EVRY Sandslimarka Gravøl/Sommerlesk Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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EVRY Sandslimarka Gravøl/Sommerlesk

150 calories 15.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 78% (ending kettle)
Source: Arve Solli
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Tuesday March 15th 2016
1.049
1.012
4.9%
34.7
11.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 8.51 87%
300 g United Kingdom - Cara Malt300 g Cara Malt 35 45.2 6.5%
300 g German - Wheat Malt300 g Wheat Malt 37 3.84 6.5%
4,600 g / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Simcoe5 g Simcoe Hops Pellet 12.7 First Wort 0 min 4.57 5.9%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Boil 60 min 30.15 23.5%
10 g Cascade10 g Cascade Hops Pellet 0 Boil 15 min 11.8%
10 g Galaxy10 g Galaxy Hops Pellet 0 Boil 15 min 11.8%
10 g Cascade10 g Cascade Hops Pellet 0 Boil 1 min 11.8%
10 g Galaxy10 g Galaxy Hops Pellet 0 Boil 1 min 11.8%
10 g Cascade10 g Cascade Hops Pellet 0 Dry Hop 7 days 11.8%
10 g Galaxy10 g Galaxy Hops Pellet 0 Dry Hop 7 days 11.8%
85 g / kr 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Infusion -- 67 °C 60 min
6.5 L i bøtten Sparge -- 78 °C 15 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp yeast nutrition Other Boil 15 min.
0.50 tsp Super Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: CO2       Amount: 2.5       CO2 Level: 2.5 Volumes
 
Target Water Profile
Norway
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
17 0 3 7 5 41
Mash Chemistry and Brewing Water Calculator
"EVRY Sandslimarka Gravøl/Sommerlesk" American Pale Ale beer recipe by Arve Solli. BIAB, ABV 4.9%, IBU 34.72, SRM 11.78, Fermentables: (Maris Otter Pale, Cara Malt, Wheat Malt) Hops: (Simcoe, Cascade, Galaxy) Other: (yeast nutrition, Super Moss)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-03-15 07:56 UTC
NEW Water Requirements:
EVRY Sandslimarka Gravøl/Sommerlesk
Equipment Profile Used

System Default

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Water Requirements:
EVRY Sandslimarka Gravøl/Sommerlesk
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Recipe Cost kr (NOK)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost kr Cost %
Fermentables kr
Steeping Grains
(Extract Only)		 kr
Hops kr
Yeast kr
Other kr
Cost Per Barrel kr 0.00
Cost Per Pint kr 0.00
Total Cost kr 0.00
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