Homebrew Beer Recipes

Page 2079 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Punk'd	American IPA	20 Litres	1.057	1.009	6.21	61.66	5.37 °L	1.1K	1
Author: HughB Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2016 11:27 AM Notes:
Temper Tantrum Saison	Saison	5 Gallons	1.053	1.002	6.69	36.21	5.36 °L	1.1K	0
Author: filthyastronaut Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2016 4:21 PM Notes:
#27 - Boat Bitter	Ordinary Bitter	5.25 Gallons	1.035	1.007	3.62	35.4	6.29 °L	1.1K	0
Author: WI-Brew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2017 3:42 AM Notes:
Fruit Brute	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.012	7.8	60.61	4.31 °L	1.1K	0
Author: fpg33 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/11/2022 11:19 PM Notes:
Hefe's Yeti 5 Gallon	Imperial Stout	5.5 Gallons	1.088	1.02	8.92	58.49	50 °L	1.1K	0
Author: Jeff Summerlin Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 3:48 AM Notes:
West Country Wonder (session Pale Ale)	American Pale Ale	27 Litres	1.043	1.011	4.19	37.3	6.48 °L	1.1K	0
Author: Si-Co Brewing Boil Size: 28 Litres Boil Time: 40 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 9:01 PM Notes:
16. Traditional Berliner Weise	Berliner Weisse	12.3 Litres	1.031	1.004	3.45	1.27	2.33 °L	1.1K	0
Author: Prestonr Boil Size: 12.3 Litres Boil Time: N/A Boil Gravity: 1.031 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 4:35 PM Notes: Heat to 98C to pasteurize, immediately after hitting 98, start cooling
Spiced Christmas	Winter Seasonal Beer	11 Litres	1.065	1.021	5.8	20.87	14.61 °L	1.1K	1
Author: adambawa1@gmail.com Boil Size: 14.7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 2:44 AM Notes:
West Coast Pilsner	American Lager	22.7 Litres	1.054	1.012	5.42	37.89	3.27 °L	1.1K	0
Author: Gmarg Boil Size: 33.15 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 5:23 PM Notes:
Santeria	American IPA	13 Litres	1.06	1.014	6.13	66.65	8.01 °L	1.1K	3
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2015 3:26 AM Notes:
May Pale Ale	No Profile Selected	5.5 Gallons	1.054	1.013	5.31	73.51	6.09 °L	1.1K	0
Author: Tom Mc Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 5:36 PM Notes:
Eclipse Pale Ale	American Pale Ale	20 Litres	1.047	1.009	4.96	36.12	6.48 °L	1.1K	0
Author: Bleesong Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 11:51 PM Notes: Measured OG: 1.040 finished FG: 1.002 ABV 5.0% Added 2 x jugs cold water to wash out grain after mash hence low efficiency Verdict: Nice! Very tangerine / mandarin. Think next time pair with another hop. Still very nice but could be complemented with something.
Boiler Room Steam	California Common	5 Gallons	1.052	1.016	4.75	39.03	12.69 °L	1.1K	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 2:44 AM Notes:
Rocket Fuel Stout (Work In Progress)	Russian Imperial Stout	5.2 Gallons	1.095	1.026	9.03	66.19	47.49 °L	1.1K	0
Author: jimmycb3 Boil Size: 9 Gallons Boil Time: 70 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2018 5:59 PM Notes:
Wee Old Chubsters	Wee Heavy	16.5 Litres	1.056	1.015	5.36	23.59	27 °L	1.1K	0
Author: JohanTob Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 42 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2017 1:21 AM Notes:
#5 Stout Vanille Bourbon	Sweet Stout	18 Litres	1.059	1.015	5.77	36.16	33.36 °L	1.1K	0
Author: apocheau Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 11:54 AM Notes:
Kjeller 5 Pepperkakehus - Juleøl	Foreign Extra Stout	25 Litres	1.074	1.018	7.34	38.3	30.3 °L	1.1K	0
Author: Kjeller 5 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2017 2:10 PM Notes:
Easy Sweet Stout 18L	Sweet Stout	18 Litres	14.059	5.084	4.87	37.64	33.46 °L	1.1K	1
Author: MrMrooz Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 24.4 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2017 9:01 PM Notes:
Bitter Sweet Kiss	Strong Bitter	23.5 Litres	1.049	1.012	4.89	77.35	8.42 °L	1.1K	0
Author: Si-Co Brewing Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2016 8:27 AM Notes:
Clan Ross Irish Ale	Irish Red Ale	5.5 Gallons	1.058	1.015	5.68	24.25	16.91 °L	1.1K	0
Author: MikeBPD221 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2016 11:51 AM Notes:
« First ‹ Previous 2075 2076 2077 2078 2079 2080 2081 2082 2083 Next › Last »							Page 2079 of 16,248 20 Recipes of 324,960