Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jay's Brown	British Brown Ale	6.5 Gallons	1.054	1.015	5.17	32.73	12.82 °L	1K	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2017 12:17 AM Notes:
Amber Ale Gluten Free	American Amber Ale	5 Gallons	1.051	1.01	5.39	0	18.02 °L	1K	0
Author: toddpm14 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 12:34 PM Notes:
Czech Amber/Polotmavy	Czech Amber Lager	15 Gallons	1.052	1.012	5.33	25.61	15.39 °L	1K	1
Author: Skoldsie Boil Size: 19 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 6:25 PM Notes:
Single Hop (Green Bullet)	American IPA	5.5 Gallons	1.05	1.009	5.45	60.01	4.69 °L	1K	1
Author: Dan007 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 4:06 PM Notes:
Pilsner/GP NEIPA	Specialty IPA: New England IPA	6.5 Gallons	1.056	1.014	5.45	53.29	4.79 °L	1K	0
Author: Nebula Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2020 12:53 AM Notes:
Tamselė	Saison	12.5 Litres	1.048	1.008	5.22	29.53	15.65 °L	1K	0
Author: Umoyk Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 2:35 PM Notes:
Zombie Rust	American IPA	20.8 Litres	1.051	1.01	5.39	97.72	7.55 °L	1K	0
Author: The Don 617 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Bottle Priming Amount: 2 tabs Creation Date: 7/28/2017 8:09 AM Notes:
Hop Fiction	American Pale Ale	5.2 Litres	1.05	1.01	5.35	43.05	5.46 °L	1K	0
Author: Danny Stillwell Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 5:02 PM Notes: 6.5 mash 2.5 Sparge
Door County NEIPA 2 (Lemondrop)	American IPA	5.5 Gallons	1.052	1.01	5.49	69.85	4.15 °L	1K	0
Author: Mossy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2017 4:56 PM Notes:
Skye Pils 2	Czech Premium Pale Lager	23 Litres	1.051	1.008	5.66	33.25	4.19 °L	1K	1
Author: Cain Piper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2017 11:56 AM Notes:
Lil Hail Hydra IPA	American IPA	5.5 Gallons	1.05	1.01	5.34	79.09	5.71 °L	1K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2015 1:31 AM Notes:
New World Blonde	Blonde Ale	5.5 Gallons	1.053	1.014	5.17	27.76	5.3 °L	1K	0
Author: foxchainman11@yahoo.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2017 11:51 PM Notes:
Joel's Ocean Pale Ale	American Pale Ale	5 Gallons	1.052	1.01	5.55	53.44	5.5 °L	1K	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2016 1:52 AM Notes: Start transferring wort after 5 min whirlpool
Summer Saison III	Saison	5.5 Gallons	1.059	1.016	5.65	28.16	9.5 °L	1K	0
Author: Brian Conn Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 89 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2016 9:32 PM Notes:
Ginger Wheat	Witbier	5.75 Gallons	1.052	1.011	5.31	18.38	5.29 °L	1K	0
Author: fiferaustin@gmail.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2016 5:52 PM Notes:
Garage Mud.BS14	Kellerbier: Pale Kellerbier	27 Litres	1.055	1.014	5.36	19.23	16.73 °L	1K	1
Author: Bottom Shelf Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 57 Mash Thickness: 2.11 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2015 12:36 PM Notes:
Big Headlights Blonde Ale	Blonde Ale	11 Gallons	1.051	1.012	5.09	20.55	4.61 °L	1K	0
Author: TT Old Iron Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2015 6:25 AM Notes:
Kölsch	Kölsch	7 Gallons	1.052	1.012	5.21	17.02	3.47 °L	1K	1
Author: bizoneil1 Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2015 8:15 PM Notes: Ferment for 10 days at 68 degrees, crash cool to 39 for 4 days or longer, then rack to keg.
Raspberry Wheat Beer	Fruit Beer	11.5 Litres	1.051	1.011	5.13	15.5	3.2 °L	1K	0
Author: JasonHoare Boil Size: 16.5 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2015 6:42 PM Notes:
Hazelnut Honey Porter	American Stout	5.5 Gallons	1.053	1.01	5.67	0	9.54 °L	1K	0
Author: ole german Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2015 3:18 PM Notes: add one pound honey at 15 minutes, add irish moss at 15 minutes
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