my vise Beer Recipe | All Grain Weizen/Weissbier | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

my vise

152 calories 16.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Saturday March 14th 2015
1.046
1.012
4.5%
11.5
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb German - Pilsner3 lb Pilsner 38 1.6 37.5%
3 lb German - Wheat Malt3 lb Wheat Malt 37 2 37.5%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 25%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Domestic Hallertau0.75 oz Domestic Hallertau Hops Leaf/Whole 3.9 Boil 60 min 11.52 100%
0.75 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz orange peal Flavor Boil 5 min.
 
Yeast
Danstar - Munich Dry Wheat Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"my vise" Weizen/Weissbier beer recipe by octopussy. All Grain, ABV 4.53%, IBU 11.52, SRM 3.08, Fermentables: (Pilsner, Wheat Malt, Pale 2-Row) Hops: (Domestic Hallertau) Other: (orange peal)
Recipe Picture
Last Updated and Sharing
 
809
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-16 18:41 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top