pale Lager
|
6.5 Gallons |
1.052 |
1.009 |
5.67 |
35.96 |
4.81 °L
|
990 |
1 |
|
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| Boil
Size: 8.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 6:42 PM |
| Notes: |
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Belgian Blonde V2
|
Belgian Blond Ale
|
5 Gallons |
1.074 |
1.018 |
7.32 |
20.77 |
4.56 °L
|
990 |
2 |
|
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 61 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 4:29 PM |
Notes: Won Honorable Mention in the St. Louis Brews 30th Annual Happy Holiday Homebrew Competition 12/11/2021
This all grain version was allowed to ferment for 3 weeks at which point it rose to 8.2% ABV and became a Belgian Tripel. This recipe won first place in the Shriners International Imperial Session Home Brew competition in July 2022 in Minneapolis MN. |
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Rebuild Amber
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American Amber Ale
|
2.5 Gallons |
1.049 |
1.009 |
5.27 |
29.98 |
15.5 °L
|
990 |
1 |
|
|
|
| Boil
Size: 3.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 2.6 oz |
Creation
Date: 4/11/2021 1:29 PM |
| Notes: |
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American Stout
|
American Stout
|
200 Litres |
1.06 |
1.015 |
5.88 |
29.94 |
41.79 °L
|
990 |
0 |
|
|
|
| Boil
Size: 225 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 1:10 PM |
| Notes: |
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Gumball Head Clone
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American Wheat Beer
|
5.5 Gallons |
1.055 |
1.013 |
5.46 |
28.24 |
7.08 °L
|
990 |
0 |
|
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| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/30/2021 9:17 PM |
| Notes: |
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Rózsika Bitter
|
Best Bitter
|
50 Litres |
1.044 |
1.006 |
4.96 |
25.99 |
8.97 °L
|
990 |
0 |
|
|
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| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 207.1 g |
Creation
Date: 10/23/2019 8:16 AM |
| Notes: |
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Krispy Kölsch
|
Kölsch
|
8.5 Gallons |
1.049 |
1.012 |
4.92 |
23.62 |
3.7 °L
|
990 |
1 |
|
|
Author:
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| Boil
Size: 11.47 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2019 5:14 AM |
| Notes: |
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Strong Coors Light Clone
|
American Light Lager
|
5.5 Gallons |
1.065 |
1.01 |
7.19 |
9.28 |
3.56 °L
|
990 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 8/16/2019 3:59 AM |
| Notes: |
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Lowell Porter
|
English Porter
|
5.5 Gallons |
1.054 |
1.012 |
5.58 |
30.12 |
34.98 °L
|
990 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 6/28/2019 3:32 AM |
| Notes: |
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Springer And Son Pale Ale
|
British Golden Ale
|
35 Litres |
1.061 |
1.012 |
6.45 |
53.82 |
9.51 °L
|
990 |
0 |
|
|
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| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2015 6:55 AM |
| Notes: |
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British Nut Brown Ale
|
British Brown Ale
|
23 Litres |
1.058 |
1.014 |
5.76 |
21.19 |
20.64 °L
|
990 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2017 2:03 PM |
| Notes: |
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Cali Common
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California Common
|
5.5 Gallons |
1.048 |
1.015 |
4.41 |
46.63 |
12.31 °L
|
990 |
0 |
|
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 62.5 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2017 3:11 PM |
| Notes: |
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Awesome Urquell
|
American Lager
|
17 Litres |
1.048 |
1.013 |
4.54 |
28.38 |
6.65 °L
|
990 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2017 4:46 PM |
| Notes: |
|
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American Pils - KPD XV
|
German Pils
|
21 Litres |
12.021 |
2.833 |
4.91 |
0 |
3.1 °L
|
990 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2017 7:22 PM |
| Notes: |
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Dark Wheat Beer
|
Dunkles Weissbier
|
56 Litres |
1.048 |
1.007 |
5.38 |
14.31 |
15.29 °L
|
990 |
0 |
|
|
|
| Boil
Size: 61 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 82 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2016 8:33 AM |
Notes: or 3068 wenn moeglich yeast
FG 1.012
schmeckt sehr waessrig...
naechste mal hoehere OG |
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Belgisk Dubbel
|
Belgian Dubbel
|
50 Litres |
1.067 |
1.019 |
6.39 |
31.91 |
11.7 °L
|
990 |
2 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2016 10:00 AM |
| Notes: |
|
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Dumb Hazy Beer Is Dumb
|
American Pale Ale
|
11 Gallons |
1.055 |
1.014 |
5.42 |
52.05 |
4.87 °L
|
990 |
1 |
|
|
|
| Boil
Size: 12.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2016 9:43 PM |
| Notes: |
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Scotch Ale
|
Scottish Export
|
3 Gallons |
1.077 |
1.019 |
7.56 |
21.51 |
13.7 °L
|
990 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2015 6:34 PM |
| Notes: |
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Peach Melb-Ale
|
Fruit Beer
|
9.5 Litres |
1.061 |
1.016 |
5.97 |
13.82 |
12.77 °L
|
990 |
0 |
|
|
|
| Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2015 3:58 PM |
Notes: Targets:
6%
30 IBU
Add peaches, apricots and raspberries |
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