Milkshake To the Yard Beer Recipe | All Grain Belgian Blond Ale | Brewer's Friend
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Milkshake To the Yard

279 calories 33.2 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 90 min
Batch Size: 125 gallons (ending kettle volume)
Pre Boil Size: 125 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 87% (ending kettle)
Calories: 279 calories (Per 12oz)
Carbs: 33.2 g (Per 12oz)
Created: Tuesday March 11th 2025
1.083
1.027
7.3%
16.8
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
195 lb Weyermann - Pilsner195 lb Pilsner 36 1.5 39.8%
5 lb German - Acidulated Malt5 lb Acidulated Malt 27 3.4 1%
55 lb Rahr - Unmalted Wheat55 lb Unmalted Wheat 34.5 2.5 11.2%
16 lb Grain Millers - Rolled Oats16 lb Rolled Oats 33 2.2 3.3%
16 lb American - White Wheat16 lb White Wheat 40 2.8 3.3%
27.50 lb Lactose (Milk Sugar)27.5 lb Lactose (Milk Sugar) 41 1 5.6%
75 lb Rhubarb75 lb Rhubarb 0.4 0 15.3%
100 lb Strawberry100 lb Strawberry 3.15 0 20.4%
489.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Sterling16 oz Sterling Hops Pellet 8.7 Boil 90 min 16.84 100%
16 oz / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Milkshake To the Yard" Belgian Blond Ale beer recipe by Brewer #423688. All Grain, ABV 7.27%, IBU 16.84, SRM 4.15, Fermentables: (Pilsner, Acidulated Malt, Unmalted Wheat, Rolled Oats, White Wheat, Lactose (Milk Sugar), Rhubarb, Strawberry) Hops: (Sterling)
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  • Public: Yup, Shared
  • Last Updated: 2025-03-11 13:54 UTC
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