Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Challenger0.25 oz Challenger Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
11.09 |
25% |
|
0.25 oz |
Challenger0.25 oz Challenger Hops |
|
Pellet |
6.3 |
Boil
|
15 min |
5.5 |
25% |
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Pellet |
6.3 |
Boil
|
5 min |
4.42 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet) Hops |
|
21.01 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
-- |
152 °F |
90 min |
"Apricot Challeng" Fruit Beer recipe by raiderrob. BIAB, ABV 5.83%, IBU 21.02, SRM 3.17, Fermentables: (Pale 2-Row, Wheat, Apricot) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-21 15:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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