Homebrew Beer Recipes
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Partial Mash
|
Title
|
Style
|
Size
|
OG
|
FG
|
ABV
|
IBU
|
Color
|
Views
|
Brewed
|
Rating
|
|
Macaque Maibock
|
Maibock/Helles Bock
|
5 Gallons |
1.072 |
1.018 |
7.08 |
24.4061 |
9.89 °L
|
0 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/16/2025 11:58 PM |
| Notes: |
|
|
Coco Wheat Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.055 |
1.019 |
4.75 |
35.5662 |
40 °L
|
0 |
0 |
|
|
|
| Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/17/2025 12:23 AM |
| Notes: My sg was at 1.058, cooled down to 73 and pitched starter yeast |
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