Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Blonde Ale	Blonde Ale	10.5 Gallons	1.054	1.012	5.44	18.14	4.34 °L	1.1K	1
Author: Eltoasto Boil Size: 14.1 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2017 2:45 AM Notes:
Nearly Nirvana Pale Ale (NNPA)	American Pale Ale	5 Gallons	1.061	1.017	5.68	57.84	6.09 °L	1.1K	1
Author: AnokaBrewer Boil Size: 6.2 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2023 10:48 AM Notes: This is the 2023 Big Brew Day Recipe from the AHA. I did not see it when I searched for recipes, so I am adding it. https://www.homebrewersassociation.org/homebrew-recipe/nearly-nirvana-pale-ale/ Mash grains for 1 hour at 156–158°F (69–70°C). Mash out at 168°F (76°C) for 15 minutes. Boil 75 minutes, adding hops as indicated. Ferment at 66–70°F (19–21°C) for two weeks and then keg or bottle
The Cousins' Milkshake IPA	American IPA	125 Litres	1.059	1.017	5.52	12.95	3.66 °L	1.1K	0
Author: Bobby G Boil Size: 145 Litres Boil Time: 65 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 1/25/2022 9:57 AM Notes:
Coffee Milk Stout	Sweet Stout	1 Gallons	1.062	1.021	5.4	40.57	39.49 °L	1.1K	0
Author: Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 0.4 oz Creation Date: 10/22/2019 5:15 PM Notes: Cold brewed coffee (4 fl oz) added to secondary see link for cold toddy method: https://www.simplyrecipes.com/recipes/how_to_make_cold_brew_coffee/ Strike water 160f/ grain @ 66f
Could Be Hotter	American IPA	5.5 Gallons	1.058	1.015	5.64	71.7	5.9 °L	1.1K	0
Author: edecker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 3:43 PM Notes:
Rye Saison	Saison	5.5 Gallons	1.053	1.01	5.7	18.23	10.2 °L	1.1K	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 4:37 PM Notes:
Black Mint	Specialty IPA: Black IPA	12 Litres	1.055	1.011	5.88	62.19	50 °L	1.1K	0
Author: Fabio Lindquist Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 6:57 PM Notes:
SchuBrew Cream Ale 2018 - Mahones	Cream Ale	5.5 Gallons	14.074	3.039	5.94	25.4	3.33 °L	1.1K	0
Author: SchuBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2017 8:18 PM Notes:
One More IPA	American IPA	11 Gallons	1.052	1.011	5.44	49.25	7.12 °L	1.1K	1
Author: Coyote Cave Brewing Co. Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2017 3:11 PM Notes:
Centennial Smash II	American Pale Ale	5.5 Gallons	1.057	1.011	6.02	43.25	5.76 °L	1.1K	1
Author: jmkinney0@yahoo.com Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2017 11:53 PM Notes: Second year using homegrown hops. Less of a harvest this year so as to adjust from original. Also went lower OG
BBC DSP Extract	Robust Porter	5 Gallons	1.057	1.014	5.59	28.06	29.26 °L	1.1K	1
Author: Shiggs Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2013 2:17 AM Notes:
Brown Crown	American Brown Ale	2 Gallons	1.055	1.014	5.34	32.49	27.74 °L	1.1K	0
Author: idperkins Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 11:10 AM Notes:
Irisch Red Ale 100L	Irish Red Ale	103 Litres	1.055	1.012	5.59	23.11	14.33 °L	1.1K	0
Author: Pércio Boil Size: 113 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2017 1:26 AM Notes:
Stine's PILS	Czech Pale Lager	11 Gallons	1.056	1.012	5.78	41.49	5.08 °L	1.1K	0
Author: Toad28546 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2017 3:21 PM Notes:
Guardians Of The Galaxy (single Hop)	American Pale Ale	21 Litres	1.058	1.013	5.96	44.58	6.67 °L	1.1K	0
Author: Vheissu Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2017 1:36 PM Notes: A single hop Galaxy pale ale. Delicious.
Bavarian Hefeweizen	Weizen/Weissbier	46 Gallons	1.05	1.006	5.79	12.7	3.26 °L	1.1K	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2016 2:25 AM Notes: Change water profile for softer mouthfeel. Maybe more chlorides. Otherwise it's perfect.
Dark Rice Ale	Belgian Dark Strong Ale	4.5 Gallons	1.056	1.011	5.98	21.97	12 °L	1.1K	0
Author: pfizz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2016 1:02 PM Notes:
The Mad Fermentationist IPA	American IPA	22 Litres	13.567	2.406	5.99	53.93	4.31 °L	1.1K	0
Author: Dr1nata Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 11.6 Efficiency: 74 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2016 9:16 AM Notes:
Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.054	1.014	5.33	29.38	8.3 °L	1.1K	0
Author: jlongstreet Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2015 10:56 PM Notes:
Magcitracas- Metric 23 L	American IPA	23 Litres	1.054	1.013	5.47	61.31	6.74 °L	1.1K	0
Author: boneym Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2015 8:20 AM Notes:
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