|
Back In Business IPA
|
American IPA
|
50 Litres |
1.053 |
1.013 |
5.26 |
67.69 |
4.88 °L
|
192 |
0 |
|
|
|
| Boil
Size: 56.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2024 7:16 PM |
| Notes: |
|
|
Crisp ESB
|
Strong Bitter
|
5.5 Gallons |
1.053 |
1.012 |
5.33 |
42.13 |
15.03 °L
|
192 |
1 |
|
|
|
| Boil
Size: 6.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 1:49 AM |
Notes: TEMPERATURES
MASH TEMP:
66°C / 151°F
COLLECTION TEMP:
18°C / 64°F
FERMENTATION TEMP:
21°C / 70°F
MASH LIQUOR VOL (LITRES):
879
LIQUOR / MASH RATIO:
2.5 : 1
TIMINGS
MASH:
60 mins
BOIL:
60 mins
|
|
|
Bass Section 2025
|
American Brown Ale
|
11 Gallons |
1.053 |
1.013 |
5.29 |
37.99 |
28.33 °L
|
192 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2025 12:53 AM |
| Notes: |
|
|
Triple Fin
|
American Pale Ale
|
23 Litres |
1.049 |
1.008 |
5.32 |
28.64 |
5.21 °L
|
192 |
2 |
|
|
Author:
|
|
Gav Anderson
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2025 7:49 AM |
Notes: temp on my brew kettle hard to control. But basically kettle is about 1.5°C hotter than dial reads. So will set temp to 67.5°C
|
|
|
PIZZAAAA!! Clone
|
Clone Beer
|
5.5 Gallons |
1.048 |
1.008 |
5.27 |
34.62 |
3.99 °L
|
192 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 7:41 PM |
| Notes: |
|
|
Sweet (Milk) Stout
|
Sweet Stout
|
1 Gallons |
1.055 |
1.015 |
5.29 |
34.83 |
31.37 °L
|
192 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/9/2025 2:30 AM |
Notes: Fermentis - Safale - English Ale Yeast S-04
Fermentis - Safale - American Ale Yeast US-05
Danstar - Nottingham Ale Yeast
White Labs - English Ale Yeast WLP002
White Labs - California Ale Yeast WLP001
White Labs - Irish Ale Yeast WLP004
Wyeast - London Ale III 1318
Mangrove Jack - Empire Ale M15
Wyeast - British Ale 1098
Wyeast - Irish Ale 1084 |
|
|
Galaxy Ipa
|
Specialty IPA: Red IPA
|
25 Litres |
13.664 |
3.684 |
5.38 |
46.99 |
16.83 °L
|
192 |
0 |
|
|
|
| Boil
Size: 31.23 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2025 7:27 AM |
| Notes: |
|
|
Moose Drool Clone
|
American Brown Ale
|
2 Gallons |
1.052 |
1.013 |
5.26 |
23.99 |
24.62 °L
|
192 |
0 |
|
|
|
| Boil
Size: 3.08 Gallons |
Boil Time: 40 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2025 10:40 PM |
| Notes: |
|
|
Belgian IPA
|
Belgian Pale Ale
|
55 Litres |
1.05 |
1.01 |
5.22 |
22.78 |
6.33 °L
|
192 |
0 |
|
|
|
| Boil
Size: 60.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2024 2:43 PM |
| Notes: |
|
|
Cascade Home Grown 2024 A
|
American Pale Ale
|
18 Litres |
1.05 |
1.01 |
5.25 |
45.55 |
5.56 °L
|
192 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 7:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.3 |
0 |
4.46 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2022 9:56 PM |
| Notes: |
|
|
Watering Weizen
|
Weissbier
|
20 Litres |
1.052 |
1.012 |
5.23 |
10.9 |
8.16 °L
|
192 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 5:05 PM |
Notes: https://www.brewersfriend.com/homebrew/recipe/view/208841/classic-hefeweizen-braumeister-20l-
Used for mash-scheme. |
|
|
IPA
|
American IPA
|
108 Gallons |
1.053 |
1.013 |
5.22 |
0 |
25.78 °L
|
192 |
0 |
|
|
|
| Boil
Size: 113.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 10:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.05 |
1.01 |
5.34 |
36.13 |
4.67 °L
|
192 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 12:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.75 Gallons |
1.049 |
1.008 |
5.32 |
29.38 |
3.06 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 1:46 AM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
1000 Litres |
1.054 |
1.013 |
5.29 |
0 |
8.77 °L
|
192 |
0 |
|
|
|
| Boil
Size: 1040 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2023 9:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
22 Litres |
1.048 |
1.008 |
5.19 |
21.87 |
4.18 °L
|
192 |
0 |
|
|
|
| Boil
Size: 30.81 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 122.2 g |
Creation
Date: 9/12/2023 6:04 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
3.8 Litres |
1.058 |
1.018 |
5.23 |
0 |
5.53 °L
|
192 |
0 |
|
|
|
| Boil
Size: 9.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 7:00 PM |
| Notes: |
|
|
Fuggles Wet Fresh
|
No Profile Selected |
10 Litres |
1.054 |
1.014 |
5.35 |
40.43 |
6.91 °L
|
192 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2023 7:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
515 Gallons |
1.048 |
1.007 |
5.37 |
17.06 |
11.96 °L
|
192 |
0 |
|
|
|
| Boil
Size: 550 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 92 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 7:50 PM |
| Notes: |
|
|
|
|