|
Sólstorm Pale Ale
|
American Pale Ale
|
20 Litres |
1.055 |
1.013 |
5.52 |
36.83 |
5.12 °L
|
126 |
0 |
|
|
|
| Boil
Size: 24.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 31 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 2/17/2025 8:50 AM |
| Notes: |
|
|
BAS
|
Saison
|
500 Litres |
1.049 |
1.007 |
5.51 |
20.85 |
5.34 °L
|
126 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 12:12 PM |
| Notes: |
|
|
Lambic
|
Lambic
|
53 Litres |
1.058 |
1.014 |
5.78 |
2.57 |
4.2 °L
|
126 |
0 |
|
|
|
| Boil
Size: 74.3 Litres |
Boil Time: 120 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2025 3:13 AM |
| Notes: |
|
|
Toast's Jefe
|
Weissbier
|
5.5 Gallons |
1.055 |
1.011 |
5.75 |
13.2 |
4.93 °L
|
126 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2025 6:04 PM |
| Notes: |
|
|
Summer Breeze Ale BIAB
|
No Profile Selected |
5.21 Gallons |
1.05 |
1.008 |
5.5 |
5.93 |
3.54 °L
|
126 |
0 |
|
|
|
| Boil
Size: 5.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 7/6/2025 1:55 PM |
| Notes: |
|
|
First Beer Samobor
|
No Profile Selected |
60 Litres |
1.056 |
1.014 |
5.49 |
43.99 |
41.22 °L
|
126 |
0 |
|
|
|
| Boil
Size: 68.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 8:34 PM |
| Notes: |
|
|
Stout
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.01 |
5.52 |
36.89 |
23.6 °L
|
126 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 40 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 1:06 PM |
Notes: 3/23/25 brew, used year old dark malts
4/9 keg no perceptible difference in old grains |
|
|
Amber Ale V01
|
American Amber Ale
|
5 Gallons |
1.054 |
1.012 |
5.55 |
30.8 |
19.02 °L
|
126 |
0 |
|
|
|
| Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 8:50 PM |
| Notes: |
|
|
Sour
|
No Profile Selected |
400 Litres |
1.057 |
1.014 |
5.67 |
0 |
3.8 °L
|
126 |
0 |
|
|
|
| Boil
Size: 413 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 5:35 AM |
| Notes: |
|
|
American Porter
|
American Porter
|
23 Litres |
1.06 |
1.015 |
5.83 |
30.49 |
27.67 °L
|
126 |
1 |
|
|
|
| Boil
Size: 30.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 1:51 AM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
2.75 Gallons |
1.056 |
1.015 |
5.42 |
32.56 |
29.58 °L
|
126 |
0 |
|
|
|
| Boil
Size: 3.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2014 12:46 AM |
| Notes: |
|
|
Nottakolsh
|
American Lager
|
5.5 Gallons |
1.051 |
1.009 |
5.62 |
15.66 |
3.63 °L
|
126 |
1 |
|
|
|
| Boil
Size: 6.73 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 3:02 PM |
| Notes: |
|
|
Hefe
|
Weissbier
|
5 Gallons |
1.055 |
1.013 |
5.47 |
0 |
4.56 °L
|
126 |
0 |
|
|
|
| Boil
Size: 6.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 8:48 PM |
| Notes: |
|
|
Liege
|
American Pale Ale
|
6 Gallons |
1.057 |
1.013 |
5.67 |
41.06 |
4.9 °L
|
126 |
0 |
|
|
|
| Boil
Size: 7.23 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2025 9:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
27 Litres |
1.052 |
1.009 |
5.67 |
15.97 |
3.93 °L
|
126 |
0 |
|
|
|
| Boil
Size: 32.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150 g |
Creation
Date: 11/18/2024 3:21 PM |
| Notes: |
|
|
Dunkelweis?
|
No Profile Selected |
341 Gallons |
1.058 |
1.016 |
5.52 |
8.15 |
37.28 °L
|
126 |
0 |
|
|
|
| Boil
Size: 345.09 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2024 3:06 AM |
| Notes: |
|
|
Altbier?
|
California Common
|
341 Gallons |
1.054 |
1.013 |
5.41 |
9.6 |
22.43 °L
|
126 |
0 |
|
|
|
| Boil
Size: 346.01 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 36 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 8:02 PM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
120 Litres |
1.057 |
1.013 |
5.71 |
37.9 |
3.79 °L
|
126 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 257.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.51 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/7/2024 6:41 PM |
| Notes: |
|
|
Plum Sour
|
Wild Specialty Beer
|
3.25 Gallons |
1.056 |
1.015 |
5.44 |
6.49 |
4.5 °L
|
126 |
1 |
|
|
|
| Boil
Size: 3.33 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 4/28/2024 11:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
5.5 Gallons |
1.055 |
1.014 |
5.43 |
43.68 |
13.32 °L
|
126 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 7:42 PM |
| Notes: |
|
|
|
|