Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Comet/Citra APA	American Pale Ale	7.6 Gallons	1.048	1.008	5.18	45.26	3.94 °L	1.1K	0
Author: dtwhite Boil Size: 9.6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 3.08 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 9:21 PM Notes: Attempt to clear beer before dry hopping - cold crash for 2 or 3 days before putting in hop keg accidentally mashed with 11 gal instead of 10, whoops
Fried Green Tomatoe Cream Ale	No Profile Selected	5.25 Gallons	1.057	1.017	5.19	21.87	5.34 °L	1.1K	0
Author: Genus Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2022 3:31 PM Notes:
Firestone - Merlin Milk Stout	American Stout	5.5 Gallons	1.053	1.014	5.18	28.96	50 °L	1.1K	0
Author: Back9brewery_AZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2022 6:20 AM Notes:
Robust Porter	American Porter	23 Litres	1.055	1.013	5.51	43.75	38.15 °L	1.1K	0
Author: redbearbrew Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 5:11 AM Notes:
Mapilsner	German Pilsner (Pils)	20 Litres	1.051	1.011	5.2	26.66	4.65 °L	1.1K	3
Author: sftsk Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2019 10:34 AM Notes: 09:05 einmaischen 09:24 62 grad 10:05 sparging 10:25 sparging fertig 10:30 pfanne voll 78 grad 11:35 kochbeginn 98,7 grad 11:52 1. hopfengabe? 12:40 kochende 13:15 kühlende 13:45 ausschlagwürze, 15 gramm hefe 14:30 fertig! gereinigt
Citra Mandarina Pale Ale	American Pale Ale	22 Litres	1.049	1.01	5.16	53.88	5.69 °L	1.1K	1
Author: srtread@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2018 2:34 AM Notes:
Irish Red	Irish Red Ale	1 Gallons	1.053	1.014	5.04	27.17	19.79 °L	1.1K	1
Author: thestaticboy Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2017 9:50 AM Notes:
MRT_201709_DUNKELWEIZENv2	Dunkles Weissbier	18 Litres	1.056	1.014	5.47	17.22	16.3 °L	1.1K	0
Author: birankara Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2017 12:04 PM Notes: 2. iterasyon, ilki fazla roasty olmuştu.
Snagtooth Pale Ale	American Pale Ale	11 Gallons	1.054	1.011	5.58	48.79	8.2 °L	1.1K	0
Author: atoughram Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: Sucrose Priming Amount: 2.5oz Creation Date: 5/26/2017 11:56 PM Notes:
Haunter's Dark Amber Winter Ale (Canberra, Australia)	American Amber Ale	24 Litres	1.047	1.009	5.01	18.06	34.53 °L	1.1K	1
Author: haunter Boil Size: 6 Litres Boil Time: 90 Boil Gravity: 1.189 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2017 2:22 AM Notes:
Awesome Recipe	Oatmeal Stout	11 Gallons	1.06	1.018	5.59	13.61	40 °L	1.1K	0
Author: PistolP0014 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2013 3:48 PM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.054	1.014	5.17	25.41	10.57 °L	1.1K	0
Author: Randy64 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2017 2:14 AM Notes:
Vienna 2.0	Vienna Lager	23 Litres	1.052	1.011	5.37	27.75	7.03 °L	1.1K	0
Author: davidfochini@ymail.com Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2016 5:03 AM Notes:
Belfast Blonde	No Profile Selected	23 Litres	1.05	1.009	5.42	21.45	6.01 °L	1.1K	0
Author: Dan1999 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 12:33 PM Notes:
Mosaic Olicana Pale	English IPA	23 Litres	1.052	1.009	5.6	54.54	6.44 °L	1.1K	0
Author: alan_stanley@ntlworld.com Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2016 6:35 PM Notes:
Ninja Slobber	Witbier	5.5 Gallons	1.054	1.012	5.48	33.08	4.99 °L	1.1K	2
Author: Banaquaman Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2015 5:26 PM Notes:
Nelson Of The Galaxy	American Pale Ale	5.5 Gallons	1.054	1.012	5.6	108.33	3.82 °L	1.1K	0
Author: Murphy2012 Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2015 10:12 AM Notes:
Schroderweizen	Weizen/Weissbier	2 Gallons	1.048	1.007	5.47	11.9	4.12 °L	1.1K	1
Author: Delvan Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2015 12:14 AM Notes:
BOELTER'S GERMAN PILS	German Pilsner (Pils)	5 Gallons	1.052	1.013	5.14	38.65	4.86 °L	1.1K	1
Author: Ryan Boelter Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2012 5:30 AM Notes:
Czech Warrior	No Profile Selected	5 Gallons	1.056	1.014	5.54	57.64	4.38 °L	1.1K	1
Author: Paul Miller Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2014 4:42 PM Notes:
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