Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
155メガンテ	English IPA	550 Litres	1.107	1.013	12.38	49.14	3.85 °L	46	0
Author: okei Boil Size: 627.49 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 11:30 AM Notes:
Stout	Imperial Stout	25 Litres	1.131	1.026	16.13	127.5	50 °L	46	0
Author: Steinar Huneide Boil Size: 43.35 Litres Boil Time: 180 Boil Gravity: 1.076 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 6:58 PM Notes:
Aguamiel De Sangre	Dry Mead	12 Litres	1.085	1.002	10.88	0	20.16 °L	46	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 10:50 PM Notes:
The Big Stout	Imperial Stout	18 Gallons	25.786	5.388	11.56	52.48	50 °L	46	0
Author: dankbrewing@gmail.com Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 21.4 Efficiency: 57 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 4:52 AM Notes: Oxygenate again12-15 hours after knockout. Add big pitch of high gravity yeast on day 3 Add 3# DME on days 3, 5, and 7 (yes, that is 9# of dme) Add 2.5# of brown sugar on days 4 and 6 Ferment for 30 days, then into a 15gal rye whiskey barrel for anywhere from 6-12 months.
Agave Wash	No Profile Selected	23 Litres	1.079	1.002	10.18	0	1.2 °L	46	0
Author: Speedy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 4:14 AM Notes: Based on Birdwatchers Tomato Paste Wash recipe. Maintain 28-35 c temp range in fermentation stage. Should be dry in 3-4 days. Then distill in pot still stripping run then spirit run. Can wood age at 56abv or leave for 10-20 days in glass then proof down to 42%.
Dark Mild (2025)	No Profile Selected	1150 Litres	9.49	2.49	3.7	21.77	29.78 °L	45	0
Author: mouldyfridge15 Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 9.5 Efficiency: 86 Mash Thickness: 5.63 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 11:38 AM Notes:
PORTER	Robust Porter	320 Litres	1.036	1.009	3.59	24.57	24.3 °L	45	0
Author: Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 1:23 PM Notes:
Scott's Pilz	German Pilsner (Pils)	5.5 Gallons	1.035	1.006	3.79	0	4.71 °L	45	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 6:38 PM Notes:
Awesome Recipe	Best Bitter	15 Litres	1.04	1.01	3.89	52.56	3.63 °L	45	0
Author: Boil Size: 21.03 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 1:29 AM Notes:
Brown Pale Ale	No Profile Selected	600 Litres	1.042	1.01	4.13	0	33.56 °L	45	0
Author: Morgoth Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 12:13 AM Notes:
リパ　8周年ハニーサワー	No Profile Selected	410 Litres	8.315	1.516	3.57	0	3.72 °L	45	0
Author: Repu Boil Size: 460 Litres Boil Time: 75 Boil Gravity: 7.4 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 6:11 AM Notes:
Light Lager	American Light Lager	12.5 Gallons	1.037	1.007	3.98	9.13	1.92 °L	45	0
Author: Jmager76 Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 7:38 PM Notes:
Awesome Recipe	No Profile Selected	495 Litres	1.014	1.004	1.38	0	1.59 °L	45	0
Author: Boil Size: 503.55 Litres Boil Time: 90 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 6:57 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.009	1.002	0.92	0	2.15 °L	45	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 9:49 PM Notes:
Light Beer	No Profile Selected	5.5 Gallons	1.027	1.007	2.67	0	7.76 °L	45	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 11:30 AM Notes:
Awesome Recipe	Best Bitter	2.75 Gallons	1.043	1.012	4.05	0	10.56 °L	45	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 11:14 PM Notes:
Хугарден сертар	Witbier	24 Litres	1.019	1.005	1.91	0	2.03 °L	45	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.016 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 8:57 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.042	1.01	4.11	0	2.96 °L	45	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 4:23 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.017	1	2.2	0	0 °L	45	0
Author: P2Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 8:10 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.038	1.01	3.75	0	2.93 °L	45	0
Author: Boil Size: 5 Litres Boil Time: 45 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 9:28 PM Notes:
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