Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dessert Ale V0.1	No Profile Selected	1400 Litres	1.15	1.028	16.06	36.29	8.8 °L	170	0
Author: BeerLabBruno Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.14 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 12:14 PM Notes:
Awesome Recipe	American Barleywine	5.5 Litres	1.109	1.021	11.54	50.18	15.61 °L	170	0
Author: Boil Size: 11.25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 9:01 PM Notes:
OB Dark Hearted Black IPA	Specialty IPA: Black IPA	15 Gallons	1.096	1.019	10.1	186.42	38 °L	170	0
Author: NC River Rat Boil Size: 17 Gallons Boil Time: 65 Boil Gravity: 1.085 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2017 6:39 PM Notes: DH 4oz Mosaic 4oz Simcoe 2oz Citra
Awesome Recipe	No Profile Selected	31 Gallons	1.11	1.028	10.84	0	48.15 °L	170	0
Author: Boil Size: 32.5 Gallons Boil Time: 90 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 11:11 PM Notes:
Braggot	No Profile Selected	5.5 Gallons	1.097	1.024	9.5	0	5.26 °L	170	0
Author: Funi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 8:22 PM Notes:
Low Abv Ipa	No Profile Selected	5.5 Gallons	1.005	1.001	0.54	47.89	8.64 °L	169	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 10:01 PM Notes:
Aa	No Profile Selected	23 Litres	1.018	1.004	1.76	0	2.12 °L	169	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 5:58 PM Notes:
Winter	No Profile Selected	21 Litres	1.022	1.004	2.28	7.43	40.8 °L	169	0
Author: BigBazza Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 6:51 AM Notes:
Rousse Sans Alcool V1	Irish Red Ale	530 Litres	1.016	1.004	1.53	0	18.56 °L	169	0
Author: Boil Size: 590 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 9:13 PM Notes:
Dark Mild	Dark Mild	5.5 Gallons	1.037	1.011	3.37	18.72	18.73 °L	169	0
Author: Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 4:56 PM Notes: Recipe I'm swiping from called for 22 IBUs of EKGs at 60min. I have .85 oz of 5% EKG and .15 oz of 5.3% Fuggles in the freezer, so I'll be using those instead to get to around 19 IBUs, which is probably a little better for style anyway and keeps a similar BU/GU ratio (my efficiency is lower than recipe I'm using). Ferment at 67, raise to 70 on day 2 and hold. 1/21/25: First brew on new Anvil system, system was awesome with a couple of things worth mentioning. First: heated strike water to 158 (as per both Anvil and BF calcs) but the water temp only lowered 1 single degree when grain was added! So started off mashed in at 157 and it took a bit to reach the intended rest temp of 153. Started recircing after 20 min and gravity was looking great -- samples were coming in at 1.037-1.038 (very high), but for some reason samples got LESS dense as the mash went on (I'm confused?), and mash ended with pre-boil gravity of 1.031, on target. Boil-off rate in BF was clearly too low and ended with way over 5.5gal going into the fermenter(had to dump the last .75gal), and the OG only climbed to 1.032 -- sooo pretty low. Be aware and reduce boil-off rate/use less water in future batches. Kegging on 2/4. FG reading 1.013, so a little high...going to be a very light beer. Has already been cold crashing for like 5 days though so I'm just going to go ahead and package. Could have sworn I checked FG before doing so and it was like 1.011 but maybe I hallucinated the whole thing. Forced VDK was totally fine, not worried. Smells/tastes great, a bit like Bojangles' sweet tea. Looking forward to it.
Good Good	No Profile Selected	20 Litres	1.037	1.007	3.89	44.66	3.33 °L	169	0
Author: Boil Size: 26.08 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2024 7:37 PM Notes:
Classic English Bitter	Ordinary Bitter	23 Litres	1.038	1.009	3.85	26.45	7.55 °L	169	0
Author: TobyJug Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 71 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 12/4/2024 6:57 PM Notes:
Awesome Recipe	Weizen/Weissbier	5.5 Gallons	1.013	1.003	1.25	69.35	15.47 °L	169	2
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 5:15 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.022	1.006	2.19	0	1.92 °L	169	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2023 7:18 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.001	1	0.06	0	1.45 °L	169	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 9:13 AM Notes:
Awesome Recipe	Vienna Lager	400 Litres	1.032	1.008	3.13	0	2.45 °L	169	0
Author: Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 5:33 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.029	1.007	2.82	0	5.21 °L	169	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 12:10 AM Notes:
Awesome Recipe	No Profile Selected	170 Litres	1.04	1.01	3.91	0	2.86 °L	169	0
Author: Boil Size: 208 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 2:48 PM Notes:
Awesome Recipe	No Profile Selected	100 Litres	1.032	1.008	3.17	0	14.54 °L	169	0
Author: Boil Size: 105.7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 11:09 AM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	1.036	1.009	3.53	0	2.99 °L	169	0
Author: Boil Size: 511 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 8:07 PM Notes:
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