Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sabsosa Amber	American Amber Ale	44 Litres	1.056	1.013	5.63	0	13.42 °L	994	1
Author: Mark D Pirate Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 1:46 AM Notes:
Outer Range Blocks Of Light IPA Recipe	American IPA	5 Gallons	1.059	1.016	5.69	65.07	25.31 °L	994	0
Author: TcobeT Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 11:15 PM Notes:
Punk IPA	American IPA	13.13 Gallons	1.051	1.009	5.51	75.72	6.34 °L	994	1
Author: Ozarks Mountain Brewery Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 88 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 2:21 PM Notes: I substituted a few hops
Social Distance Coconut Stout	American Porter	7 Gallons	1.05	1.009	5.34	13.46	35.57 °L	994	0
Author: rachmarbracken@yahoo.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 12:42 AM Notes:
Old Gregg's Coffee Dunkel	Munich Dunkel	4 Gallons	1.052	1.011	5.48	25.49	23.72 °L	994	0
Author: BenRob Boil Size: 5.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 3/9/2021 5:34 AM Notes:
[화술] HS. Irish Red Ale	Irish Red Ale	19 Litres	1.055	1.014	5.37	18.43	11.12 °L	994	0
Author: 프로이니 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 6:30 AM Notes:
GOAT IPA	American IPA	11.5 Gallons	1.052	1.009	5.61	53.69	5.89 °L	994	0
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 11:13 PM Notes: 4.5 cups of rice hulls. .0625 grain mill setting
Citra/Ekuanot/Amarillo Pale	American Pale Ale	33 Litres	1.054	1.012	5.51	45.99	4.55 °L	994	0
Author: Tom Dennis Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 2.95 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2018 8:12 PM Notes:
Coopers Ale SMasH	German Pils	25 Litres	1.051	1.012	5.21	31.8	4.32 °L	994	1
Author: Mark D Pirate Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 4.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 7:39 AM Notes:
Summer Ale	American Pale Ale	23 Litres	1.05	1.008	5.41	38.14	4.82 °L	994	0
Author: Willbreier Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 4:34 AM Notes:
Faust Porter	Robust Porter	19.5 Litres	1.055	1.015	5.22	40.73	30.63 °L	994	1
Author: serberker Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2013 6:40 PM Notes:
Galaxies NEAPA	American Pale Ale	13 Litres	1.058	1.014	5.7	53.05	4.29 °L	994	1
Author: Anderskvist Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 1:24 PM Notes:
Crafty Pinta	American Pale Ale	23 Litres	1.052	1.011	5.44	34.26	8.19 °L	994	1
Author: alethos Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2016 9:07 AM Notes:
Lollyshop Pale Ale	American Pale Ale	22 Litres	1.053	1.013	5.28	47.96	6.39 °L	994	0
Author: Meddo Boil Size: 31 Litres Boil Time: 30 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2016 1:37 AM Notes:
Joe's Tripel	Belgian Tripel	5.5 Gallons	1.055	1.014	5.45	0	3.47 °L	994	0
Author: Colton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 8:47 PM Notes:
The Otter British Honey Ale 3	American Pale Ale	5 Gallons	1.066	1.022	5.76	31.12	7.66 °L	994	0
Author: parker-hatchett Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2016 8:00 PM Notes: BATCH , Brewed 1/30/16 173 perfect on mash charge temp. Yielded 154 in mash tun. Mashed 1 hrs. Sparge time 90 mins. Mash & sparge volumes: adj. sparge vol. down - yielded 6.75 gals. Perfect 5.0 gals in Primary Honey added after boil, OG = 1.063
Orange Honey Heffe	American Wheat or Rye Beer	5.5 Gallons	1.058	1.015	5.65	10.71	5.95 °L	994	0
Author: Sunward33 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: Priming Sugar Priming Amount: 5oz Creation Date: 8/28/2015 9:24 PM Notes:
Dark Side Stout	American Stout	11 Gallons	1.067	1.026	5.45	65.92	40 °L	994	2
Author: matthewjboyd@yahoo.com Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2015 8:38 PM Notes:
Clawbster Stout	Foreign Extra Stout	5.5 Gallons	1.062	1.018	5.73	50	31.74 °L	994	0
Author: SuperCoolGuyBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: cane sugar Priming Amount: N/A Creation Date: 4/15/2015 12:01 PM Notes:
Neighborhood Oatmeal Stout	Oatmeal Stout	6 Gallons	1.055	1.014	5.4	23.16	22.11 °L	994	1
Author: BadgerFrisch Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2014 9:09 PM Notes:
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