Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
4 C-sons IPA	American IPA	20 Litres	1.06	1.01	6.54	63.7	10.38 °L	68	0
Author: Jasonc55 Boil Size: 29.58 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2024 4:24 PM Notes:
T Taylor Landlord 4.5 Gal	Best Bitter	4.5 Gallons	1.042	1.01	4.2	35.67	6.07 °L	68	0
Author: dm brew Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 16.79 psi Creation Date: 5/21/2024 3:13 PM Notes: Scaled up Qty's from batch size (2.75 Gal) Added Black Prinz for color only Revised water chems, chg'd to S-04 yeast from prior windsor and London batches Followup - aged for 3 wks - GREAT on the beer engine! Would maybe switch to black malt for better color w/o taste & bump the qty an ounce.
Awesome Recipe	American Amber Ale	20.8 Litres	1.042	1.011	4.17	0	4.8 °L	68	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 4:54 PM Notes:
NEIPA Hoppy To Be Here	American IPA	5.15 Gallons	1.071	1.018	6.97	41.27	4.56 °L	68	0
Author: Steve Russell Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 4:10 PM Notes: This is my attempt at a Tree House Hazy Clone. Ferment at 65-67 12 days For the Hops use Cyro Hops for Simcoe, Amarillo and Citra I will also add the dry hops at day 7 for 5 days of fermentation left and lower temperature to 60 F. Cold crash beer at day 12 to 34 to 36 F for one day.
Smore Sweet Stout	Sweet Stout	3.5 Gallons	1.053	1.017	4.72	19.92	35.55 °L	68	0
Author: AndrewS Boil Size: 4.15 Gallons Boil Time: 40 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 6:58 PM Notes:
Cumple Stuff	Blonde Ale	20 Litres	1.05	1.008	5.47	49.22	5.72 °L	68	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 119.2 g Creation Date: 8/15/2024 4:46 AM Notes:
Bad Santa	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.08	1.022	7.67	26.19	11.64 °L	68	1
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2024 8:27 PM Notes:
HAZY	Specialty IPA: New England IPA	23 Litres	1.058	1.014	5.66	12.77	3.96 °L	68	0
Author: Alud craftberr Boil Size: 27.58 Litres Boil Time: 45 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.99 bar Creation Date: 11/27/2024 2:17 PM Notes:
Awesome Recipe	Vienna Lager	6 Gallons	1.049	1.009	5.34	29.68	10.64 °L	68	0
Author: Balls2thewall Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 7:58 PM Notes:
Great Hills ESB II	Strong Bitter	1 Gallons	1.054	1.013	5.42	30.28	11.27 °L	68	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 3:32 PM Notes:
Ridleys ESX Best	Best Bitter	20.8 Litres	1.048	1.012	4.82	32.65	9.12 °L	68	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2024 2:32 AM Notes:
ESB	Strong Bitter	5.5 Gallons	1.044	1.008	4.68	37.42	10.36 °L	68	0
Author: BruceS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 7:17 PM Notes:
Bitter	Best Bitter	16 Gallons	1.04	1.008	4.25	42.26	7.33 °L	68	0
Author: testingapril Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 9:13 PM Notes:
Pale Ale Test	American Pale Ale	3.9 Gallons	1.053	1.01	5.59	44.99	4.08 °L	68	0
Author: ErockRPh Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 9:31 PM Notes:
Saison	No Profile Selected	2.5 Gallons	1.058	1.008	6.58	0	3.73 °L	67	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 8:27 PM Notes:
Awesome Recipe	No Profile Selected	6 Litres	1.057	1.011	6.06	42.88	4.38 °L	67	0
Author: Boil Size: 11.76 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 4:31 PM Notes:
SMASH Wet IPA	No Profile Selected	5 Gallons	1.052	1.01	5.54	80.83	3.84 °L	67	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 5:32 PM Notes:
Bohemian Pilsener	No Profile Selected	11 Gallons	1.053	1.013	5.24	37.72	3.59 °L	67	0
Author: Generic193 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 5:16 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.045	1.011	4.47	28.49	3.29 °L	67	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2024 8:43 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.067	1.017	6.58	30.21	20 °L	67	0
Author: Boil Size: 20.62 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 11:27 PM Notes:
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