Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3 |
First Wort
|
60 min |
15.58 |
83.3% |
|
0.20 oz |
Magnum0.2 oz Magnum Hops |
|
Leaf/Whole |
10 |
First Wort
|
0 min |
9.44 |
16.7% |
|
1.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
15.58 |
83.3% |
|
0.20 oz |
Magnum (Leaf/Whole) 0.19999999954251 oz Magnum (Leaf/Whole) Hops |
|
9.44 |
16.7% |
|
1.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
9 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Cambridge water report 2017
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-05 00:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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