|
Awesome Recipe
|
Traditional Bock
|
5 Gallons |
1.044 |
1.011 |
4.37 |
45.66 |
4.86 °L
|
151 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 1:27 PM |
| Notes: |
|
|
BGB Pub Ale
|
Extra Special/Strong Bitter (ESB)
|
310 Gallons |
11.982 |
3.611 |
4.48 |
36.47 |
5.54 °L
|
151 |
0 |
|
|
|
| Boil
Size: 340 Gallons |
Boil Time: 90 |
Boil Gravity: 11 |
Efficiency: 85 |
Mash Thickness: 1.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 1:18 AM |
| Notes: |
|
|
Czech Pale Lager
|
Czech Pale Lager
|
10.8 Litres |
1.042 |
1.009 |
4.37 |
28.01 |
2.8 °L
|
151 |
0 |
|
|
|
| Boil
Size: 11.3562 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 60 g |
Creation
Date: 6/18/2025 2:05 PM |
| Notes: |
|
|
Pale/Bitter
|
Best Bitter
|
20 Litres |
1.044 |
1.011 |
4.34 |
33.99 |
8.26 °L
|
151 |
0 |
|
|
|
| Boil
Size: 25.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 8:28 AM |
| Notes: |
|
|
Jocko's Wit
|
Witbier
|
5.5 Gallons |
1.045 |
1.012 |
4.34 |
24.57 |
4.77 °L
|
151 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2025 5:36 PM |
| Notes: |
|
|
Mexi Lager
|
International Pale Lager
|
5 Gallons |
1.043 |
1.01 |
4.44 |
21.83 |
4.22 °L
|
151 |
0 |
|
|
Author:
|
|
k_b_stephens
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 1:16 PM |
| Notes: |
|
|
John Clipperton Ft Malteurop Haz Chela NZ Pils 10 Bbls
|
No Profile Selected |
1300 Litres |
1.042 |
1.011 |
4.18 |
28.15 |
3.63 °L
|
151 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 8:08 PM |
| Notes: |
|
|
Liffey Irish Stout
|
Dry Stout
|
25 Litres |
1.043 |
1.01 |
4.33 |
34.06 |
39.63 °L
|
151 |
0 |
|
|
|
| Boil
Size: 29.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 116.3 g |
Creation
Date: 2/10/2025 10:06 AM |
| Notes: |
|
|
Black Town
|
Oatmeal Stout
|
100 Litres |
1.046 |
1.014 |
4.23 |
30.69 |
47.69 °L
|
151 |
0 |
|
|
|
| Boil
Size: 105 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 2:02 PM |
| Notes: |
|
|
28. Pilot
|
No Profile Selected |
24 Litres |
1.043 |
1.011 |
4.24 |
29.09 |
7.55 °L
|
151 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 3:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.046 |
1.012 |
4.56 |
0 |
3.75 °L
|
151 |
0 |
|
|
|
| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 7:33 AM |
| Notes: |
|
|
Hop Blonde
|
Blonde Ale
|
5.5 Gallons |
1.043 |
1.01 |
4.39 |
27.99 |
5.97 °L
|
151 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 5/3/2024 10:18 PM |
| Notes: |
|
|
Irish Remnant Red
|
Irish Red Ale
|
19 Litres |
1.041 |
1.009 |
4.17 |
23.42 |
24.04 °L
|
151 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 4:13 PM |
| Notes: |
|
|
European Golden Lager
|
International Pale Lager
|
19 Litres |
1.046 |
1.012 |
4.46 |
16.76 |
7.33 °L
|
151 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2024 8:10 AM |
| Notes: |
|
|
90 東大
|
No Profile Selected |
550 Litres |
1.046 |
1.013 |
4.24 |
14.29 |
17.52 °L
|
151 |
0 |
|
|
|
| Boil
Size: 692.21 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2024 7:31 AM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5 Gallons |
1.04 |
1.006 |
4.45 |
0 |
2.61 °L
|
151 |
0 |
|
|
|
| Boil
Size: 6.13 Gallons |
Boil Time: 45 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2024 9:46 AM |
| Notes: |
|
|
Stouoatmeal
|
Oatmeal Stout
|
1000 Litres |
1.051 |
1.017 |
4.5 |
34.48 |
30.87 °L
|
151 |
1 |
|
|
|
| Boil
Size: 1017.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 2:28 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
80 Litres |
1.042 |
1.01 |
4.15 |
27.81 |
4.58 °L
|
151 |
0 |
|
|
|
| Boil
Size: 85.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 9:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4.2 Gallons |
1.047 |
1.012 |
4.64 |
0 |
4.08 °L
|
151 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 1:57 AM |
| Notes: |
|
|
Mannequin Pants
|
No Profile Selected |
465 Gallons |
1.04 |
1.006 |
4.36 |
16.83 |
3.14 °L
|
151 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 77 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 4:40 PM |
| Notes: |
|
|
|
|