Rye of the Tiger Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend
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Rye of the Tiger

176 calories 15 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.100 (recipe based estimate)
Efficiency: 76% (ending kettle)
Source: Fermentation Soutions
Calories: 176 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Saturday March 21st 2015
1.054
1.009
5.9%
42.0
8.6
n/a
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