Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA #1	Specialty IPA: White IPA	6.6 Litres	1.059	1.015	5.84	66.74	5.63 °L	838	1
Author: Darep Boil Size: 9.2 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 10:50 AM Notes: Based on: http://brulosophy.com/2016/11/21/the-impact-of-flaked-oats-on-new-england-ipa-exbeeriment-results/ Add dry hops at "high-krausen". For example on day 2 of fermentation.
Mexican Lager	International Amber Lager	5 Gallons	1.047	1.011	4.67	17.6	6.54 °L	838	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 7:11 PM Notes:
Mackinac IPA	American IPA	5.75 Gallons	1.052	1.015	4.95	18.74	4.01 °L	838	2
Author: Craft Solutions Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 2:58 PM Notes: DH-1 @ Day 4 DH-2 @ Day 10 Keg @ Day 14
Sinner's Resolve Irish Red Ale W/ Vanilla	Irish Red Ale	5.5 Gallons	1.073	1.016	7.8	24.05	19.85 °L	838	0
Author: Wolf King Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 12:32 AM Notes:
Wells Wheat	American Wheat Beer	10 Gallons	11.315	2.679	4.6	30.67	6.4 °L	838	0
Author: SchuBrew Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 9:42 PM Notes:
Browntowner - Brown Ale	Northern English Brown	15 Litres	1.05	1.013	4.9	29.3	20.17 °L	838	0
Author: JTHM Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 6:44 AM Notes:
Vacant Gesture	Blonde Ale	22 Litres	1.037	1.006	4.07	28.8	3.42 °L	838	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 5:31 PM Notes:
New Radical Red	Specialty IPA: Red IPA	2.5 Gallons	1.047	1.01	4.86	41.73	17.56 °L	838	0
Author: FPMBomb Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2017 3:24 PM Notes:
Belgian Amber Strong Ale	Belgian Dark Strong Ale	5.25 Gallons	1.099	1.014	12.09	45.04	20.34 °L	838	0
Author: Camp Rock Grove Brewing Boil Size: 7.49 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 3:28 AM Notes:
Peachtree IPA	Double IPA	5.2 Gallons	1.066	1.012	7.06	73.82	8.42 °L	838	0
Author: J Bell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2017 2:41 PM Notes:
Bleik Kopi - Speidel 50 Liter	American Pale Ale	50 Litres	1.044	1.008	4.72	45.18	6.53 °L	838	1
Author: Manhole Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: CO2 Priming Amount: 0,9 bar Creation Date: 4/21/2014 9:47 AM Notes: Mesk på 67 C i 60 min 2x pk. tørrgjær Safale US-05 4-5 dager primær gjæring (1 uke kjølig med tørrhumling.) Tørrhumling kan ev. sløyfes. 61 liter utgangsvolum. Evt. prime med sukkerlake 160 g fordelt på to fat (10 gallons / 37,8 liter)
Zé Augusto Belgian Ale	Belgian Dubbel	25 Litres	1.061	1.014	6.29	19.1	7.4 °L	838	0
Author: Ettore Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: sugar Priming Amount: N/A Creation Date: 10/24/2016 5:34 PM Notes:
Aston Villa Holte Suitre Ipa	American IPA	13 Litres	1.048	1.012	4.8	55.15	29.78 °L	838	1
Author: avshipscat Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2016 1:01 PM Notes:
Mom's Porter	English Porter	10.5 Gallons	1.054	1.013	5.32	18.91	38.11 °L	838	0
Author: YHCDublin Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2016 7:12 PM Notes:
Session Saison	Saison	15 Litres	1.04	1.008	4.19	25.12	2.97 °L	838	0
Author: coloneldom Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2016 11:25 AM Notes:
Cheater	Double IPA	5.5 Gallons	1.079	1.014	8.5	146.11	10.02 °L	838	0
Author: Tim Dewald Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2016 1:39 AM Notes:
Nicole	Weissbier	4 Gallons	1.051	1.012	5.05	8.73	5.01 °L	838	0
Author: Tim Dewald Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2016 6:43 PM Notes:
Chewy"s Citrus Adventure	American IPA	5.5 Gallons	1.068	1.023	5.95	47.22	39.42 °L	838	0
Author: zillano9 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2015 4:30 PM Notes:
T.I.P.A.	American IPA	5 Gallons	1.057	1.016	5.38	58.69	5.3 °L	838	1
Author: weir141927@gmail.com Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2015 6:36 PM Notes: Add 2nd cbw golden light at 40 mins
Pulborough Crash Mild	Mild	5 Gallons	1.043	1.012	4.09	34.13	19.39 °L	838	0
Author: Joe Marchington Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2011 7:27 AM Notes:
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