Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout	Oatmeal Stout	21 Litres	1.057	1.014	5.71	35.67	35.45 °L	174	0
Author: BenSw Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2024 8:56 AM Notes:
Blackberry Sour	Fruit Lambic	3 Gallons	1.049	1.007	5.56	7.62	6 °L	174	0
Author: Raymond Shveida Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2025 3:15 PM Notes:
Cassie's Pilsner	Czech Premium Pale Lager	5 Gallons	1.055	1.012	5.56	45.2	5.17 °L	174	0
Author: Jamie F Boil Size: 7.17 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 7/23/2025 6:51 PM Notes:
Entre Compas	International Pale Lager	233 Gallons	1.052	1.009	5.55	15.98	2.73 °L	174	0
Author: Boil Size: 264 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 3:01 AM Notes:
RyePA Utrechtsedwarsstraat	Specialty IPA: Rye IPA	21 Litres	1.052	1.01	5.42	47.54	9.41 °L	174	0
Author: Collapse Brewing Co. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 7:37 PM Notes:
Awesome Recipe	American Amber Ale	21 Litres	1.055	1.014	5.4	26.05	11.84 °L	174	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 4:49 PM Notes:
A Common Justification	Kentucky Common	5 Gallons	1.051	1.01	5.43	23.8	14.75 °L	174	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 2/10/2025 2:43 AM Notes:
Pilsner Ale (My First Recipe)	Blonde Ale	12 Litres	1.05	1.008	5.59	34.61	3.16 °L	174	1
Author: Boil Size: 15.11 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 9:41 AM Notes:
Belgian Single	Trappist Single	4.5 Litres	1.048	1.006	5.61	32.28	4.31 °L	174	0
Author: Prestonr Boil Size: 6.5 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 3:08 AM Notes: Grind the bitter orange peel
IR2	Irish Red Ale	23 Litres	1.057	1.014	5.61	12.83	11.82 °L	174	0
Author: Ghost343 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 2:53 PM Notes:
Fjord & Fjell Equinox Kveik IPA II	English IPA	100 Litres	13.841	3.31	5.67	50.35	5.96 °L	174	1
Author: Fjord & Fjell Nano Brewery Boil Size: 109.5 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.89 bar Creation Date: 2/25/2022 7:18 PM Notes:
Kentucky Common	Kentucky Common	120 Gallons	1.054	1.011	5.6	18.14	12.75 °L	174	1
Author: Shag Boil Size: 126 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2024 3:29 PM Notes:
My First Dunkel	Munich Dunkel	20 Litres	1.052	1.009	5.62	22.92	17.1 °L	174	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 2:00 AM Notes:
SNPA Inspired Cascade Pale Ale (6 Gal [3+3])	American Pale Ale	6 Gallons	1.056	1.013	5.64	34.72	8.94 °L	174	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 10:39 PM Notes: Modified from Sierra Nevada's website for their Pale Ale homebrew recipe. Split into 3 gal with California Ale yeast, and 3 gal with English Ale Yeast. Extra 5.6 IBU if you assume 5% hop utilization from 1.5 oz of flame-out hops, or extra 11.2 IBU if you assume 10% hop utilization from 1.5 oz of flame-out hops.
Awesome Recipe	No Profile Selected	12 Litres	1.057	1.014	5.63	0	9.22 °L	174	0
Author: Boil Size: 17.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 10:18 AM Notes:
Moonmilk	Sweet Stout	465 Gallons	1.06	1.019	5.4	12.05	41.89 °L	174	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2023 3:31 PM Notes:
Pale Ale 09. 09	American Pale Ale	25 Litres	1.051	1.01	5.43	32.43	7.28 °L	174	0
Author: farm 5150 Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 6:02 AM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.25 Gallons	1.059	1.017	5.42	46.93	8.84 °L	174	0
Author: david@gnomebrewshop.com Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2023 4:19 PM Notes:
Saison	No Profile Selected	5.5 Gallons	1.056	1.012	5.7	21.56	4.06 °L	174	0
Author: Bloberto Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2023 3:32 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.052	1.011	5.42	11.51	4.3 °L	174	0
Author: Boil Size: 1012.1 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.12 bar Creation Date: 6/26/2023 7:45 AM Notes:
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